Senkuku emnandi umlenze eziko

umlenze Chicken yenye nenyama izidumbu, ungenza ngokupheleleyo nayiphi na ukutya kuyo. Namhlanje sijonga iindlela ezimbini ezahlukeneyo ukulungiselela indlela lesiquluba eziko ukufumana kakhulu nesisa okumnandi.

imilenze Chicken: Recipes nemifanekiso ugqibile izitya

retset lokuqala: umzantsi womlenze kwi cream imuncu kunye eyemayonnaise sauce ne itshizi

izithako Laveka:

• chicken ligqudu fresh okanye defrosted - 8 iiPC. (Xa inani lamalungu osapho);
• zamafu non-asidi smetana- 250 g;
• ephantsi-fat eyemayonnaise - 180 g;
• ityuwa, ipepile elithozamisayo ebomvu, eyomileyo nedile pepper intsimbi elithozamisayo - ukunambitha;
• sisi isiqina - 160 g;
• oyile kajongilanga - 35 ml.

Uqwalaselo inyama

Ukuze chicken umlenze wajika okunencasa kunye esimnandi, kufuneka ukuba ahlambe equleni, aze emva koko ngesisa isongo itafile ityuwa nepepile ebomvu elimnandi. Emva koko, lo inyama kufuneka abeke bucala, kangangokuba iye wendele kangangoko kunokwenzeka ubulawu obo.

sauce ukupheka

Ukudala izitya ezifana imilenze chicken nowezonkana ezisicaba ezingenagwele, qiniseka ukuba avale elimnandi. Oku kufuna ukuba ukudibanisa lwalunye ukhamba ezisezantsi-fat eyemayonnaise, cream enkulu ezimuncu, idile ezomisiweyo kunye paprika elithozamisayo. Kwakhona kwi plate eyahlukileyo kufuneka coarsely tha lo sisi.

Ekubumbeni baking izitya

Xa sauce ilungele, kufuneka uthathe ngokohlobo ukubhaka, uqabe kunye ioli uze ubeke ngaphambili ngetyuwa yaye yayifafazeke drumsticks iinkukhu. On top of imfuneko zabo idyasi kunye emuncu cream kunye mayonnaise sauce kwaye afefe itshizi ya. Upheke ukutya amanzi futhi okunencasa eziko kufuneka ube malunga 35 imizuzu.

Owesibini Iresiphi: umlenze chicken okufakwe e izingxobo zokupheka

izithako Laveka:

• chicken ligqudu fresh okanye zinyibilikisiwe - 10 iiPC. (Xa inani lamalungu osapho);
• adjika yondele - 5 iinkamba ezinkulu;
• fresh intlama yejusi yelamuni - 1 zeziqhamo;
• ityuwa, ipepile emnyama elithozamisayo, eyomileyo nebheyizile nepepile elithozamisayo - ukunambitha;
• KFile elikhulu - 2 cloves;
• oluhlaza itswele kunye parsley amatsha - 1 inyanda uhlobo ngalunye ngobunono.

Nasekufuyeni marinating inyama

Phambi kokuba umlenze inkuku ibekwe izingxobo kuphekiwe, kufuneka ihlanjwe kakuhle, uze emva koko ufake ngethunga uze ubeke izinto ezilandelayo zikho: a adjika elibukhali, fresh yejusi yelamuni, ityuwa, ipepile elithozamisayo, nebheyizile ezomisiweyo, paprika, cloves segalikhi ya, bacanda itswele eliluhlaza kunye parsley. Emva koko, zonke iimveliso kufuneka ukuxuba uze ushiye ukuba Faka imizuzu 60-90.

Ukubumba nenyama yokubhaka

Emva kokuphela kwezi drumsticks ngentla chicken ixesha tixi kufuneka abulawe kunye marinade ngokufanelekileyo kwisingxobo okupheka uthumele eziko ukuba imizuzu engama-40. Kule bag Kucetyiswa ukuba Ugqobhoze kancinane phezulu, ukuze kungabikho sitshiswa ngamalanga ngexesha unyango ubushushu, kwaye inyama wajika crispy ngakumbi.

Njani isicelo isidlo

Ephekwe chicken imilenze kufuneka sinikezelwe sasemini okanye isidlo kunye nayo nayiphi nivathise. Umzekelo, ukuba awunankinga ezinjalo izitya okuphekiweyo elide okuziinkozo irayisi kunye nemifuno sauté, iitapile ezicujiweyo okanye ezinye pasta. Mkhonzeni lesiquluba kufuneka nje shushu.