Ngoko nangoko kufanele kuqatshelwe ukuba iintliziyo kweeHagu izitya bathanda kunokuba ezithile. Kunjalo, abathandi ndibutyabeke ngomswane inoluvo lokuba izitya zinencasa nje kuphela kodwa iluncedo kakhulu. Kunjalo, le isidlo iintliziyo yehagu, zokupheka apho ngoku afumaneka kuzo naziphi yokupheka, iintlobo ezahlukeneyo zokutya yakho. Sinikezela ungomnye we zokupheka kakhulu elula kulula.
Ezi zidlo eziphuma ezintliziyweni kweeHagu. Heart ne anyanisi zifakwa
Iinketho okwenza le eceleni bekho sele yenziwe. Nangona kunjalo, le ndlela kukuba ngenxa yesizathu esithile ethandwa kakhulu. Amnandi yehagu intliziyo, ukudityaniswa itswele encinane elibukhali aphumelele nayiphi gourmet.
Ngoko ke, njengokuba izithako kuyimfuneko, uya kudinga oku kulandelayo:
- 3 pig intliziyo (abanye bakhetha yenkomo, yaye onokuhamba naso);
- 1 bulb eqinileyo enkulu;
- bama womfuno ezintsha (ingakumbi kakuhle nale esityeni cilantro);
- mayonnaise kunye nobulawu ukunambitha.
A indlela ngokulungiselela iintlobo ihagu iintliziyo
Iintliziyo kufuneka zihlanjwe kakuhle ngamanzi abandayo. Azithi nkxu epanini imizuzu iiyure ezimbini. Ukuba zisekho tight, ixesha ukupheka angandiswa enye iyure. Musa ukulibala kakuhle amanzi amtyuba. akuyi, nokuba udelekile kakhulu umhluzi ezinetyuwa kakhulu, iyafuneka yona nto eyoyikekayo bengasekho. Coca wabagawula nga riki njengoko uthanda. Noko ke, eyona nto ingcono sicande amakhonkco itswele ibe yindawo yokuhlala. Emva koko uthathe isitya encinane ndinithululele kuwo isinyibiliko seviniga encinane. Kufuneka exutywe ngamanzi abilayo dikidiki ngomlinganiselo isiqingatha iglasi yamanzi amacephe amabini iviniga. Abapheki bathi marinade ujika ngaphandle nokuba tastier ukuba ukongeza isibini of iglu iswekile. Yilaa zonke marinade ulungele. Kuhleli kuphela ukuba oko itswele zethu. kamva kangangesiqingatha seyure ukuba Faka ngokupheleleyo. Ngocoselelo kwamabala wahlamba kufuneka iziqwenga amancinci. Hi ndlela leyi, kuba abo sokuthandabuza cilantro, kukho indlela yokukhetha endaweni idile yayo zemveli okanye parsley. Okwangoku, kufuneka imkhulule itswele evela marinade, umzekelo, usebenzisa colander. Kwaye ukuze namatswele kukho iacid kukrakra, olova pula phantsi impompo ngamanzi abandayo. Lonke kulwelo some. Ukuba intliziyo ihagu sele iphekwe, lixesha lokuba wabasika iziqwengana zicocekile. Kakade ke, kuqala kufuneka uphole. Ngokubanzi, ukutya ezintliziyweni kweeHagu musa Asikunyamezeli kungxama. Zonke izithako abakulungele? Excellent. Ngoku uzibeke ibe embizeni ulwe eqhelekileyo. Gcwalisa esityeni eyemayonnaise, omnquma ngcono. Wacwangcisa off ukunonga inyama namatswele. Esi sidlo isenokuphuma njengoko lettuce kunye ezifana, kwaye bayisile. Kuthiwa usakulungelwa iitapile ezicujiweyo. Kodwa kutheni bakholelwa ngamarhe, ukuba konke okusemandleni ukuze zilungiselele wena. Ukusuka iintliziyo kweeHagu ungenza salads kuphela. Le yi-iimveliso esenza isuphu, gravies kunye neentlobo ngeentlobo rolls, cutlets kunye casseroles. Akunjalo landela iresiphi ethile. Ukuba une umbono wakho ngokupheka intliziyo, experiment. Mhlawumbi uya kufumana okuluncuthu inyama zokupheka efanelekileyo.