Lesuphu ngaphandle inyama

Izazinzulu aphanda ityala liveliness kunye vivacity yabafazi Ukrainian, wayeqhuba izifundo eziliqela waza wafumanisa ukuba ubuxoki kwizidlo. Oku kuquka inani elaneleyo zezithako zilandelayo: beetroot, igalikhi kunye lard ekhaya, nto leyo badla ngohlobo yeekhomponenti borscht. Le nto yokugqibela uphosa ngenxa nesiqulatho osidingayo eziphakamileyo, kodwa malunga iimpawu obuluncedo beetroot kuyimfuneko abayakuthetha amagama ambalwa.

Le emifuno ushenxisa ngokupheleleyo atom liquka betaine ukuxhasa umsebenzi kwesibindi kwinqanaba eliphezulu nokuthintela yegazi. Beetroot isityebi iivithamini kunye folic acid, ngoko kubalulekile ingakumbi kumabhinqa. Ukuze borsch ibhitruthi yaba ukutya kunokwenzeka, lingalungiswa ngaphandle umhluzi.

Xa ucinga, njani ukupheka isuphu ngaphandle inyama, oko kudla kunyanzeleka ukuba athembele ngexesha elifanelekileyo lonyaka. On iintsuku ezibandayo, ukutya eshushu kufuneka isondlo kwaye kuyangqinisiseka. Kuba ivale isuphu ebusika ngaphandle inyama kunye neembotyi. Ukuyenza, thatha imbiza neelitha 3.5 (ezinye agaye nje 5 kuba abasisigxina, kuba emnandi ngakumbi kuphela). Kwakhona efunekayo 0.2 kg iimbotyi, ikhaphetshu isiqingatha ubungakanani obuncinane, iitapile-5, iperi leminqathe ezincinane namatswele, beetroot eliphakathi 2, 100 g yetumato paste, ityuwa, cloves ikonofile, ioli.

Iimbotyi nkxu ubusuku, wayipheka ukuya ku-2 \ 3 yokulungela. Kule umhluzi ukongeza iitapile, diced. Lo mxube wabiliswa, ngoko wongezelela ikhaphetshu. Ngesiqingatha-welding, i khaphetshu kunye neetapile kongezelelwa zazharki. Ukulungiselela nga riki tofo kusikwa kunye neziqhamo, inokongezwa kuyo ya phezu iminqathe grater erhabaxa, yetumato ntlama. Borsch ushiye ithumba encinane, kwaye okwangoku beet tha kwaye ufake kwi isuphu imizuzu eli-10 phambi kokuphela lokupheka. Esityeni esinongwe ukuba ukungcamla, yongeza igalikhi kunye imifuno. isuphu okunesondlo okumnandi ngaphandle ukulungele inyama.

Izitya zasehlotyeni ezishushu ancedwe ibande. Kwaye kule isuphu mzekelo ngaphandle inyama kunokuba incasa yokuqala kakhulu. Umzekelo, ungakwazi ukuthatha 0.4 kg beetroot neetapile ebilisiweyo, amaqanda amabini kunye yemixoxozi fresh, 75 g itswele eliluhlaza, amacephe ama-2 ka-cream ezimuncu, itispuni leswekile, seviniga netyuwa - ukunambitha. Beet isikwe iityhubhu ezincinane, Ndimthulule iiglasi ezimbini amanzi ulwelo kongezelelwe itispuni ngeviniga, bonke okuphekiweyo iyure yonke. Decoction nto yabonakala, lupholile. Imifuno ezidityaniswe kumacandelo zakhutshwa aseleyo, ezithi ke ngoko ezaliswe beetroot umhluzi. Ngaphambi kokuba bakhonze isuphu ukongeza ya horseradish, iswekile, lwemostade kunye cream ezimuncu.

E Lithuania ngaphandle isuphu inyama kulungiselelwe ubisi inegwele imveliso ezinoncedo ezifana, ezifana iyogurt. Kuba nesuphu olunjalo sithathwa isiqingatha yelitha iyogurt, 0.4 kg ze beetroot ebilisiweyo, 300 c. amanzi abilayo, iqanda mnye, fennel, ityuwa, eluhlaza yetswele incasa. Kefir ke kwakhuthazwa ityuwa namanzi ebilisiweyo, kokuba usiwe beet comminuted, idile, etswele. Xa itafile kwisitya ukwengeza egg eluthulini kunye cream ezimuncu. Ebonakalayo kule isophu rhoqo iitapile efudumeleyo eluhlaza.

Ezinye zokupheka of izitya ngaphandle inyama beet ubuncinane enencasa yaye isempilweni. Umzekelo, ivumba lukhulu isaladi ye beetroot kunye ikonofile namandongomane. beet ezine naphakathi kwenziwa amacephe amane eyemayonnaise, itispuni iviniga iziqhamo, ikomityi kernels Anut kunye iimbewu ithanga, igalikhi clove. Beet eluhlaza, lupholile, atyabukile phezu grater irhabaxa. amantongomane nakhandiweyo, igalikhi atyabukile. Onke amacandelo umxube isaladi. Xa ekukhonzeni esityeni unako zinokuhonjiswa kunye sprig ngobunono kunye eyongezelelweyo ugalele imayonnaise.