Yehagu tenderloin: zokupheka for zonke zihlandlo

Best semifinished ngaphezu inyama yehagu tenderloin, kuba ayisekho kumpheki. Into yokuba lo kwimveliso Kunzima kakhulu ukuze bonakalise. Kukho umthetho esisiseko - kuyimfuneko ukuba uzame ukuba overcook inyama! Kuphela ke unokuqiniseka ukuba uya kuba amanzi futhi elimnandi.

Kukho iindlela ezimbini ithandwa zokupheka inyama enjalo, lokuqala apho - wazosa izonkana yehagu tenderloin. Ukuze ufumane okunencasa, dish enuka ezinokuthi abulawe etafileni festive, ungasebenzisa zokupheka ohlukahlukeneyo. Kwabhalwa yokugqibela iya kuxhomekeka kuphela kwi marinade kunye ixesha zokupheka (kwaye, kakade, xa umgangatho inyama).

Yosiwe yehagu tenderloin - iiresiphi

Le nyama ethathwa kwenye indawo uze uqiniseke okufakwe e lwemostade kumxube, ityuwa, ipepile, irozmeri, kunye nazo naziphi na ezinye imifuno ukuba ethandwayo. Songa tenderloin kwi yeqhekeza alumuniyam eliqinileyo. Ulungile inyama okufakwe ubusuku bonke. Iipakethi zithunyelwa eziko osuke upheke malunga neyure, ekupheleni le mifanekiso vula tipakani inyama ezinobusi.

Kukho enye indlela lokulungiselela ezifana izitya njengoko inyama yehagu tenderloin. recipes eziqhelekileyo (iviniga) nje kufuneka zincediswe marinade esingaqhelekanga, nekufuneka 'ukuphumla' inyama. Onke amanye amanyathelo kuya kufuneka uphinde efanayo njengoko iresiphi engundoqo.

Iyogathi marinade. Kuba kuya kufuneka ukuba uthathe i iyogurt, mix kunye ikonofile eluthulini, paprika kanye Mint ezinqunqiweyo. Ixesha kakhulu kangangoko ukuba inyama nowento ekroqiweyo, malunga ezilishumi iiyure. Unako ke usika wapheka.

"Abanxilileyo" marinade yehagu tenderloin esityeni. Recipes usenokwahluka ngokuxhomekeke incasa. Xa version zakudala yebranti lokuzimanya ioli, yejusi yelamuni, imifuno ezahlukeneyo, ubulawu cayenne pepper. Ukuze umtya okufakwe, loo nto iya kuba yanele iiyure ezimbalwa, kodwa ekugqibeleni kuya kufuneka ukuba ukunyhibhela imayonnaise.

Marinade for "zetyeleba" inyama. iwayini White kuya kufuneka ukuba ugalelwe zetyeleba, oli yemifuno, igalikhi nakhandiweyo, amatswele zakhutshwa nerosemary. Le nyama iya kuphuma elimnandi kakhulu maxabiso.

Yosiwe yehagu tenderloin - iiresiphi

Omnye ukhetho iqhelekileyo ukulungiselela sinoJoy yehagu tenderloin. Iresiphi kakhulu ethandwa iyapheka iziqa. yagqampa yaya inyama cellophane ngehamile okhethekileyo, okufakwe ityuwa nepepile, ngoko paneer yokuqala iqanda, ngoko kwiimvuthuluka isonka kunye neziqhamo phezu abile. Kubonakala eyanelisayo, yaye, okona kubaluleke kakhulu, isidlo ngokukhawuleza. nawahombisa Zintle kakhulu kunokuba iintlobo zemifuno kunye neetapile.

okumnandi kakhulu uya tenderloin kunye nama-apile. Inyama lisikwa imicwe emide, yaye zakhutshwa-apile. I lokuqala epanini yehagu nokubabeka itswele zinqunqwe, kunye nemizuzu engamashumi amabini kamva wongeza iziqhamo. Ngoku kufuneka uvale isiciko upheke malunga nemizuzu malunga namashumi amabini. Esityeni njengosula isitya icala bamba Fig.

Traditional namazambane ndibanisela yindibaniselwano kunye yehagu. Kuba oku isidlo esimnandi kufuneka Imi inyama ibe ziingceba ezinkulu uqhotse kunye itswele kunye nekonofile batyumke. Ngeli xesha, Wayixakaxa zilayi iitapile, yidibanise ukuya skillet nesivalo. sirloin zeMveli iitapile baya kuba bekulungele malunga yimizuzu engamashumi amane.

Inyama "Eastern" arhabaxa incasa kwawo kwancamisa amanzi futhi ukupheka ngokukhawuleza. Ihlebo lo ukutya ngendlela nesosi esimnandi kakhulu. Yehagu tenderloin isikwe izahlulo, ngokuba iziqa, kwaye balungiselela. Ngeli xesha, senza sauce of walnuts komhlaba. Bathunyelwa nowezojiweyo ngepani, fakela yejusi yelamuni encinane, kamva imizuzu emihlanu songeza kunye cream enzima ze ubilise de eqinileyo. Mkhonzeni imfuno inyama kuthungwa le sauce. Unga kunandipha incasa emangalisayo.