Ezo shortbread ezahlukeneyo: ikeyiki iresiphi, ikhekhe, iingobozi

intlama Shortbread yenye ilula ukuba alungiselele; ngoko ke isetyenziswa ngokubanzi kwaye athandwa kakhulu phakathi ekhaya. Kuwo ungakwazi ukupheka pie - vula iphinde ivalwe, ngeentlobo ezahlukeneyo iikeyiki kunye nezithambiso iziqhamo, iikeyiki, shortbread. Iresiphi yale hlobo lovavanyo lifinyele, njengoko umthetho, ukuba umxube enye inxalenye iswekile, iinxalenye ezimbini ezityebileyo nezahlulo ezithathu ngumgubo. Oku ibonwe ilingane, zonke umpheki uye iqhinga yakhe encinane, kodwa osnvnom umlinganiselo iimveliso ngundoqo khekhe ngempumelelo.

Hi xikombiso, le iresiphi intlama for iingobozi icebisa ukuba ukongeza kwi gama axovula intlama zamaqanda. Emva koko, lo intlama uya kuba nemfesane ngakumbi kwaye uphuqeka, kwaye unenxaxheba nombala segolide. Xa udibanisa vanilla ukuya qhuqha, okanye lemon ompe, okanye nuts - incasa kunye silivumba baking uya ezakutelekisa izinongo ukuwavala ukuba uMaqoma kunokuqulunqwa kanye ngokungqinelana nayo. Ngoko ke, esongeza intlama for iingobozi Isanti yelamuni Ixolo, unako ukulungiselela lemon zokuzaliswa yakhe cream protein-oyile, kwaye ezantsi engobozini, a cream, wabeka itispuni bawuqhole kunye yelamuni kunye neswekile. Ngoko ke uvavanyo incasa, cream kunye neziqhamo ukuwavala ke coincident ngokugqibeleleyo, kwaye cake kuya kuphuma entle nje.

Ukuba uceba ukupheka iingobozi intlabathi itshokolethi, iresiphi ukuvumela ukuba ungene kwi kakhokho intlama umgubo, nangenxa cream itshokolethi ukusebenzisa chocolate bunyibilike. Ukongeza, chips itshokolethi bawuqhole enkulu wafefa nge ikeyiki, uya kongeza kuyo imbonakalo eziluncuthu kwaye sikhulise uMaqoma chocolate incasa.

Indlela kulungiselelwa khekhe elifutshane kunokuba manual okanye kumqhubekekisi. Kuyo nayiphi na imeko, shortbread iresiphi efuna Ukuxutywa ngononophelo nebhotolo (imajarini) kunye neswekile (ukuba ufuna ukupheka khekhe kamnandi) kunye nomgubo, ifuna ukuqaliswa amaqanda kunye namanzi emva kokuba ioli-umgubo usana atyabukile ngenyameko. Musa ukuzama uthulule ngoko nangoko zonke ulwelo intlama, yidibanise ngokuthe ngcembe, kwaye kamsinya nje ukuyondelelana intlama na agudileyo, ndikuqengqe ube ibhola kwaye sigcine imizuzu engama-30 kweli efrijini.

Ukuba ufuna ukupheka iresiphi shortbread evumela ukusetyenziswa iprosesa, ingxubevange lokuqala isitya komgubo kunye netyuwa, ongeze isahlulo zakhutshwa okanye ya kwi grater ibhotolo yomgrayo (imajarini). Vula iprosesa imizuzwana embalwa de imvuthuluka esikhulu isitya, uze emva koko babuya aqale ukongeza ngokuthe iqanda, kutyatyulwa ngamanzi, kubandakanywa kumqhubekekisi imizuzwana embalwa. Bukela uvavanyo kwakamsinya njengoko iqalisa ukuba kude ezindongeni ahlanganise ndibuthe ibe ibhola, lisuse, azisongele wrap zeplastiki indawo kwisibandisi kangangesiqingatha seyure.

Kuwo umgrayo ungenza ngokukhawuleza ukupheka cookies okanye izonkana iti. Ngokomzekelo, ukuze alungiselele amaqebengwana, kuyimfuneko ukuba balubumbe khekhe 6 mm elingqingqwa, zisikwe emathambekeni ezizodwa ezimilise ukuba bayibeke phezu hlohle ukubhaka umaleko obhityileyo yeoli uwose ukuba imizuzu eli-15 kubushushu degrees 230. Logama nje lakho shortbread cookies, iresiphi leyo equka ukusetyenziswa ijam kunye cream, zosiwe, ungaqalisa ulungiselela ukugcwaliswa. Phehla abelungu iqanda kunye neswekile ngokuthe ngcembe uthululele kubo isiraphu iswekile efudumeleyo, baqhubeke phehla. Protein cream ngobunono zihlanganise ibhotolo olumanzi, yaye xa neebhiskithi wapheka epholile phantsi, oko akusebenzi ngomaleko jam, kwaye phezu - umaleko protein-oyile cream.

Ukuba intlama cookie ukongeza poppy sifumana poppy shortbread. Gquma emva ukubhaka kunye itshokolethi kwaye akhonze kunye nekofu okanye iti.

Le ntlama shortbread, ungongeza nati nakhandiweyo, okanye iqengqwa intlama, afefe komhlaba ntlama. Sika intlama ibe ngezithandelo, iidayimani, izikwere, uwose kwiqondo lobushushu ukuya degrees 250. Anut cookies babekuthanda kakhulu abantwana. Kubonakala elimnandi kunye eziluncuthu.

Sand sinjengezonkana amaqunube nga zosiwe kwi nje seyure phambi kokufika iindwendwe. Gcobisa qhuqha, nowezojiweyo ngepani, qiniseka ukuba ukwenza bumpers, ubeke phezu ikeyiki iziqhamo ze ugalele abamhlophe wompu. Le ikhekhe kuyimfuneko ukuba lezonka imizuzu 20-25 kubushushu degrees 200-220.