Seqanda

Akumangalisi ke dish ehlotyeni ingwiqi seqanda, leyo igqithiswe ngqo eshushu okanye ebandayo. Ukongeza, ungenza uvale kwi iingqayi laneliswe incasa yawo engummangaliso ebusika. Kweli nqaku, siza kukubonisa indlela apheke seqanda caviar emnandi kunye fast. Kufuneka kuqatshelwe ukuba ukuze alungiselele ngcono ukusebenzisa ityuwa elwandle, onako ukugxininisa incasa abatyebileyo esityeni.

Caviar of seqanda kunye iitumato negalika

izithako:

• itswele - enye enkulu;
• Seqanda - 0.6 kg;
• 0.3 kg iitumato;
• oli yemifuno;
• clove begalikhi;
• ityuwa ulwandle, pepper.

Inyathelo lokuqala kukuba lokuhlamba seqanda, ndinqumle yezo kunye nendawo kwisitya yokubhaka. Ngoku sizitshise eziko ngama-210 kangangesiqingatha seyure. Emva koko ekucoceni itswele nibanqunqe ezicukucezwe zancinane, ezicukucezwe zancinane. Iitumato kufuneka kugalela amanzi abilayo kunye nokususa neentsuba. Emva koko uthathe iityhubhu ezincinci. Emva koko, uqhotse anyanisi oli yemifuno phezu imizuzu 9, ongeze isahlulo iitumato ezinqunqiweyo sibile omnye imizuzu-12 emva koko opholileyo kokuba seqanda esibhakiweyo, susa izikhumba zazo ze uyinqunqe ibe ziingceba. Ngoku okuxuba kwisitya isaladi itswele iitumato kunye eggplants. Yongeza pepper, ityuwa ulwandle, igalikhi acofwa, ugalele 2 amacephe yeoli axutywe kakuhle. Konke oku kufuneka abulawe kwiyure holodidnik. Kwenziwe!

Seqanda nemifino

Kuba kulungiselelwa uya kudinga oku kulandelayo:

• iminqathe - zesiliva 4-5;
• seqanda - 11 pieces ubungakanani medium of;
• itswele - zesiliva 4-5;
• iitumato - 1.2 kg;
• pepper - zesiliva 4-5;
• oli yemifuno;
• pepper, ityuwa ulwandle.

Ekuqaleni kufuneka isikwe iityhubhu seqanda, afefe nabo ityuwa ashiye ukudlulisa kangangesiqingatha seyure. Oku kuyimfuneko ukuze babe krakra ngasekhohlo. Emva koko ukususa amanzi. Neetamati, itswele, iipepile kufuneka isikwe neetyhubhu kunye neminqathe nothango lwaso. Ngoku ke kufuneka ukuba zilifudumeza ipani ngembiza wayifaka enqatheni itswele wagawulwa, ongeze isahlulo seqanda, iitumato, iminqathe kunye pepper. Yonke imifuno siti kangangesiqingatha seyure, ngoxa ukukhwezela rhoqo. Emva koko ugalele ityuwa nepepile emnyama ukunambitha. amaqanda Kugqityiwe lwandiswa ngo iibhanki in advance podgotolennym kunye zintsholongwane, ndikuqengqe up. umthamo omkhulu alungisele ubusika!

Seqanda tumato

Le ndlela ilula, kuquka ubuncinane inani lwezithako. izithako:

• iitumato - 1.2 kg;
• Seqanda - 1.3 kg;
• itswele - enye enkulu;
• ityuwa, ipepile.

Okokuqala kufuneka ukuba uhlambe seqanda upheke ngokupheleleyo oveni ukuba imizuzu engama-20 kwiqondo lobushushu eliphezulu. Emva koko ke kufuneka ukuba babe opholileyo, Chuba kunye nothango lwaso. Ngoku umphunga i iitumato udiliza ehlukanisiwe. Ngelo xesha wayixobula tha itswele kunye iitumato. Xuba seqanda ya, itswele, iitumato ayidibanise pepper, iviniga, ityuwa akulula. Ngoku dibanisa embalwa amacephe yeoli zikajongilanga kunye uwathandabuze iswekile. Kwenziwe!

sibini seqanda

Products zokupheka:

• anyanisi;
• seqanda - zesiliva-2;
• KFile - cloves 4-5;
• basil eluhlaza - 2 icephe;
• pepper - inxenye;
• iminquma - zesiliva 5-6;
• ikumin - 1 icephe;
• pepper, ityuwa;
• intlama yejusi yelamuni.

Seqanda kufuneka ihlanjwe, ngoko owomileyo itawuli yephepha cut zihlakulwe. Ngoku, bawafaka ezizibeni esityeni umkhumbi uzidibanise itswele tofo ezinqunqiweyo negalika ezinqunqiweyo. Ngenxa yoko, le seqanda ukuba ukupheka kangangemizuzu engama-45.

Okwangoku, kufuneka ukosula pepper bancwela imicwe olomileyo, ukongeza imizuzu engama-20 de seqanda okuphekiweyo kwibhoyila kabini. Xa zonke ilungele isuswe seqanda, Chuba ze uyinqunqe ibe ziingceba amancinci. Emva koko ukongeza itswele, intsimbi ipepile, igalikhi, yejusi yelamuni, imifuno nebheyizile, ikumin aze axutywe kakuhle. Konke oku afefwe ngetyuwa baxhaya kwakhona. dish elimangalisayo seqanda ukulungele isibini ukuya!

Ngoku uyazi ukuba ukupheka ngqo indlela caviar seqanda ngokukhawuleza nangokulula! Yiba nomdla wokutya!