Burger Buckwheat: iresiphi

Namhlanje siye sithethe malunga lwalunye ukhamba elula. Kweli nqaku sijonga ukulungiselela indlela burger buckwheat. Indlela aya thaca ngezantsi, akukho namnye, kodwa eziliqela. iimveliso ezinjalo zilungiselelwa nje.

burger Buckwheat: iresiphi lokuqala (kakhulu elula yaye zifikeleleke kubo bonke abantu)

Njengabo burger abo ukubukela ukutya kwabo, ufuna ukwenza amalungiselelo usuku ukudla, musani ukudla inyama, kodwa isithuba.

Ukuze ulungele kufuneka:

• enye iqanda;
• 250 grams buckwheat;
• cloves ezimbini begalikhi;
• 25 ml ibhotolo;
• Art. Ngecephe cream omuncu;
• anyanisi;
• 100 grams kwiimvuthuluka isonka;
• Isigaba ezintathu. amacephe imifuno fresh kunye oli yemifuno;
• uwathandabuze pepper netyuwa.

Inkqubo ukupheka burger ekhaya iza kukhangeleka ngolu hlobo:

1. Xa imbiza amanzi (iiglasi ezimbini) ukuthumela indebe buckwheat. Emva abilayo, ugalele ityuwa a isidudu kancinane. Pheka kuze kwenziwe.
2. Kwandula ke buckwheat , yongeza ibhotolo, kakhle, ukuvumela ukuba uphole kancinane.
3. Ngeli xesha (de isidudu zipholile) amaxolo le igalikhi kunye namatswele.
4. melenko Okulandelayo kunqunyulwa amagqabi.
5. Emva ukuthumela Gadudu ibe blender okanye screwdriver efanayo. Kukho kwakhona ukufaka igalikhi kunye itswele.
6. Ityuwa nepepile okuthambile ukulungele.
7. Okulandelayo, faka imifuno IiReggaeton ezimuncu cream isidudu.
8. Emva kokuqhekeka iqanda, ngoko axutywe kakuhle.
9. Ukususela mince ngenxa Indlela patties ezincinane ngobukhulu. Emva koko umakhwapheni nabo breadcrumbs. Ukuba kukho iimveliso bambelela embi, ngoko Ukudibanisa cream encinane ezimuncu.
10. Emva Tshisa ioli okungepani ngembiza, thumela ku burger. ubushushu medium On, uqhotse de brown segolide.

Ezi patties kunokwahluka imenyu ngemihla. Babakhonze amagqabi zibhetele kwemifuno. Kungenzeka kwakhona ukuba ulungiselele iimveliso ezifana sauce, umzekelo, cream ezimuncu, igalikhi kunye imifuno.

Products inyama okuthambile

Iresiphi buckwheat patties inyama okuthambile kuba nomtsalane kwabo bamthandayo inyama. Products wafumana amanzi futhi ekucebiseni komphefumlo. Ukulungele ukuxolela. Hi ndlela leyi, unako ukubhaka sauce yemifuno. burger Buckwheat ukupheka, iresiphi leyo thina bachaza imfuneko:

• 150 grams buckwheat;
• amaqanda amahlanu;
• anyanisi;
• 50 grams parsley okutsha;
• 2 iitisipuni ityuwa;
• 600 grams ye yehagu okuthambile;
• pepper;
• Isigaba ezintathu. cream omuncu;
• 5 Art. amacephe breadcrumbs.

Inkqubo ukupheka cutlets inyama nendlu

Malunga nesiqingatha seyure phambi kokuba ziphekwe cutlets, buckwheat ze ubilise ngetyuwa encinane. Okuhamba, bilisa amaqanda kuphekwa nzima ezine. Chuba anyanisi, chopha, Qhotsa e nojongilanga ecokisiweyo oli.

Emva Akunakuba ngesando e iqanda mnye, ityuwa layo (malunga itispuni e-1), pepper.

Ngaphezu koko vsypte anyanisi egcadiweyo. Yokuyifaka, zama kusalisa ioli ipani kajongilanga.

Ukuxhasa kancinane ulawulo-ibande buckwheat Faka mincemeat. Emva koko axutywe kakuhle.

Ngoku badlule ukulungiselela iqanda ukuwavala cutlets yokuqala. Ukuze wenze oku, amaqanda acocekileyo kuphekwa tha. Ukuba akukho ezinjalo, ngoko nibanqunqe nje ngemela. Okulandelayo, faka i green amaqanda (pre-wagawulwa), akukho namnye omncinane kunye cream ezimuncu (kakhulu a bit).

Emva kwako konke oku isidumo. ngoku nisuke Akunakuba for meatballs.

Qwalasela iimveliso. Ukuze wenze oku, thatha iqatha lenyama okuthambile, kumenza meatball flat. Phakathi kwayo babeke iitispuni ezimbini yokuzaliswa. Emva koko, phakamisa enyeleni iziqa, wayigubungela ngazo phezu Akunakuba, ukuvala ukugcwaliswa.

iimveliso egubha breadcrumbs kunye patties Qhotsa kumacala omabini ubushushu eliphakathi kwi oyile kajongilanga esulungekiswe phezu. Mkhonzeni imveliso kunye isaladi yemifuno okanye nje kwemifuno.

nge anika

Cutlet kunye amakhowa kunye buckwheat zinokudityaniswa kunye phantse nasiphi na isonka esityeni. Lokulungiselela lwabo kufuneka:

• 100 grams kwiimvuthuluka isonka, imifuno;
• amaqanda ezimbini;
• cloves ezintathu begalikhi;
• ilofu yesonka;
• anyanisi;
• 50 iigrem cream;
• 400 grams amakhowa;
• iminqathe ezimbini;
• iglasi buckwheat.

Ngoku ulungiselela patties buckwheat kunye ngamakhowa. Iresiphi lokulungiselela ilula, kodwa ukutya kakhulu okunencasa kuvela!

Kufuneka kuqala ahlambe uze upheke buckwheat naye. Emva amakhowa ahlambe emanzini aphilileyo ze uyinqunqe ibe ngamacetyana. Qhotsa kunye anyanisi ezinqunqiweyo. Okulandelayo, walala phandle imifuno ngendlela blender kwaye dibanisa kakuhle Peremel.

Emva koko faka ukupheka iminqathe. Gawulani parsley KFile.

Ready Peremel buckwheat xa blender kunye imifuno fresh. Apha ke okuthambile phantse ukulungele.

Okulandelayo, abilayo de iikherothi okuphekiweyo walala isitya a blender. Ngoku chopha elungileyo kwaye zihlanganise yonke inyama. Dibanisa izithako, ukuqhuba iqanda, ipepile kunye netyuwa.

Yongeza inyama okuthambile zifakwe isonka cream.

Ifomu of patties inyama okuthambile, ayithi nkxu umgubo. Nxiba ngendlela epanini eshushu. iimveliso Qhotsa macala omabini de kuphekwe - malunga namashumi amabini imizuzu kwicala ngalinye.

patties iresipi buckwheat ne itshizi

Ukulungiselela le burger kufuneka:

• anyanisi;
• 125 grams buckwheat;
• ityuwa;
• 100 grams samasi;
• amaqanda ezimbini;
• imifino;
• 50 iigrem ibhotolo;
• pepper.

Ukulungiselela kulula ukuba ukukhumbula kubo:

1. Zivuse buckwheat ngesihlungulo phantsi siwabeka kwamanzi abandayo ngokupheleleyo.
2. Walibeka ngepani amanzi abilayo (ngetyuwa). Cook malunga namashumi amabini imizuzu (mhlawumbi kancinane ngaphezulu).
3. Hot Gadudu cuba usebenzisa neetapile masher kude kakhulu eyohlobo olulodwa.
4. anyanisi ezicocekileyo, melenko kunqunyulwa.
5. Fudumeza embalwa amacephe na njengamasi umlomo wabo, ipani ngembiza, uqhotse de itswele zegolide omdaka. Le inkqubo ke ithabatha kuphela imizuzu emine.
6. Dibanisa anyanisi eqhotsiweyo ubunzima buckwheat, nothango lwaso isonka samasi kwi grater. Yonke loo mxube.
7. Kulo mass ukongeza nobulawu, ityuwa, amaqanda yekrwada. Emva koko axutywe kakuhle.
8. Xhobani ipani umlilo ngeoli yemifuno. Buckwheat patties imilo abaninzi, incwadi esongwayo ngumgubo okanye breadcrumbs.
9. Uyakwazi bawafaka ipani eshushu ngamasi uze upheke iimveliso buckwheat phezu ubushushu ngomlinganiselo de segolide.
10. Ubakhonze ashushu. Ingakumbi okumnandi ezi meatballs kunye isosi yetumato.

meatballs Meatless kunye amakhowa: iresiphi

iimveliso ezifana isibheno kwabemiyo nkqi. Kananjalo nok abo kwi idayethi inyama. Ukulungiselela etyebileyo buckwheat, burger mushroom, iresiphi leyo endababalwa ngezantsi, kuya kufuneka ezi izithako:

• iminqathe ezimbini, eliphakathi ubukhulu;
• ityuwa;
• 250 grams buckwheat;
• anyanisi;
• pepper;
• 600 grams amakhowa;
• izinongo.

Inkqubo yokulungiselela cutlets buckwheat ekhaya

Kwaye ngoku aqale ukupheka cutlets of buckwheat. imithi yazo kufuneka ebadidayo nawuphi na umnini-nye:

1. Ekuqaleni, ahlambe kwaye iyihlanganise sempahla.
2. Ubilise amanzi ngepani ze ke ubilise kuyo esinqeni ukuya ukulungela ngokupheleleyo. Nje musa ukulibala yayo pre-ityuwa i-bit.
3. morkovochku isilayi Thinly, amakhowa namatswele.
4. On a skillet shushu sauté imifuno de karhulumente ethambileyo. Le nkqubo iya kuthabatha malunga neshumi elinesihlanu lemizuzu.
5. Kwesinye isitya, qhagamshela buckwheat kunye nemifuno, leyo oli-eqhotsiweyo. Emva koko usike zonke izithako usebenzisa blender. umxube amaxesha ukutsiba eziliqela ngokusebenzisa grinder inyama - Alternative.
6. Ngoku, lo Akunakuba kunokuqulunqwa ityuwa nepepile.
7. Okulandelayo, ukudala patties kwaye uqhotse nabo ngepani (sebenzisa ioli kajongilanga esulungekisiweyo) ukwenza crispy uqweqwe okunencasa.

Ekugqibeleni, encinane

Ngoku uyazi ukuba ukupheka burger ezenziwe buckwheat, iresiphi kubo - nayiphi na thaca kule iphepha - kuya kunceda iyantluko menu nawuphi na usapho. Siye wachaza ezimbalwa iinketho ezahlukeneyo. Siyathemba ukuba uya kukwazi ukukhetha eyona ifanelekileyo ngokwabo.