Yintoni na stroganoff yenkomo? Recipes photos

Yintoni stroganoff komo, kungekudala ufuna ukwazi abantu abaninzi. Unomdla kulo nokupheka, kunye eziqhelekileyo angaphangeliyo kunye nabantu abaqhelekileyo abakuthandayo ukupheka nasekusebenziseni ekhitshini. Stroganoff - kakhulu adumileyo kunye kakhulu ukutya okumnandi, yaye abayi kuba akufuneki ukwazi ukuba ukupheka njani. Le nyama uqinisekile uya ndikholise abahlobo nezalamane zabo, kunye nayiphi na iholide iya kuba okhethekileyo.

Yintoni na stroganoff yenkomo?

Esi sidlo ukwabizwa ngokuba Stroganoff inyama. Kuyinto eyaziwayo kakuhle kakhulu, kuphekelwa kwiivenkile phantse zonke ezaziwayo-kakuhle. Ngokwemveli obizwa ngokuba izitya stroganoff kwase Russian, nangona enyanisweni akabanga iingcambu zesizwe, kwaye ayiyiyo cuisine kazwelonke. Ezinye abapheki bathi ukuba inyama iphekwe usebenzisa izithethe cuisine Russian kunye nesiFrentshi. Inyama yenkomo Stroganoff, nto leyo iresiphi zakudala akanasichazi ayaziwa, iye iindlela ezininzi zokupheka, apho siza kuhlolisisa ngakumbi.

Imbali ivela Stroganoff inyama

Kukho iinguqulelo ezimbini ngemvelaphi izitya ezifana yenkomo stroganoff. Eyokuqala ithi kumpheki odumileyo ukusuka France Andre Dupont wasungula oko ngakumbi Count Alexander Stroganov. Alexander wayemdala kakhulu, yaye kwaba nzima ukuba badle ukudla okuqinileyo, nto leyo esisizathu sokuba kumpheki kokusungulwa yenkomo ezithambileyo eyenziwe ngepani ngembiza kwindawo nesosi ekhethekileyo.

Ngokutsho kwenye inguqulelo, apho ixhaphake kakhulu, Graf uAleksandr Stroganoff waye esisityebi kunene yaye i "itheyibhile evulelekileyo". umongo wabo ukuba nabani na ukuza isidlo kwi ubalayo, leyo ngaphezulu okanye ngaphantsi ngokubekekileyo enxibe kwaye yayingesosidenge ngokupheleleyo. Kungenxa ezi thebhile ezivulekileyo abapheki Rank yasungulwa iziqwenga du amancinci yenkomo eyenziwe ngepani kongezwe sauce. Ezo inyama ukupheka kwaba lula kakhulu kuba lula kwahlulwa ibe ziinxalenye. Abantu abeza isidlo kwi Stroganov, wayethanda ngokwenene eli isitya, yaye wasithiya wokuwonga elaa Count.

Ukusetyenziswa yenkomo

Meat Stroganoff, ingakumbi xa kuphekelwa kunye yenkomo, iluncedo kakhulu. It has a ixabiso eliphezulu lesondlo, ishenxisa zonke asidi ezingeyomfuneko siphande ezakha emzimbeni, normalizes intsalela esiswini. Ukuba yenkomo ilungile kunye nelungelo imali ukuba adle, oko kwandisa athwala kwaye kuqinise izitya intliziyo. kwakhona kunempembelelo entle luvo yaye kuphucula imemori yabantu. Beef kuluncedo kakhulu kubantu abafuna ukunciphisa umzimba, kwakunye ukubandezeleka seswekile.

Stroganoff enkomo: iresiphi zakudala

Ukuze kufezekiswe le amayeza lakudala kuyimfuneko ukuba tenderloin yenkomo okanye umtya inkciyo. Inyama akufuneki alwe kancinane, uze iziqwenga amancinci, nama-6 cm ubude 1 cm ububanzi. Ukwenza kube lula ukuba ukuhlafuna yenkomo, ndinqumle kulo ingqolowa kufuneka ukuba. Qhotsa inyama kubalulekile kangangokuba phezulu yayintle, kodwa ngaphakathi ibithambile. Izinongo isidlo phantse dibanisa, ngaphandle pepper emnyama. Zonke ezinye kwezithako baxhomekeke kuphela nokukhethwa yalo mama. isosi yakudala kule ukutya yenziwa cream imuncu kunye yetumato paste. Mkhonzeni komo dish stroganoff ezifunekayo kunye iitapile okanye irayisi. Eyona nto ibalulekileyo ukuba dish icala shushu, kungenjalo nyama ziya kuphulukana incasa yawo. rhoqo benze ukupheka izitya "yenkomo Stroganoff yemvu."

iimfihlelo Little of Stroganoff inyama yokupheka

Ukuze inyama ucime okumnandi futhi limnandi, kufuneka bathobele ezi ngcebiso zilandelayo:

1. Awukwazi beat komo ngamandla amakhulu.
2. Ngexesha ukupheka akunakwenzeka ukuba ziingceba inyama akufiki ezantsi epanini. Ukwenza oku okungepani, kuqala ukubeka zilayi riki wagawulwa, kwaye top - yenkomo. Emva koko ke inyama phezu ubushushu phezulu ngokukhawuleza uqhotse de kube mnandi, ngaphakathi uya kuhlala ezithambileyo kunye amanzi futhi liya kuzitshisa ngomlilo.
3. Izilayi yosiwe yenkomo ixesha kufuneka abe ngaphezu kwemizuzu emihlanu. Ezinye abapheki bathi imizuzu 2-3 lwanele. Oku kuya kwenza inyama juicier.
4. Ukwenza sauce ezaziwa yetumato unama cream ezimuncu, izithako ke ezixutywe nayiphi na imali, ukuze uxhamle kumpheki, kodwa yesibini kufuneka ibe ngaphezulu kancinane.

Ukugcina zonke ezi meko, kunokwenzeka ukuba ukupheka yokwenene, okunencasa, eliphambili Stroganoff inyama, nto leyo qiniseka ukuba ukukholisa wena kunye nabo ubathandayo.

Beef Stroganoff ne anika

Ukwazi oko stroganoff nendlela yokwenza oko kwi version zakudala, mabajonge ezinye iindlela ezimbalwa ukwenza olu hlobo yenkomo. Kuyo nayiphi na amakhowa dish inyama kusoloko uya kuba ngaphezu enkulu. Banikela sobutyebi livumba elithozamisayo yenyama. Cinga ukupheka inyama stroganoff (yeresiphi photo) kunye ngamakhowa.

izithako ezidingekayo

1. iponti nkomo.
2. 200 grams amakhowa (champignons okanye nayiphi na enye).
3. Enye itswele.
4. oli yemifuno kwakunye cream ezimuncu.
5. umgubo Little (2 amacephe).
6. Ityuwa nepepile.

Okokuqala, alwe kancinci yenkomo, alityatye amancinci. Itswele kufuneka isikwe nemisesane ezinesiqingatha, neenkowane - amacwecwe. Olova uqhotse itswele, yongeza makhowa zakhutshwa ze ubilise de ulwelo ngumphunga. Ngelo xesha, kwelinye pan Qhotsa kufuneka inyama, bamthulule umgubo uwahlanganise. Eyenziwe ngepani ngembiza kunye amakhowa ukongeza cream, kugalela intwana yamanzi, afefe pepper, ukongeza inyama eqhotsiweyo imizuzu engama-30.

Ukuba ufuna ukuba apheke isidlo yehagu, kulungiselwe ngendlela efanayo komo stroganoff of yenkomo kunye amakhowa, endaweni nje komo kunye yehagu.

Iresiphi Stroganoff inyama kwesibindi

Xa ulungiselela stroganoff isibindi angasebenzisa naluphi isibindi brand. Kuphela ngokuxhomekeke kuhlobo wayo, kufuneka bazilungiselele kakuhle ukuze ngembiza. Ngokubanzi, isibindi iluncedo kakhulu, iqulathe izinto umkhondo ezininzi ezifunekayo yi umzimba. Cinga kwesibindi stroganoff iresiphi nemifanekiso.

izithako ezidingekayo

1. 800 grams nayiphi esibindini.
2. 200 grams ye cream ezimuncu.
3. 50 iigrem ibhotolo.
4. Enye itswele.
5. Ezinye umgubo (1 itispuni).
6. Kwisiqingatha icephe leswekile.
7. Ityuwa nepepile.

Okokuqala kufuneka ulungiselele isibindi ngokufanelekileyo. Kufuneka ube msulwa na plenochek ndizigawule ukwenza brusochkov. izibindi Chicken unqanyulwe zibe ziingceba esicalanye. Emva kokulungisa kufuneka wazifefa ngokunjalo iswekile, ityuwa nepepile. Itswele isikwe amakhonkco isiqingatha. On ipani ngembiza elomileyo imizuzu emine kufuneka uqhotse esibindini. Kulo mzekelo, kufuneka ndinivuse rhoqo kuyo. Emva koko ukongeza namatswele ibhotolo kunye Qhotsa imizuzu emine. Emva kokuba kufuneka ekwakuthululwa umgubo, inkathazeko kunye Qhotsa ukuba imizuzu embalwa. Emva koko ukongeza cream ze ubilise de iphekwe ngokupheleleyo. Ukuba cream eshinyene kakhulu, ungenza yaze yangxenga ifuthe lomanyano ngamanzi.

Beef stroganoff yenkukhu

Chicken stroganoff kwakhona esityeni eliqhelekileyo. Chicken - ezingabizi kunazo zonke yaye ngoko ke ithandwa kakhulu. Kuwo ungakwazi ukupheka inani enkulu izitya ezahlukeneyo.

Stroganoff Chicken iyafuneka ekuphekeni inyama:

1. A iponti yamabele enkukhu.
2. Enye itswele.
3. amacephe amabini yomgubo.
4. amacephe ezimbini cream ezimuncu okanye cream.
5. A icephe yetumato paste.
6. Imifuno oyile, ityuwa, ipepile, imifuno (ngokuba uhombiso);

Okokuqala kufuneka neminqiwu yokuhlamba omhle inkuku, susa imithambo kunye neebhanyabhanya. inyama Dry kwi ngeqhiya ephepheni. Ke olova avuthuze ngehamile baza bancwela ibe ngamacetyana isiqingatha isentimitha ububanzi. Emva koko usike amakhonkco riki bethuna Qhotsa eyenziwe ngepani ngembiza ngenxa ngomzuzu omnye, musa ukulibala zamise amanzi. Izilayi webele ezityikitywe yomgubo, yidibanise namatswele, nowezojiweyo ngepani kunye Qhotsa eminye imizuzu emithathu okanye emine. Ngeli xesha kufuneka ukuxuba ubumuncu cream kunye yetumato paste. Sauce kubangele ukuba ukongeza ipani sipheke abile imizuzu elishumi. Emva koko kufuneka afefe konke oko pepper, ityuwa kunye bapheke omnye imizuzu emihlanu. Isiphumo wokudla nencasa zimnandi oko kumlungele na nivathise.

Beef Stroganoff ne setumato

Enye ngumfuziselo yokulungiselela izitya ezifana stroganoff yenkukhu, inkqubo nokulungisa yetumato. Ngokuba lo isidlo uya kudinga oku kulandelayo:

1. Kwisiqingatha Kilo lenkukhu.
2. Enye anyanisi enkulu.
3. Ibhotolo - 4 tbsp. l.
4. Ityuwa nepepile.

Ukulungiselela sauce kule mbiza kufuneka:

1. Umgubo - 1 tbsp. l.
2. Half iglasi yobisi.
3. tomato juice - kwiglasi enye.
4. Nawuphi isuphu - kwiglasi enye.
5. Ibhotolo - enye into. l.
6. Ityuwa nepepile.

Okokuqala kufuneka ahlambe kakuhle kunye nencum inkuku, ukuba basusa zonke kwemfuneko (amathambo, imithambo, amafutha). Ngoko kuyimfuneko ukuba itshone ecaleni ifayibha (ubukhulu hayi ngaphezulu kwe kwesinye sentimitha) iziqwenga dudula ngesando ifunyenwe. Emva kokuba imfuneko ukusika inyama ibe imicu (phesheya iinkozo). Songa iingceba kusikwa ngokweengqayi, woyigalela ityuwa, yongeza pepper. Ngenxa yoko, imfuneko yokugubungela inyama ze uyishiye iiyure ezimbini, ngoko ukuba kunjani ukuba zifakwa.

Emva okufakwe kwemiqhele, ungaqalisa ukupheka kuyo. Okokuqala, kufuneka kakhulu a nga riki luyacolwa zinqunqwe kwaye uqhotse kuyo ibhotolo de brown segolide. Emva koko, nowezojiweyo ngepani ukongeza inyama itswele kunye uqhotse de webele olova browned.

Emva koko kufuneka wenze sauce. Xa skillet owomileyo kufuneka kuqala ukuze uqhotse yomgubo, de omdaka segolide, uze udibanise umva ioli icephe ulwe. Emva koko kufuneka ugalele ubisi, nowezojiweyo ngepani ulinde ngayo ibile. Xa ubisi uza ithumba, kuyimfuneko ukuba ukongeza skillet juice tomato kwaye ulinde ithumba. Xa kuziwa ithumba, kwaye oko kuyimfuneko ekwakuthululwa umhluzi, yonke ityuwa, yongeza nepepile, isiciko bapheke ngepani malunga nemizuzu emihlanu.

Emva koko kufuneka eyenziwe ngepani kunye sauce kugalela inyama du kunye itswele kunye netyuwa uze upheke malunga elishumi imizuzu. Esityeni ilungele! Ukupheka kuye nivathise babakhonza.

isiphelo

Kweli nqaku, kwaye kwacaca ukuba stroganoff enjalo indlela uyose, yintoni na iinketho zamalungiselelo yayo apho. Njengoko ubona, ukwenza le esityeni Kulula kakhulu yaye ilula, kodwa buciko amanzi kakhulu, Ndithambile, emnandi. Ungasebenzisa iintlobo ezahlukeneyo inyama, kunye neentlobo ngeentlobo sauce iyaqengqeleka nje. Konke kuxhomekeke kukhetho lobuqu kunye nokukhethwa kumpheki. Cook, eksperimenti raduyte abo babathandayo iyandiyolisa okupheka!