Pasta ne Shrimp. Indlela ukupheka ngayo?

Pasta ne Shrimp - eli ukutya okunencasa ukuze bafikelele abantu abaninzi. Uyakwazi ukuqhuba eksperimenti kancinane kwaye ziquka isipinatshi iresiphi lwegqabi entsha, iitumato kunye nesosi esekelwe yevodka. Kungcono ukukhonza le ukutya kwi isimbo Italian - nesonka du negalika okanye isaladi yemifuno kunye nesosi ebomvu.

Okokuqala, qiniseka ukuba unayo zonke izithako eziyimfuneko:

- 1 pack pasta oyithandayo;

- 1 icephe (itispuni) ityuwa;

- 15 Shrimp atyabukile elikhulu;

- 1 iphakheji isipinatshi entsha eluhlaza;

- KFile fresh cloves 2 (ukusilwa);

- 1/2 ngendebe iitumato yomile, wonqanyulwa, zibe imicu;

- 1 indebe ngamnye yewayini emhlophe;

- 2 iiglasi yevodka;

- 2 amacephe (canteens) namafutha omnquma;

- 4 icephe samasi ya.

Ngoko ke, ipasta kunye Shrimp, ukupheka :

Zisa amanzi ithumba ze bayifake diphu pasta, makongeze itispuni yamafutha omnquma netispuni yetyuwa. Uyipheke ipasta, njengoko kufunwa yi imiyalelo kumqulu. Ngalo lonke ixesha qinisekisa ukuba ukulungele ngokupheleleyo.

Nangona pasta okuphekwe, usike igalikhi kunye neetamati eyomileyo. Qhotsa ngeoli ezi ezimbini omnquma imizuzu 1-2, esivumela ivumba ukuzalisa ikhaya lakho.

Kamsinya nje igalikhi kunye Qhotsa neetamati, makongeze iglasi yewayini emhlophe kunye laseMqonci-15. imizuzu emihlanu uqhotse ngazo baze bazise iwayini ithumba, ngoko ukunciphisa ubushushu. Xa Lembaza ziphantse okuphekwe, yongeza yonke iphakheji isipinatshi ezinqunqiweyo. Xa umbala oluhlaza lifinyele ngumqulu, yongeza iiglasi 2 yevodka, inkathazeko kunye kuqhubeka kuphekeka phezu abile.

ipasta Cooking with laseMqonci - amanyathelo agqibileyo

Bangazinandiphi amanzi avela ipasta wokulahla kungena sauce, kakhle. Cwangcisa wokudla okuphekiweyo kwi neepleyiti afefe ya Parmesan sisi. Yonke pasta ne Shrimp sewulungile wona, enjoy!

Kukho olunye uhlobo yemini yokulungiselela izitya ezichazwe. It uyahluka ukuba ukuzaliswa inokuba yiyo nayiphi inyama lula - njengokuba Shrimp, kunye nenkukhu okanye yehagu. Iresiphi eboniswe ngezantsi inika umzekelo intlama Shrimp ezinamacandelo ezingaqhelekanga.

Izithako ukuba ibeziziqephu ezi-2:

- A pat elincinane nebhotolo (optional).

- Amasi ukupheka.

- 1 leek eliphakathi (ezinqunqiweyo).

- 400 grams amapere okunkonkxiweyo, iziqwenga amancinci.

- 80-100 grams pasta.

- ½ netispuni ekudleni esomileyo (ukunambitha).

- Ityuwa nepepile ukuba incasa.

- 50 g (¾ indebe) etshizi entsha ya.

- A kangangesandla Shrimp atyabukile.

Beka epanini esitovini umlilo omncinane. Galela kuwo amafutha encinane imifuno okanye kunyibilika isiziba nebhotolo (ukuba usebenzisa yona) phambi kokuba ubeke riki, amapere kunye Shrimp. Woyigalela ityuwa nepepile, ukongeza ayo, emva koko bapheke okwethutyana.

Beka pasta imbiza amanzi abilayo. A imizuzu embalwa ngaphambi kokuba ivuthwa ngokupheleleyo, ngokukhawuleza awasuse ukusuka kubushushu uze uwutshise amanzi.

Udlulisela pasta ukuya skillet, nto ilungiselela riki, amapere kunye Shrimp. Galela imali encinci amanzi, ngoko afefe ya Parmesan sisi. Xa lo sisi inyibilikiswa, axutywe kakuhle zonke izithako. Le iresiphi zingaguqulwa imvo yakho - ungakwazi ilungiswe ipasta kunye laseMqonci multivarka okanye nayiphi na enye indlela.