Kokutya neziseloZokupheka

Pasta ne laseMqonci - iresiphi ilula, kodwa incasa uzokubona!

Ehambisana ne Italy? Iingoma Festival e San Remo, iifilimu kunye Adriano Celentano, Ornella Muti kunye Sofi loren. Ubuhle eRoma, uFlorence kunye Venice. Ukucula Italian nobubele abahlali bendawo.

Kwaye yintoni imibutho qatha engqondweni xa siyikhumbule ekhitshini? Kakade ke, pizza, lasagna nerisotto, iwayini panna ngodongwe elimnandi, kwaye inkokeli kuluhlu - pasta. Kakade ke, lo pasta obubonakala zazo ezahlukeneyo, ezifana kulo lonke ihlabathi, e-Asia, irayisi kunye nengqolowa noodles in Russian ipasta yengqolowa okanye iqanda noodles.

Noko ke, iintlobo yepasta Kukho ngaphezu kwekhulu, yiyo lonto umbuzo apho ndifana imveliso, akukho per se. Eqhelekileyo kakhulu abaninzi ungumcu sentsimbi, fettuccine, tagliatelle kunye gnocchi. Le peculiarity le ntlama Italian - zisetyenziswe ekwenziweni kwayo kuphela durum ingqolowa, echasene inkolelo ethandwayo, ayithethi kakubi lomzobo. Okokugqibela, phofu ngenxa ezongeziweyo ezininzi kunye sauce ezisetyenziswa elungiselela yayo. Recipes ukucola ubunzima, phakathi kwabo kunye sauce bolognese, pesto, bechamel, kunye amakhowa athom, intlanzi kunye ham. Mhlawumbi okufanayo nayiphi na enye indlela yokupheka kuphela itshizi parmesan.

Pasta ne Shrimp, iresiphi , kwanawezayo kuthi, Kakade ke, ukususela Italy - isidlo esimnandi, ukuhlola, ungafumana iinguqulelo ezininzi. Cooking ayisayi kuthatha ixesha elininzi neenzame. Pasta ne Shrimp, iresiphi leyo kungathathwa omnye isiseko, akuyi kuba nazintloni ukufaka singalindelanga iindwendwe abeza. Ngenxa yoko, iinguqulelo ngomxholo:

Pasta ne Shrimp iresiphi № 1

Ukulungiselela le esityeni kufuneka:

  • 400 grams ye intlama;
  • 750 grams ye Shrimp atyabukile;
  • 150 ml chicken umhluzi (amanzi);
  • 1 TSP udiliza ilemon;
  • 100 ml yejusi yelamuni;
  • nezonka zamasi ezingafani: Philadelphia 200 grams, 50 grams kunye parmesan; 100 grams ye mozzarella;
  • 1 sprig of parsley.

Spaghetti ikuphekwa iphekwe ngamanzi ityuwa, kuba malunga nama-3 imizuzu de nokulungela ukudibanisa Shrimp yayo, emva koko amanzi kulo mthombo.

Ukulungiselela sauce, nowezojiweyo ngepani kumthulula umhluzi, intlama yejusi yelamuni, yongeza Philadelphia, uwathandabuze pepper kunye lemon ompe. Lo mxube wabiliswa imizuzu emi-5 (kuqikelelwa ixesha yokuchitheka itshizi), ngoko kuyimfuneko ukuba ukongeza i Cola kunye nokuthintela. Esityeni sesilungile.

Le ntlama usasaze iipleyiti, walitshiza parmesan, mozzarella kunye luyacolwa zinqunqwe parsley, uze emva koko igcinwe phantsi isiciko imizuzu-3.

Pasta kunye laseMqonci kunye itumata, iresiphi № 2

Ukulungiselela le esityeni kufuneka:

  • 400 grams ye intlama;
  • 750 grams ye Shrimp ezinkulu ndenziwe nyulu (kungenjalo - umxube laseMqonci kunye iimbaza);
  • 200 grams ye itumata (ukuba kunokwenzeka sebenzisa i cherry);
  • 250 g parmesan;
  • 300 ml cream;
  • 1 sprig basil;
  • 3 cloves begalikhi.

Pasta ke ikuphekwa iphekwe ngamanzi xa nilungiselela ezizalisa (sauce). A shushu enkulu pan ngembiza kunye Qhotsa wabeka imizuzu embalwa neekinofile ezinqunqiweyo kunye Shrimp. Emva koko ukongeza iitumato, wonqanyulwa kubini, nebheyizile zinqunqwe kunye cream. Lo mxube iziphumo kufuneka kucinywa imizuzu eli-10, emva koko esityeni ogqityiweyo isasazeka kwi iipleyiti, wawagalela sauce kunye Parmesan sisi wafefa.

Pasta ne Shrimp kunye nomngundo, iresiphi № 3

Ukulungiselela le esityeni kufuneka:

  • 400 grams ye intlama;
  • 200-250 grams amakhowa;
  • 450 grams ye Shrimp atyabukile;
  • 250 g parmesan samasi;
  • 100 ml iwayini emhlophe owomileyo;
  • 250 ml cream;
  • 60 g ibhotolo;
  • 3 cloves begalikhi.

Pasta okuphekwe ngokuhambelana imiyalelo kwi-pack, emva koko amanzi kulo mthombo.

Ukuze alungiselele ipani isosi okanye skillet ibhotolo enkulu ezibekwe, ikonofile extruded, ibekwe atyabukile Shrimp, mushroom, iwayini emhlophe lifakiwe. Ityuwa nepepile yokuxhela kunokuba abe mnye kwinqanaba zamalungiselelo. Xa iwayini phantse ngumphunga, ukongeza cream kwaye ime ukuba shushu de abilayo. Ukuba pasta nangoku eshushu, oko sibekwe phezu ipleyiti kunye ugalele sauce, ukuba besinexesha lokwehlisa, ungongeza kwi sauce nobushushu eyenziwe ngepani.

Yambathani ipleyiti kunye afefe ya Parmesan sisi.

Pasta ne Shrimp, iresiphi yayo ilungiswe, amandla noba iindwendwe ongenamava, isongo esityeni iza kukhumbuza of enelanga Italy ndincumeze a udakumbile zasebusika.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 xh.delachieve.com. Theme powered by WordPress.