Tzatziki: iresiphi zakudala, photo

Xa cuisine yonke yesizwe iye sauce yayo, original kunye abayinqobo kuphela kuye. Ezi nokuchitha okanye umhluzi, nto leyo maxa wambi zinokujongwa kokutya oluzimeleyo, amakhadi ibhizinisi zokupheka abavela kumazwe awahlukeneyo. Omnye kuphela ukuba ukukhumbula Japanese unagi sauce, ichutney Indiya okanye narsharab Azerbaijani. Kweli nqaku siza kuxubusha ulungiselelo lesiGrike abandayo magqabi tzatziki. Indlela yakudala wazalelwa mpumalanga Hellas. Apho ibizwa ngokuba cacık okanye ttsattsiki.

EKrete-sauce ivumba ibizwa ngegama talaturi (ttalattouri). Kunye igama unenzondelelo ukuguqulwa kunye iresiphi. EKrete tzatziki kulungiselelwe ikonofile encinane, kodwa ukongeza eminti. Kwaye yaseBulgaria kunye Macedonian cuisine sauce yonke yaba isophu - tarator akukho zithandwa ngaphantsi ehlabathini. Kodwa analogu Russian kule cuisine umdla kungathathwa okroshka kwi kefir.

Imbali ingenzeka

Abaphandi nangoku ucingela ukuba uhlanga banika ihlabathi sauce omangalisayo, okulula. Abanye bakholelwa ukuba kuphela ngenxa yokoyiswa Turkish eGrisi wabonakala tzatziki sauce. Iresiphi classic Ottoman kusetyenziswa iyogurt licinezelwe ukusuka ibhokhwe okanye ubisi emfutshane, igalikhi, kwaneekomkomere, ityuwa, ipepile kunye namafutha omnquma. Dish eTurkey ekuthiwa dzhadzhyk. Ukusuka isiGrike, ukuba unalo kane amanzi. KuMbindi Mpuma, iPersi, kukho efanayo sauce lwemasti-o-khiar. tzatziki sauce kwakhona embhoxo Indian Raita. Kodwa mhlawumbi boyisa Turkish "Siboleke" iresiphi ukusuka amaGrike yanqoba? Enye indlela okanye omnye, kodwa kokwalowo entendeni kwi tzatziki mbandela, thina asazi okwangoku. Eyona nto ibalulekileyo kukuba sibe iresipi sauce enencasa yaye isempilweni.

ihlelo dish

EGrisi, le sauce kuthengiswa kuyo nayiphi evenkileni, yaye iinguqulelo ezininzi. EGrisi, njengokuba sisazi, yonke into apho. Kwaye le ngxelo isebenza ngokupheleleyo kwiintlobo ngeentlobo sauce, simanyene phantsi kwesihloko "tzatziki". iresiphi Classic lubonisa ubukho isidlo iyogurt, igalikhi, yemixoxozi, amafutha omnquma, netyuwa nepepile. Nguqu ziquka zetyeleba nedile, parsley, yejusi yelamuni, iiamangile komhlaba kwakunye nokunye okuninzi. Kukho tzatziki ubisi bebhokhwe neegusha. cucumber Fresh okanye zifakwa. Ngokufutshane, yonke ukunambitheka. Ngaphandle kolu dish ayenzi na isidlo omnye eGrisi. Oku kudliwa izimuncumuncu yakuma wedwa, nkxu nje e Pita isonka. Tzatziki inikezelwa le gyros, souvlaki, inyama, intlanzi, imifuno okroqiweyo, okanye iyabiliswa. Yesoyi ihamba ngokungenakuphikiswa meze - iseti ukubanda appetizers ashushu, bakhonza kwiMeditera.

Tzatziki: iresiphi

Enyanisweni, xa ekudaleni sauce, bekuya kuba kukho nayiphi na ubunzima. Asithanga senze ukuba abase umlilo. EGrisi, ukongeza sauce esele zenziwe, unako ukuthenga kunye nto ingundoqo lokulungiselela wayo - obukhulu kakhulu iyogathi yendalo (ngaphandle neencasa). Naye izitya yehlelo yokupheka ayiyi kuthabatha isiqingatha seyure. kufuneka nje ukuba inkathazeko kwi iyogurt abade kwaye luyacolwa zinqunqwe yemixoxozi, ikonofile, iziqholo kunye namafutha omnquma. Phambi ukukhonza tzatziki iphela ngokuyimfuneko. Zokudlela sauce ukuhombisa wayaphula iminquma isiqingatha okanye eminti sprig. Inani izithako zilungiswe ngokuthanda kwakho. Kodwa yintoni na nomndilili tzatziki yokwenene? iresiphi Classic inika uluhlu lwezithako. 370 ml iyogurt tzatziki kufuneka uthathe ezimbini yemixoxozi, cloves ezintlanu ikonofile, amacephe amabini zamafutha omnquma, itispuni yetyuwa kunye uwathandabuze pepper emnyama.

amanyathelo okupheka: tzatziki (iresiphi sakudala)

Amafoto benze inkcazo lula ukuyiqonda. cucumber ezimbini abade kwaye emhlabeni phezu grater. Prisalivaem bona buthi incindi wavela kancinci. amazinyo emihlanu olungiswe zinqunqwe ikonofile, gcwalisa icephe iviniga iwayini (okanye intlama yejusi yelamuni). Esongezelela cucumber ne 370 ml iyogurt zendalo zamafu. Ukukhetha umxube nga lachaphazela icephe idile okanye parsley. zetyeleba incasa kunye yemixoxozi fresh iya kudala isiphumo okupholisa, ekufudumaleni kwemini. Zamisa ngokucokisekileyo sauce. Kancane volem amacephe amabini zeoli extra omnquma enyulu. Zivuse kwakhona nokuthumela efrijini. Phambi ukukhonza hombisa kunye tzatziki sauce. Indlela classic zonke ezilungileyo. Kodwa akazange ukukhankanya indawo apho i ukufumana eRashiya iyogathi obukhulu kangaka yendalo, nto leyo Greece kuthengiswa kuyo nayiphi na ivenkile encinane. Siya zizama ukuziqhelanisa iresiphi ukuba iimeko zethu endaweni import.

iyogurt Greek

Cucumber negalika kuthi - akukho ngxaki. neoli yeminquma Unako ukuthenga okwangoku. Ityala for iyogurt. Leyo kuthengiswa sithi phantsi kwegama "Natural" ayikho ezifanelekileyo tzatziki sauce. Iresiphi ifuna imveliso elingqingqwa ukuze, njengoko bathi, ngecephe kulo umi. Abantu abaninzi indawo amanqatha iyogurt cream. Yena ngenene kakhulu zamafu. Kodwa sauce uya kuba nesibindi kakhulu. Ngoko yenza ingqiqo ukwenza ezinye zazo lokuqala ukuze ufumane yokwenene iyogurt Greek. Thabatha ilitha ubisi liphela, iye bazisa abilayo yaye lupholile nangokwamanqanaba malunga 43. Yongeza amacephe amabini cream ezimuncu. Sibeka ubushushu ngenxa yokubola iiyure ezisibhozo. Ngoko ke iyogurt nangoku ixabisa ukuma kwisibandisi ukuba eqinileyo ngcono. Xa iziphumo iyadanisa, udibanisa imveliso ngokwemaleko eziliqela cheesecloth uze uyixhome. Per ebusuku yintloya elongezelelweyo amanzi, kunye iyogurt liba obukhulu. Kaloku, wena sebenzisa ngoko ngokuvumelana iresiphi.

Tzatziki ne pickles

Le sauce ingenziwa nasebusika. Ityuwa okanye cucumber zifakwa azikho tzatziki zimnandi kangaka. Iresiphi sicebisa ukuba ukutyhalela 250 grams iyogurt obukhulu kwindawo kwisitya. cucumber ezimbini omncinci uyinqunqe ibe iityhubhu ezincinane kwenye sitya. Buthi juice - oko akufuneki sauce. Xuba i cucumber ne iyogurt. Olungiswe bacanda nedile parsley. Yongeza cloves ezimbini ikonofile, ndazikhamela nge tshini. Yonke loo mxube. Salt ukuba ukungcamla, singalibalanga pepper emnyama. Kwaye waya efrijini kangangesiqingatha seyure, khon 'ukuze zonke izithako sauce beza kunye intsebenziswano amnandi. Njengoko sibona kulo iresiphi, oli yemifuno lisusiwe. Ukuba ungenelele sauce itispuni iiamangile ya, ukususela tzatziki abe isongo umdla Nutty.