Yasenza isaladi yenkukhu webele ne awafanele

Salads baye babe yinxalenye yobomi bethu. Ukuba ngaphambili sasisazi zokupheka kuphela salads ezimbini okanye ezintathu, umzekelo, "Olivier", "herring phantsi inoboya" kunye isaladi, kodwa ngoku inani labo jikelele kumakhulu. Ingakumbi salads ezithandwayo ukusuka webele yenkuku kunye ngamakhowa. Ngapha koko, ukuba nesondlo kakhulu kwaye edliwayo endaweni ikhosi ephambili. Nangona kunjalo, kukho inani elikhulu salads ezivela izithako ezahlukileyo ngokupheleleyo. Ukusuka uthando ukuba sizame abapheki yokuqala-class kwabonakala zokupheka ezifana imifuno kunye nenyama kunye salads nentlanzi. Namhlanje, ngaphandle kwabo asikwazi ukucinga nayiphi itafile iholide. Yaye abaninzi bakhetha ukuba adle babo bemihla ngemihla. Ba okumnandi, isondlo kwaye kulula kakhulu ukuba ukugaya kunokuba ezahlukeneyo izifundo yesibini. Ingakumbi intekenteke wafumana isaladi yenkukhu lwebele, amakhowa, kunye netshizi. Kukho recipes ezininzi usebenzisa ezi izinto, ngamnye kubo isihloko ethile yokuqala. Umzekelo, inyama yenkukhu kunye mushroom ezi inxalenye yasebukhosini salads abadumile njenge "uKesare", "Forest Meadow" "garnet nesacholo" et al.

Salads yebele yenkukhu anika

"UKesare" yenkukhu neenkowane

• Chicken ibele - 1 pc. (300 g).
• Amakhowa - 300 g
• isonka esimhlophe - 4 izilayi.
• iintlobo isonka samasi Yellow -150 g
• Ilettuce - 1 esithengiswayo.
• Idile - 2-3 amagqabi.
• KFile - 1 clove.
• Rast. oyile - 2-3 tbsp. naan.
• Imayonnaise.
• Ubulawu beoli amakhowa, ityuwa.

Inyathelo ngu step guide

1. Nantsi ukulungiselela njani le isaladi: chicken webele kunye ikhowa le iresiphi isebenzisa egcadiweyo. Ukuze wenze oku, Wayixakaxa incum intaka kuqala ngokwemaleko eziliqela, yaye emva koko kubo ukwenza iityhubhu kunye Qhotsa ioli ashushu de uqweqwe ukukhanya segolide.

2. Mushrooms ecocekileyo luyacolwa: chopha, Qhotsa e-oli yemifuno ekupheleni bongeze ubulawu ngamakhowa.

3. yokubhaka brush ngeoli ndenzele de uqweqwe isonka bawuqhole kunye izilayi kwezintathu. Emva kokuba lwehle kunqunyulwa zibe iityhubhu ezincinci.

4. idile kunye lettuce cut.

5. Xa isitya isaladi, mix inkukhu, amakhowa kunye imifuno. Galela lo mxube ne eyemayonnaise, phezulu tipakani sisi afefe nedile. Emacaleni ukubeka isonka toasted crunchy nivathise kunye namagqabi lettuce.

Salads yenkukhu nencum kunye awafanele ukuba ilungiswe kwakhona ukusuka nyama iphekiweyo neenkowane, nkqu etshaya zifakwa namacandelo.

"Garnet isongo"

izithako:

• Ndatshaya isifuba inkuku.
• Bank of obude zifakwa.
• 2 iitapile abilayo iimfele zawo.
• beet okuphekwe kunye neminqathe.
• 2-3 amasetyana of parsley.
• Imayonnaise.
• iinkozo yahluzwa yomrharnate.
• Izinongo.

Inyathelo ngu step guide

1. Chuba iitapile kunye miri kwi grater, ukongeza nobulawu kwaye wayemiswe isangqa ipleyiti. Ukuza kuthi ga ngoku, phakathi kwayo, uyakwazi ukubeka iglasi zezindlu yeglasi imilo. Iitapile kunye imayonnaise.

2. chicken iziqwenga amancinci kwaye sambathe maleko wokuqala. Kwakhona, ziqatywe imayonnaise.

3. Iikherothi zicocekile, kuyityumza phezu grater kwaye ufake i nokuba umaleko kwi inkukhu. Nge mayonnaise, ulifefe kunye nemifuno ezicukucezwe zancinane ezinqunqiweyo.

4. Kwamakhowa olungiswe cut alibeke nimambathe lilele somnqatha siqalise. nigcobe imayonnaise Thinly.

5. Beets emva ngokucoca lwaso. Ngokulinganayo bafakwa kwicala mushroom kunye lettuce umaleko, bayilungisa ngemela. Ngesisa ziqatywe mayonnaise ayifefe iinkozo sokuqhumisa uqweqwe. Ngocoselelo ukususa kweglasi. Yaye "garnet isongo" sesilungile.

Njengoko ubona, salads kunye nencum yenkuku kunye amakhowa kunokuqulunqwa zokupheka ezahlukeneyo kakhulu, kodwa amanyene ngokusoloko eve okukhulu.