Ivumba samasi: iintlobo, zokupheka

Iinzuzo samasi, nkqu abantwana bayazi. Noko ke, asingabo bonke bephela uyavuma ukuba le mveliso, ngaphandle ukuba ngohlobo amasi samasi okuphekwe. Namakhosikazi bakholisa ingakumbi sinikele ingqalelo curd, kunjalo amaninzi njengoko njengempembelelo ekuphekeni casseroles, amadombolo, cheesecakes kunye ukuwavala for namakhekhe. Kwaye kulilize. Ngenxa kuyo, ungenza ukupheka inani elikhulu zezinye izitya, ezifana self-ukubala. Kwaye ke incasa, kakhulu, ukuba obungafaniyo kakhulu - njenge elibukhali, anetyuwa kunye elimnandi.

Naluphi na izimuncumuncu of cottage itshizi kuphekwe, unako ukwenza into nkqu gourmet kakhulu ahlekisayo, ingakumbi ukuba ngaphambili oko ngakumbi ayizange emaxhobeni dish ezenziwe kule mveliso. Kwaye kusimangalise, hayi nje kuphela ngenxa incasa yawo, kodwa izimvo ibenomtsalane kakhulu kwaye yokuqala.

iintlobo okulula

Le imveliso yobisi usakulungelwa izithako ezininzi ezisetyenziswa lokupheka ukutya ngohlobo kwezithako ezahlukeneyo. Ulungile ngokulinganayo iziqhamo, neentlanzi, kwaye eshushu nobulawu, kunye nemifuno, ndaza ndatshaya. Usakulungelwa nemifuno isonka samasi (recipe kuyinto amashwamshwam ezinjalo, akukho namnye, esilishumayelayo ngezantsi).

Ixubene zonke iintlobo ukuwavala, yona isoloko isetyenziswa kule fomu njengoko ukugcwaliswa ngenxa tartlets, imiqulu kanye njengoko ngesithambiso ukuba yokwaneka kwi isonka. Okanye ke Isiseko soqulunqo lwe izitya ezahlukeneyo. amakhono Cottage isonka samasi yabanda nje kuphela, kodwa eshushu. Ngaphezu koko, kuxhomekeka kumacandelo kwaye ingalungiswa ngokohlobo dessert, kunye namaqebengwana kule fomu anikwe etafileni phambi esityeni main ashushu.

Inkalo umdla imveliso, elinesoya, ukuba zokulenza naluphi na uhlobo omnye itshizi ubunzima, umzekelo, lo sisi efanayo iresiphi kwamabala kule okanye zidla uyakwazi uguguqula kancincane ngokokubona kwayo. Kwaye ukuze ekugqibeleni isitya esitsha lonke. Umzekelo, ukuqalela zucchini umxube okanye seqanda, tomato, okanye pepper. Kwaye kholwa ndim, esityeni nganye iya kuba incasa ngamnye.

Kwaye ngoku ukuqhubeka ngqo mkhuba. Okokuqala, makhe sithethe ukulungiselela indlela okunencasa cottage sisi.

iibhola Cottage samasi

Ukuze ufumane yeTapas, ngokuqhelekileyo ukudibanisa cottage itshizi kunye begalikhi. Iresiphi ngokuqhelekileyo isixa esinye yinto yesibini ayikho kangako, neekinofile wongezwa ukunambitha (okuye kukuthi, libukhali esityeni). Ke ukuba lo sisi, kuya kufuneka ukuba ukupheka iibhola wesikiti. Kunye nemfuneko ukuthatha imveliso zamahlathi ngokwaneleyo owomileyo. Ngenxa yoko, ubungakanani curd into ukusilwa kwindawo blender, makongeze kuso ukusilwa (ekukhethwa ukuba zibe press) ikonofile, ityuwa, uze ugalele isiqingatha umqadi idile ithungwe ezinqunqiweyo. Ukuba ufuna, ungenza mix uwathandabuze curry spice. Zonke wayixova ngocoselelo, uze emva koko oluxonxiweyo iibhola obvalivaya ngamnye nedile ezinqunqiweyo eseleyo. encinane ebukhali, intle kunene - - Le ivumba sisi kufuneka bachithe ubuncinane ngeyure efrijini. Emva koko angasindisa itafile. Ngendlela, ukuba awunayo ixesha sculpt iibhola, ungenza nje andise ubunzima ngasonka abamnyama nikhonze esityeni kwi uhlobo zeesendwitshi.

Cheese + imifino

Njengoko kukhankanyiwe, le ndibanisela ezithandwa kakhulu. Sinikezela ukuba apheke cream itshizi omhle kakhulu nemifuno. Isiqingatha kilograms amasi ezomileyo thabatha 10 amasetyana cilantro, parsley, nebheyizile kunye fennel. kwamabala olungiswe sicanda cottage isonka samasi kufuneka ulalisiwe ke isitya namnye blender, Ndimthulule amacephe amabini cream enzima ongeze parsley ezinqunqiweyo. Emva koko, abaxhokonxe bonke de ngoko, de umxube uba okubizwa. Isiphumo isidlo intle kunene amazing eluhlaza. Ukuba oyifunayo, ukuba ndizaliswe, umzekelo, tartlets. Cottage isonka samasi ezicujiweyo iitapile zingenziwa esibukhali kwaye ukuba ongeze KFile efanayo.

Potato + cottage samasi

ivumba elula kakhulu sisi, nto leyo ithathwa njengento shushu. Phawula ikhilogram iitapile, kwaye kungakuhle ukuba iingcambu aba nomlinganiselo omnye. Ahlangene uphekele. Ngoxa ekulungiseleleni iitapile, oko kuyimfuneko curd (kuya kuba sachet ngokwaneleyo zalishumi 200 g) atyabukile kunye lokutyela anetispuni njengamasi umlomo wabo, uwathandabuze kunye nemali elinganayo pepper. Yongeza eninzi melenko zinqunqwe nemifuno ozithandayo. iitapile Ready wagawulwa kubini, kanye. Kwaye ngoko yokubeka slide ngasinye ukubeka ubunzima curd. Kwaye ngoko nangoko eze itafile.

Izimuncumuncu ne salmon

Thatha grams ezingamakhulu amathathu salmon (uyakwazi endaweni ngayo nayiphi na intlanzi ebomvu), melenko nibanqunqe oku, mix kunye nengxowa-gram 200 of curd ezomileyo ngokuqinisekileyo. Yongeza embalwa amacephe yamafutha omnquma. Emva koko ukongeza idile melenko ezinqunqiweyo. Uxove. Okulandelayo - ngokwesicelo. Kokuba zizaliswe tartlets, kodwa unako twa ngesonka edliwa nepasta roll ibe esongwayo. Okanye vele sandwich isonka esimhlophe. Kodwa ke zesiqhelo, hayi yemikhosi endaweni salmon kuwo onke etafileni, ungenza uthabathe kwemiqhele kunye herring ngetyuwa. Ndikholelwe, ufumana akukho ngaphantsi nencasa.

Amaqanda ... curd

ham kombani (kuya kuba iqwenga okwanele zalishumi 200 grams) melenko kunqunyulwa ngemela. Xa blender mix nesiqingatha Kilo etshizi kunye amacephe amacephe ezintathu ibhotolo ethambileyo, zinqunqwe itswele eliluhlaza inomfana iglu cream zamafu. Yongeza i ham. Iqhekeza nzima samasi nothango lwaso. Emva koko, ukusuka fashion ngobuninzi dumpling curd okweqanda, roll nganye samasi ya. Ukuze ufumane "amaqanda" ukubambelela ifomu, kufuneka ukuba ubuncinane ngeyure efrijini. Le ivumba samasi, Noko ke, ngathi nabanye abaninzi, zingasetyenziswa njenge ngesithambiso for kwiisendwitshi.

izikhephe cucumber

Thatha yemixoxozi, unqanyulwe lengthwise.

Wonqanyulwa, ungabikho kwesiqingatha ngasinye ezantsi, amanqaku uzinzile. Thina wayethabatha yintlama. Kwaye isithuba ukugcwalisa ubunzima curd, atyabukile yaba blender kunye yemixoxozi yintlama, cloves eziliqela ikonofile, umqadi eluhlaza kunye pepper intsimbi. Le ivumba sisi ulungiselelwa nje kuphela yemixoxozi. Ngokufanayo, ungenza isikhephe seqanda okanye zucchini. Nje phambi kokuba ugalele Akunakuba kwabo (sele kunqunyulwa, kodwa ido-) kufuneka ukubhaka okanye i-oveni okanye kwi microwave.

iibhola Cottage samasi itshokolethi

Kwaye ekugqibeleni - ukhetho elithozamisayo.

Ukuba uthatha iresiphi yethu njengesiseko, yaye ke ngoko kuya kufuneka zinobulumko endaweni okanye ukongeza izinto, ungasoloko ufumana uju curd entsha. Njengoko icala isiseko: ukusuka curd (efanayo 200 g) Walekelwa phezu kwetafile ukhamba cream ezimuncu kunye neswekile (okanye, yithini, ubusi okanye isiraphu). Ngocoselelo uxove. Dining igumbi icephe ngobuninzi usasaze entendeni, benza Patty. Emva koko uthathe nasiphi isiqhamo efanelekileyo yomile (umz, umhla eyenza uyawathena okanye Iapilkosi) okanye nut (womamangile efanayo). Sibeka phakathi kwaye enze ibhola. Yeyiphi ke kufuneka umqulu chocolate ya (mnyama, ubisi, ugalelwe yekhokhonathi). Ke mnandi curd lokutya ukuze wathumela iyure efrijini.