Pasta yenkukhu kwi-oveni. zokupheka

Pasta yenkukhu eziko - eli esityeni ubhetyebhetye Ogqibeleleyo sasemini okanye isidlo. Kodwa inzuzo yalo engundoqo ilele ningenakumbi yokulungiselela, kwakunye ukukwazi ukutshintsha ngokulula okanye ongeze nokubunjwa kwayo. Oku kukuvumela ukuba ukunyanga lonke ixesha izalamane ukutya yoqobo nge flavour entsha.

ipasta ephekwe yenkukhu eziko

Ukuba emva kwesidlo okanye sasemini nahlala nivathise, musa sukela ukuba kuyilahla okanye anike kude izilwanyana. Xa udibanisa ipasta ukuya incum inkuku, amaqanda kunye imifuno, ngenxa yoko, ungakwazi ngokulula ukupheka ukutya okumnandi lonke usapho. Cinga ukulungiselela indlela casserole enjalo.

Chicken nge pasta eziko, iresiphi :

• Bilisa chicken esifubeni emanzini ngatyuwa, koko cool. neminqiwu ukhululekile kuwo amathambo nesikhumba uze ezicukucezwe zancinane nibanqunqe oku.
• Coca ibhalbhu ukusuka Chuba nibanqunqe oku ngemela. Qhotsa it in a oli yemifuno kunye chicken de brown segolide.
• Silicon grease oyile yokubhaka dish yemifuno, wayibeka kwisiqingatha ipasta, ngoko beka umaleko itswele kunye umaleko inyama yenkuku. Phinda inkqubo ngexesha elinye ngaphezulu.
• Kuba sauce mix amaqanda amathathu, ityuwa, ipepile, ubisi 70 ml, 150 grams cream (ingathatha kunye cream) kunye 100 grams ya samasi nzima. Xuba izinongo uthulule yoko casserole umxube elizayo.
• Faka ifomu ibe eziko pre-shushu kangangesiqingatha seyure.

Xa pasta inkuku kokupheka, bakhuphe ifomu eziko, casserole apholileyo, bancwela izabelo wozibeka kwiipleyiti. Mkhonzeni esityeni etafileni evutha isaladi kwemifuno.

Pasta yenkukhu eziko (nemifanekiso)

Esi sidlo ngokuqinisekileyo ukuba ndibhenele kuwo onke amalungu osapho lwakho. Ngeli xesha, sicebisa ukuba ukupheka kunye imifuno isidlo laba okumnandi nje kuphela, kodwa kakhulu nomvuzo. Chicken nge pasta eziko (a iresiphi):

• Bilisa amanzi onetyuwa, 400 grams yenkukhu, epholileyo aludilize izandla imicu.
• Uxobule iminqathe eliphakathi ezintathu tha phezu grater.
• iibhalbhu Large free evela Chuba ze uyinqunqe ibe nemisesane isiqingatha.
• 300 grams ye broccoli, uwahlule ube embalini amancinci.
• Gawulani clove KFile lokungavinjwa.
• Qhotsa imifuno, nowezojiweyo ngepani kwi amafutha encinane imifuno.
• Yongeza inkukhu ukuya imifuno, ukutya woyigalela ityuwa nepepile, wabeka ukungcamla ePovence imifuno ngobukhulu, ukupheka yonke kunye imizuzu emihlanu.
• Ekupheleni zokupheka, ukongeza nowezojiweyo ngepani 200 grams cream ezimuncu kunye yamanzi. Qhubeka ibila inkukhu kunye nemifuno okwemizuzu embalwa.
• 500 grams pasta ithumba de ihafu, izicoci amanzi ngokusebenzisa colander aphozise kancinane kubo.
• Beka pasta, nowezojiweyo ngepani, uwahlanganise yenkukhu kunye nemifuno, uze emva koko makayifake i ukutya ifomu ugcobe.
• Uyipheke esityeni eontini osuke iyure kangangesiqingatha.

ipasta zosiwe yenkukhu neenkowane

Ehlabathini lonke, le esityeni yaziwa ngokuba tetratsini, kwaye kaninzi kuphekelwa kunye nenyama ikarikuni. Kwimeko yethu siza kusebenzisa inkuku, amakhowa, yaye nayiphi na imali encinane pasta. Indlela ukupheka yenkukhu pasta eziko? Iresiphi sokulungiselela silula ngokwaneleyo:

• Yibilise 250 grams webele yenkuku de okuphekiweyo.
• Kwesinye isitya 250 grams yepasta pheka (ingathatha iimpondo) kunye 15 mushroom.
• Fudumeza ipani ngembiza, inyibilika 60 iigrem ibhotolo uqhotse ngayo amacephe ezintlanu somgubo. Emva koko ugalele 250 iigram chicken umhluzi, amacephe ezintathu cream enzima, ugalele ityuwa nepepile. Mziseni mxube reflux.
• Beka pasta sauce, umtya okuthambile ze uyinqunqe ibe ziingceba ezine ngamakhowa.
• Ukuxuba izinto, ukuba bayeke nabo kwisitya ukubhaka afefe sisi ya.
• Esityeni kufuneka ilungiswe eziko osuke iyure kangangesiqingatha.

Ngaphambi ukukhonza, ulifefe casserole zinqunqwe imifuno kunye, ukuba afefe olifunayo iwayini emhlophe owomileyo.

Cannelloni yenkukhu okuthambile eziko

Ufuna ukuhlela ukuba izalamane nabahlobo bakho? Zilungiselele ukuba sangokuhlwa isidlo Italian okumnandi kwi iresiphi wethu:

• Ziphela ngepani iigram 20 njengamasi umlomo wabo, ongeze kuyo 25 grams zomgubo nejongelwe uqhotse phezu abile.
• Ukufudumeza ml 400 zobisi, ayigalele ngezinto ezincinane ukuze umgubo ngaphandle ukukhohlwa eshukumisa. Ekupheleni ugalele ityuwa kunye nutmeg.
• Ndize ndicande itswele enye kwaye uqhotse kulo 300 grams yenkuku okuthambile. Ekupheleni, yongeza ikonofile okuthambile, juice tomato kunye imifuno ukunambitha.
• Yenza uhlobo njengamasi umlomo wabo, uthululele ube sauce kwindawo encinane kunye emazantsi ngokulinganayo cannelloni abotshwe nge ugcwalisa. Zalisa esine kwinxalenye yesibini sauce kwaye afefe sisi ya.

Xa pasta yenkukhu eziko uya kuba ukulungele ukuba isicelo ngoko nangoko ukuba itafile.

Cannelloni kunye anika lenkukhu

Le iresiphi uyafana indlela yangaphambili yokulungiselela, kodwa ukungcamla le mbiza ujika ezahlukeneyo ngokupheleleyo. ipasta Italian yenkukhu eziko, siza kwenza ngolu hlobo lulandelayo:

• In a nga riki epanini Qhotsa zinqunqwe, omnye luyacolwa zinqunqwe incum iinkukhu 150 grams amakhowa, zakhutshwa ngokuqgibeleleyo.
• Nothango 100g samasi kwaye asiyixubi konke malunga nokuzaliswa iphela.
• Lungisa sauce yi yeresiphi, esiye ezichazwe ngasentla.
• Hlela pasta abotshwe kwi imilo, bazizalisa kunye sauce bapheke oveni osuke de kwenziwa.

isiphelo

Siya kuba nemihlali xa uthanda iingcamango zethu sangokuhlwa kunye isidlo nentsapho. Ngoncedo iresiphi eqokelelwe kweli nqaku, uya kukwazi ukwenza le menu njengesiqhelo ezahlukahlukeneyo ngakumbi umdla.