Umphunga cutlets chicken Akunakuba: iresiphi. cutlets Kadir

Umphunga cutlets chicken forcemeat - ilungele labo okhathalayo inani kwaye ithobela inkqubo isondlo esifanelekileyo. Eli nqaku libonisa indlela zokupheka ezimbalwa izitya - kunye izithako ezahlukileyo. Ukukhetha zezakho.

Cutlets ukuba isibini ngaphandle kwibhoyila kabini

Ngoko ke, wena okuthambile inkuku. Kuwo ungenza ezinye burger ukuze yonke intsapho. Kodwa kuthekani ukuba ngaba akunayo kwibhoyila kabini? Ungakhathazeki ngaphambi kwexesha. Ngapha koko, nkqu abapheki Soviet kwakungomnye ngaphandle ukupheka burger ukuba isibini ngaphandle kwibhoyila kabini. Yintoni ekufuneka? Ngoku ke masikuchazele yonke into.

izithako Laveka:

• piece gram-100 zezonka ezimhlophe;
• avareji mafutha ubisi - 100 ml;
• 0.5 kg inyama yenkuku (wazihlanganisa efunekayo);
• enye iqanda;
• ityuwa nemiqhathane ukuba breading - ukunambitha.

yokulungiselelwa

1. Ukuze uqale, hlala isonka elubisini.
2. umtya Chicken iziqwenga eliphakathi.
3. Cwangcisa i grinder phezu kwetafile. Kudlule ndalityatya yenkuku kunye nesonka simanzi.
4. I wafumana egg yahlula okuthambile. Woyigalela ityuwa. Xuba ngefolokhwe.
5. Ukufumana ukwakha patties. Kunqweneleka ukuba benze ngezandla manzi. cutlet nganye ezityikitywe ipleyiti iibhisikithi.
6. 1/3 umqulu pan izele ngamanzi. Cwangcisa umzantsi colander isale olova ngeoli. Buyisela iziqa. Vala ikhava yakhe. ixesha Cooking (ubushushu eneshologu e) - imizuzu engama-20.
7. Umphunga cutlets chicken mince ethenda afunyenwe kwaye iindaba zimnandi. Sasaza phezu kwiipleyiti. Sincoma ukuzipha kunye nemifuno.

amanyathelo okhuseleko

Ekhaya cooker uxinzelelo - into enomdla kwaye kuyimfuneko. Noko ke, oko kunokuba yingozi xa tamperproof. Ukuze uphephe oku, kufuneka bathobele ezi zikhokelo zilandelayo:

• Xa umfowunelwa nakancinane imvaba komtshiso oko ngomphunga kwenzeka. Ngoko ke, kufuneka ukuba unamathele iminwe yakho isiciko phantsi. Sebenzisa yabe ezizodwa tack.
• ayikho ngesandla colander? Faka ngayo igozi. Kufuneka kube nzima ukuba tie. Igcina ngokuyimfuneko ukususa i "umphunga 'ngaphakathi. Kungenjalo, inokubuyiselwa ibangelwa ngomlilo.
• Ekusetyenzisweni igozi njenge kwibhoyila zokwexeshana kabini, nceda uqaphele - ngokukhawuleza iba manzi yaye litshisa kakhulu. Oku, kwakhona, ubuso isikhumba ukutsha liphele.
• colander seplastiki ngokucacile ayifanelekile indima a kwibhoyila kabini. Ezi nketho kuphela amanqaku apho ukumakisha lisetyenziswa "lobushushu High". Kodwa kunqabile kakhulu kwintengiso.

Umphunga cutlets lenkukhu mince multivarka

isethi Food:

• enye iqanda;
• ozithandayo izinongo;
• amatswele ezincinane - 2 iiPC;.
• 0.6 kg lenkukhu okuthambile;
• iikherothi avareji;
• itswele enye.

imiyalelo eneenkcukacha

Inyathelo 1. Akunakuba zingathengwa evenkileni, ndikufuna phambi ukupheka. Kodwa ke kubhetele ukuba awenze ngokwakhe. umtya Chicken iziqwenga 5-6, ethunyelwa ku grinder inyama.

Inombolo Inyathelo 2. Xa isitya kunye iqanda yahlula okuthambile. Size susa ecaleni.

Inyathelo № 3. itswele, womnqatha ze neetapile amatswele Sendizihlambile emanzini aphilileyo. Yintoni elandelayo? Nge riki zixotyulwe namazambane - udiliza. Zonke ezi imifuno wawaxabelela phezu grater.

Inyathelo Inombolo 4. Buyela inyama. Kwisitya efanayo Beka imifuno ya. Woyigalela ityuwa. Afefe ozithandayo ubulawu zakho. Uxove yi Akunakuba ngesandla.

inombolo Inyathelo 5. Vula multivarku. Siya kuya kufuneka isiqulathi ekhethekileyo enezikroba (ngokuba engena). Lakhe camera olova ngeoli.

inombolo Inyathelo 6 Ukusuka patties mince ntoni. Sizifaka kwisikhongozelo, ukushiya isithuba phakathi kwawo. Multichashu 1/3 umthamo fill ngamanzi. Cwangcisa imixholo kwisikhongozeli. "Isibini" Sebenzisa indlela. Yimalini kufuneka ukulungiselela cutlets umphunga ukusuka chicken okuthambile? Iresiphi icebisa ukuba imizuzu engama-20 kwanele. Bangakwazi ukuhluthiswa nayiphi nivathise (okubizwa, ipasta ebilisiweyo, irayisi kunye njalo njalo).

Iresiphi cutlets zokutya kunye zekhaphetshu lenkukhu okuthambile

Uluhlu Product (nganye ukukhonza):

• idile bacanda - ½ St. l.;
• 50 grams zekhaphetshu entsha kunye ntonga;
• isiqingatha ibhalbhu;
• ubisi - okwanele 100 g;
• piece 250-gram inyama yenkuku (umtya).

ukulungiselela

1. siqala phi na? Itswele, inyama kunye nekhaphetshu iziqwenga 2-3. Konke oku yenqanawa a blender ukuze usile.
2. Kufuneka ukuba pre-hlala sonka ubisi. Emva koko ususe isiciko. Zihlaliswe ilofu yenqanawa ngokweengqayi, apho imifuno ezinqunqiweyo. Woyigalela ityuwa. Afefe idile.
3. Yakha cutlets ezincinane zokutya. kubo silungiselela ukuba isibini sisiqingatha seyure.
4. Njengoko nivathise ku cutlets ndlela: naliphi wokudla, noodles ezincinane, iitapile ezicujiweyo, broccoli kunye zucchini. Umelwe ukuba sikhokelwe kukhetho kukhetho lobuqu.

Ukupheka cutlets chicken kwi kwibhoyila kabini

izithako:

• 30 piece negram ibhotolo;
• chicken - 1 kg;
• Spice - ngokwesicelo;
• 300 ml cream isiqulatho avareji kukutyeba;
• isonka sengqolowa ezomisiweyo - ngokwaneleyo for 250 g

Ngakwicala lokwenziwa

1. Babeke phezu kwetafile yonke eya ukupheka cutlets umphunga inyama yenkuku.
2. Umtya iziqwenga ezinkulu. Emva koko bamoya usebenzisa blender.
3. Isonka ngaphandle soma zifakwe cream. Shiya imizuzu eli-15.
4. chicken okuthambile zihlangana isonka. Woyigalela ityuwa. Ngelo uya kongeza spice. Le mass kwakhona bayisile in a blender. Beka ibhotolo wambongoza iqhekeza. Govuza.
5. Umkhumbi isitya lula kuzithambisa ngeoli esulungekisiweyo.
6. izandla emanzi wenze burger. Sizifaka kwisitya ukuqhela omnye komnye. Ukuqinisekisa ukuba kukho kangangoko mahala ezivuzayo kunokwenzeka. Ngapha koko, zikunikeza kusasazwe ngomphunga.
7. Ichibi ekhethekileyo ukugalelwa ngamanzi ukuya kwinqanaba eliphezulu. Ngoku cwangcisa ezahlukileyo isitya (kunye cutlets) - elinye phezu kwelinye. Vala isiciko umkhumbi kwaye ucofe "Qala". Ixesha libekiwe imizuzu engama-30.

Iindwendwe kwi inqaku

• Xa ukudibanisa imifuno (iminqathe, itswele, ikhaphetshu) e chicken okuthambile, patties okuphekiweyo ngaphandle kuya kuba juicier kwaye luncedo ngakumbi.
• Ufuna Spice up esityeni? Emva koko wazibeka ubulawu okuthambile kunye koma iingcambu.
• Ngexesha burger engena kungekho zincwadi brown segolide. Ukuphucula ukubonakala kunokwenzeka zabo phambi kokuba ekukhonzeni ukubamba imizuzu eli-10 kwi-oveni (ubushushu eneshologu e).

Ekuphetheni

Ngoku uyazi ukuba wenze njani cutlets yokudla inyama yenkuku. Ngexabiso ubuncinane kunye nexesha imveliso ifunyenwe ziziphumo ezisemagqabini - isidlo esikhulu kakhulu luncedo okumnandi. Ezi meatballs esinganyanga onke amalungu entsapho. Ngokuqinisekileyo baya kucelwa ukuba ukongeza.