"I-Starodvorskie sausages": imbali, i-assortment, ukuhlaziywa kwabaxumi

Kwimimandla yaseVladimir, kukho iindlela ezikhethiweyo zokupheka ixesha elide, okwakusulungiswa kuyo isobho. Nabo abaphathi beeyadi ezidumile ezindala, iintsapho ezizityebi ezineembali ezikhethiweyo ezivela kwizinto ezibiniweyo zivelise iimveliso ezinjalo. Ezi zithethe zedolophana zaqhutyelwa yi "Starodvorskie sausages", ezenziwe kwiVladimir ngesiseko sobuchwepheshe obuphambili. Kuba imveliso yabo isebenzisa inyama ebomvu, amaqanda amnandi, iziqholo zendalo kunye neziqholo, ubisi kunye namanzi ahlambulukileyo.

I-ZAO "I-Starodvorskie sausages". Imbali kunye nemveliso

Esixekweni saseVladimir ngo-2004 saqalisa ukuveliswa kweemveliso ezintsha ze-sausage kwinkampani, ezixhotyiswe ngemilinganiselo yamuva yamanje - "i-Starodvorskie sausages." Isityalo sokwenza inyama, esasungulwa kunyaka omnye, siphakathi kweenkokheli zaseRashiya ngokwemiqathango yemveliso. Iimveliso zenkampani zifunwa kakhulu kwiindawo ezingaphezu kwemashumi amathathu nesibhozo zaseRussia. Namhlanje, ngenye yezoshishino ezikhoyo ngokukhawuleza zoshishino lwamazwe eRussia ephakathi. Iyaqhubeka ngesiseko sombono odibeneyo wezithethe kunye nobuchwepheshe. Isityalo sixhotywe kwaye sakhiwe ngokwemiqathango ye-ISO yamazwe ngamazwe. Imveliso inikezwa ngezixhobo zanamhlanje. Inkqubo yokulawula isiteji esithathu-ukuqala ngokukhethwa kwenyama kunye nokuphela kokuthunyelwa kweemveliso ezithengiswayo.

Ixabiso elibalulekileyo le shishini ngabantu

Injongo yenkampani kukuba ibe yinkampani enkulu yokuqhuba inyama yaseRussia, ngelixa ikhulisa ukusebenza kwemveliso, ukuzisa nokuqonda iindlela zamanje kunye neendlela ezahlukeneyo zolawulo lwezoshishino. Abantu badala ukuveliswa kwemveliso: kulungiswe ukusebenza, okulinganiselayo, okupakishwa kakuhle, okwanelisayo kwizidingo zabantu ezikhulayo, kufikeleleke kuzo zonke izigaba zoluntu. Ekubeni ixabiso eliphambili lomveliso ngamnye ngumntu, iqela elinempumelelo kakhulu labantu abanjengengqondo liyakheka kwisityalo. I-ZAO "i-Starodvorskie sausages" iveliswa kubonga kubasebenzi abasebenza njengeqela elinye. Icala labenzi be-Russia abenzi bexesha elidlulileyo liqhutyelwa ngabantu abangaphezu kwe-600. Kwakhona, abaninzi abantu abaselula bayasebenza, kodwa izithethe zokulawula zizinzile apha. Uqeqesho lwabasebenzi lukhula rhoqo, kubandakanyeka kunye nabalingani baseYurophu. Ngokomzekelo, iresiphi ye-sausage ebilisiwe e-Milan yaphuhliswa kunye namaNtaliyane.

Ukuxhaswa kwemveliso "i-Starodvorskie sausages"

Umkhiqizo uvelisa le mikhiqizo elandelayo: i-sausages, i-sausages, i-sausages e-smoked, ephekiweyo kunye ne- abilisiwe . Konke oku kulungiselelwe kwiimpahla zanamhlanje zaseYurophu kunye nokusebenzisa iincwadi zokupheka ezindala. I-assortment iyaqhubeka nokwandisa kwaye ifaka ukuya kwiindawo ezimashumi amabini anesihlanu ezahlukahlukeneyo zamasikeji asebilisiwe, ngaphezu kweentlobo ezilishumi zokubilisa okuphekiweyo, iintlobo ezingaphezu kwemashumi amabini e-sausages, i-sausages, kunye neentlobo eziphambili zokubhema kunye ne-ham. Ingqikithi kukho izihloko ezingaphezu kwemashumi mathandathu. Ngokuqhelekileyo, iimveliso ziveliswa ngokuhambelana neGOST, inxenye - ngokwemiqathango yobugcisa obuqhelekileyo. Imveliso eyaziwayo ngomgangatho wayo ophezulu ifunwa kwiindawo ezilandelayo zaseRashiya: iYaroslavl, i-Nizhny Novgorod, iVladimir, iRyazan, iIvanovo, iPenza, i-Pskov, i-Samara, i-Krasnodar, iKazan, i-Lipetsk. Eli shishini liyaqhubeka nokwandisa uluhlu lwezixeko kunye needolophu apho ukuthengiswa kwenziwa khona namhlanje.

Oluthe xaxa malunga ne-assortment

Imveliso "I-Starodvorskie sausages" ifaka iindidi ezilandelayo: "Ugqirha", "isiRashiya", "Ubisi" - eyenziwa ngokweGOST, kunye no "Ugqirha", "Amateur", "Russian" kunye "Milk" Ziziphi izinto ezingabizi ngenxa yeendlela ezahlukeneyo zobuchwepheshe. Kodwa okokugqibela ngokwemihlaba ye-organoleptic ayikho ngaphantsi kwe-sausages ezenziwe ngo-GOST. "I-Starodvorskaya" iimveliso zogqityiweyo, ezenziwe ngokusesikweni, ngokwemvelaphi, zivivinywe iinyanga ezintandathu. "Salami eMilanese," esele sithethileyo, ngumveliso okhethekileyo owenziwe kwi-Salami ebilisiwe. Kwaye ngoku sikunike umgca weemveliso ezilungiselelwe kwi-oven microwaves. "Hamu weNkulumbuso" - i-sailage ebisikiweyo ye- ham , "i-Piquant" ham , eyenziwe kwi-fillet yenkukhu yamabele. I-sausages kunye ne-sausages encinci: "Hamu", "I-Creamy in Old-Generation", "I-sausages ngolwimi". Kwakhona kufuneka sibheke i-Chebopeli "iThits Hot". Le mveliso yenzelwe abantu abaqhuba ubomi obusebenzayo, obunamandla. Zonke izitya zilungele ukusetshenziswa, zicetyiswa kuphela ukuba zifudumale. Ingcamango nombala womhlobo awukho. Kodwa ke, i-sausage engcono kakhulu "i-sausage" ye-Starodvorskaya.

Ingxelo yomThengi kwi-sausages

Abathengi bashiya ezininzi iingxelo malunga ne "Starodvorskiy sausages". Iingcamango zihluke kakhulu, zininzi zilungile. Abathengi abagqwesileyo bathetha malunga ne-"Doctor". Ithengiswa ngezonkwa ezincinane ze-500-gram kwaye zilungele ukusetyenziswa. Ingcamango yayo yendalo, isityebi, imnandi nje. Naliphi na enye-into embi kakhulu. "IsiRashiya", "Ubisi" - phantse okufanayo, kodwa kukho izidibaniso ezahlukeneyo kuzo. Ukuba ucinga ezinye "i-Starodvorskie sausages", ukuhlolwa kwakhona kuyafana. Ngokomthetho, wonk 'ubani uyazi ukuba yintoni isobho. Ngoko, iimveliso zalo mqondiso ziqukethe isethi eqhelekileyo ye "chemistry", kodwa kunjalo, mhlawumbi ngenxa yokuba iyanqoba kuphela imarike, inomdla omuhle. Ngokuqhelekileyo, kubathandi be-sausage, oku kuyindlela enhle.