Zeziphi iintlobo iwayini emhlophe yeyona ethandwa kakhulu eYurophu?

Amazwe afana eSpeyin, France kunye Italy, ikakhulu eyenziwe ebomvu okanye iwayini URose. Ukuze ubumhlophe apha akuzange kube nentlonelo kakhulu. Lidla ngokusetyenziswa xa upheka ukuze ukulungiselela sauce ezahlukeneyo njengoko njengempembelelo in dessert. Kodwa bekuya kuba yimpazamo ukucinga ubuxoki ukuba kwiintlobo ezimhlophe, ngokwenkcazelo, obuphantsi ebomvu. Kukho uphawu okanye umququ-ezibuhlazarha, umbala, apho lixatyiswa kakhulu kwi France efanayo. Umzekelo, i-zilele Riesling, Blanc Sauvignon okanye Chardonnay zisoloko kwi ngokubhekiselele sommelier. Kunzima kuthi luhlobo luni emhlophe iwayini ngcono. Enyanisweni, ngaphandle kokuba ukhetho zomdiliya kwi incasa zisele kuchaphazela umhlaba kunye imozulu mmandla, owakhulayo namaqunube, iteknoloji ukususwa ukuvuna (ekuseni okanye ngokuchasene noko, ukuvuna kade), ukupheka ubuchule kunye nomonde. White wines ukukhanya, elimnandi, kungekhona elingqingqwa, kodwa edityanisiweyo. Baya zisetyenziswa kwakhona njengento esigeza yaye yokucola, kwaye ngexesha isidlo (intlanzi, iimveliso zaselwandle, imifuno). Imidiliya belima ekuveliseni sewayini itafile. Omnye iziqhamo benze liqueurs kunye champagne. Edume kakhulu kwaye ethandwa eYurophu, emhlophe iwayini ezahlukahlukeneyo - Riesling. Yena kuba eziphambili kakhulu, ngaphandle imidiliya ingumthi onamandla, ijusi berry unalo ithuba elikhulu ukwaluphala.

Kodwa oku iidiliya zobugcisa kukho ingxaki enye - incasa ixhomekeke kakhulu kwi iterroir, okt iimeko zemozulu kunye nomhlaba. Ngenxa yoko, isiko imidiliya yenyuka kweenxweme iRhine kunye neenduli Moldova, ukunika ezahlukeneyo ngokupheleleyo. Ekubeni Riesling kucingelwa ukuba i "ngukumkani sewayini emhlophe", oko kudla phantsi ukuphazamisana. Ezinye abavelisi nesovestlivye usebenzisa idayi kunye arhente flavoring anganika ezinye uhlobo iwayini itafile amhlophe ngenxa Riesling amanene. Akumangalisi oku, ngenxa yokuba i "usikhumbuze" amaqunube eqaqambileyo nzima kakhulu kunokuba ebomvu.

Inkoliso yaba imveliso Riesling laseJamani - ezihlanjeni ye-Moselle kunye iRhine. Kukho le uhlobo yewayini emhlophe 20 lamawaka eehektare zomhlaba. Cool ihlobo kakhulu ukubuyisela imihlaba ezilulwalwa kwamathambeka esemazantsi, yaye yabonakala ilanga phezu kwamanzi emilanjeni. Berry ziqokelelwe kamva, kunye iqabaka yokuqala, nika iwayini Shpatleze kakhulu. Kwinkulungwane XVIII oko yasungulwa ngempazamo iteknoloji entsha ukulungiselela Riesling - evela namaqunube, wachukunyiswa ngundo okhethekileyo - Botrytis. Oku "Ukubola amanene 'unika ethululwayo ethile ubumnandi (kodwa nayiphi na kwenzeka cloying) kunye isipha osisityebi enuka kamnandi.

A omuhle banikwe ezahlukeneyo Riesling iwayini emhlophe elinywa kummandla Italian ka Alto Adige kunye yaseUmbria. Sezulu shushwana izidiliya avelisa isiqhamo kunye vumba yohlobo zesitrasi, ubusi kunye neziqhamo ezingaqhelekanga. Riesling kula mimandla i kusitsho elihle lokuba izitya inyama emhlophe. Ngenxa iglasi le othululwayo nice ukuba agqibe isidlo kunye netshizi dessert. In Alsace Riesling kancane kancane ukuvuthwa. Kukho le ezinjalo iziselo ezomileyo kukulawula. Bathi idlamkile, full-eyomeleleyo, ngothsuphe iintyatyambo ezimhlophe kunye neziqhamo. Riesling inomsebenzisi entle - i "ukwaluphala 'entle ebhotileni. Iwayini usenguye "live" iminyaka eli-100 emva kokuvalwa, kunye nobudala iba kuphela umgangatho ebukekayo ngakumbi.

Le yomdiliya iintlobo ezimhlophe ukhule nayo e-Austria - kwi Kamptal, Weinviertel, Wagram, kunye Donau Wachau. Xa kwincopho ukuthandwa umdiliya waziqhekeza ulwandle yaye isasazeka Yehlabathi Elitsha. Emva nokuhlola kakhulu, le bewayini inkqubela ebonakalayo United of New York kunye Oregon (USA), kwi-Eden Valley, Adelaide Hills kunye Clare (Australia) kunye Marlborough (New Zealand). Ezi kuthelwa engqongqo kakhulu, yaye, ndithi, "ngalinye".