Indlela ukupheka imilenze chicken ebusini-lwemostade sauce?

Chicken nga iphekwe okuninzi izitya umdla kwaye emnandi. inyama ukutya le ntaka ebilisiweyo, okroqiweyo, wazosa. Ikhupha isuphu imnandi, salads kunye burger. Kwaye oku uluhlu alupheli yintoni owenziwe le mveliso. Emva kokufunda incwadi namhlanje, uya kufunda ngaphezu kwesinye yokuqala imilenze iresipi chicken ebusini-lwemostade sauce.

Option eziko

Kuba kumalungiselelo ale ukutya okunencasa kunye enuka kamnandi, ungasebenzisa zonke iindawo zaloo inkukhu. Kodwa ke kubhetele ukufumana imilenze. Ngaphezu koko, kufuneka emkhenkceni, kunye ugodole. Ubusi-lwemostade sauce, iresiphi yayo inikwe ngezantsi, yenza inyama azinamanzi ngakumbi maxabiso. Phambi kokuba uqale inkqubo, qiniseka ukuba ukuhlola enoba kukho onke amacandelo eziyimfuneko kwisibandisi sakho. Eminweni yakho kufuneka ibe:

• Ten imilenze chicken.
• amacephe ezine ubusi, lwemostade kunye namasi.

Ukuba iphekwe imilenze chicken ebusini-lwemostade sauce zange isebenze entsha nasongo, uluhlu ngasentla kuyimfuneko ukwandisa kancinane. Ukongeza, ukuba yenziwe pepper esandula emnyama. Ke ukuba ityuwa, sauce soy iyasetyenziswa endaweni.

Inkcazelo yenkqubo

Ukuze ibhotolo zaphela nejongelwe ostyvshemu ongeze ubusi, lwemostade, ipepile kunye soy sauce. Yonke ethe azanya zanyiswa kakuhle, isale marinade wafumana ngaphambili yaye wahlamba iinxalenye zeenkukhu obsushennye nokuthumela efrijini iyure yonke. Eli xesha kufuneka yanele ukuba inyama umandlalo ngokupheleleyo kunye nevumba zobulawu. Ukuba iphekwe imilenze chicken ebusini-lwemostade sauce ezi azinamanzi ngakumbi kwaye ethambileyo, kufuneka kusala efrijini ubusuku bonke.

Okufakwe twa inyama phezu bhaka wathumela eziko, osuke ukuba degrees ezimakhulu mabini. Kususwa malunga mane imizuzu eziko kwaye wakhonza etafileni. Njengoko isidlo icala luqhele ukusetyenziswa salads fresh, irayisi okanye iitapile ezicujiweyo.

multivarka option

ungenza ngokukhawuleza kwaye ngaphandle nzima kakhulu ukulungiselela ithenda kunye nenyama yayo elimnandi kule buchwepheshe. Ubusi-lwemostade sauce, iresiphi leyo inokufunyanwa kwinqaku yanamhlanje unika inyama incasa nice amnandi. Phambi kokuba baqale ukupheka, khangela imixholo kwifriji yakho phambi zonke iimveliso ezifunekayo. Ngeli xesha ekhishini lakho kufuneka abe khona:

• Couple amacephe ubusi ulwelo zendalo.
• Eight imilenze chicken.
• A icephe lwemostade, ioli kunye neviniga.

Njengoko izinongo ukuba ityuwa nesiseko pepper emnyama.

ukulandelana yezenzo

Kufuneka kuqatshelwe ukuba umlenze wenza inkukhu ngokutsho zokupheka ubusi lwemostade sauce kudliwe kakhulu ngokukhawuleza kunokuba wazosa izonkana. Ukuba usapho lwakho bakwazi ukuqonda incasa yale isitya, kufuneka alandele ngqo umlinganiselo abawacebisayo lwezithako.

Ngelo isanda kuyimfuneko ukwenza sauce. Ukupheka xa zishishina zisithengisela nganye odityanisiweyo oli yemifuno, iviniga, lwemostade, ubusi elulwelo, ityuwa nepepile. On isicelo, idityaniswa imifuno womile. Zonke ngocoselelo ixubene. Ngoko isitya ne bayilungisa marinade ukuthumela yinxalenye inkukhu. Kodwa phambi kwalonto intaka wahlamba phantsi kwamanzi aphilileyo, nyulu ukusuka iintsiba eseleyo kunye nesikhumba ebengezelayo.

Malunga nesiqingatha seyure imilenze chicken okufakwe ebusini-lwemostade sauce in isitya naa Multivarki eyokuqalisa "yokubhaka" indlela. Lungisa kuzo ikhulu degrees mathandathu imizuzu engamashumi amane anesihlanu.

enye indlela

Ngokusekelwe zonke iimeko zangaphambili, phambi kokuqala ukupheka, qiniseka ukuba ahlole imixholo nekhabhathi zakho awabo. Ukuze ngokubafekethisa wayemthanda inyama yazo ezithambileyo zimnandi nge flavour elithozamisayo kancinane, uya kudinga oku kulandelayo:

• A icephe yobusi.
• Emithandathu imilenze chicken.
• amacephe amabini lwemostade owomileyo oli yemifuno.

Ukongeza, ukuba kusondele kufuneka ibe imali encinci ityuwa, ipepile kunye nobulawu. Pre-yageza, yahlulwe ezimbini imilenze chicken lunwenwe kwisitya kunye marinade equlathe yobusi, lwemostade, ioli kunye nobulawu. Zonke ixutywe ize ithunyelwe efrijini. Emva ezimbini kweeyure umlenze ubusi lwemostade sauce ukunwenwa kwisitya yokubhaka kwaye ufake kwi-oveni pre-ndinobushushu degrees ezimakhulu mabini. kwemizuzu engamashumi amahlanu kamva, ukuba zikhutshwe esuka eziko kwaye wakhonza etafileni.