Ukupheka ama-pancake amancinci

Iipancakes ziyimveliso ethandwa kakhulu kwizizwana ezininzi zehlabathi. Ngokuqhelekileyo zilungiselelwe indlela yokusebenzisa umphunga usebenzisa imvubelo. Enyanisweni, oku akunjalo ngaso sonke isikhathi, kuba inkqubo enjalo ithatha ixesha elide. Inhlama kufuneka ikhuphuke iphinde ivuthwe. Kodwa oku kunokugwenywa ngokulungiselela ama-pancake kwangaphambili. Unokwenza oku ngeendlela ezininzi.

Iipancakes ngobisi

Ama-pancake amancinci atshanje kakhulu afunyanwa xa aphekwe ngobisi. Akunzima ukwenza oku. Okokuqala kufuneka uqokelele kwi-desktop yonke imveliso efunekayo kule: 0.5 kilogram ye-ngqolowa yeengqolowa, amaqanda amaqhekeza ama-3, iglasi yobisi kunye namaxesha aphindwe ngamanzi aqhelekileyo, i-25 grams yeswekile, i-teaspoon ye-powder baking, i-5 grams yetyuwa kunye neoli Ukucwangcisa i-pan yokutshiza) kunye nebhotela (ukutyumla i-pancakes).

Inkqubo yokulungiselela iquka ngokubanzi amanyathelo aphezulu alandelayo:

1. Okokuqala kufuneka ubethe amaqanda nge-whisk noshukela.
2. Yongeza amanzi afudumele, ubisi, kunye nazo zonke ezinye izithako. Umgubo kufuneka ungeniswe ekugqibeleni. Konke oku kufuneka kudibaniswe kakuhle, ukuze inhlama ifane ngokufanayo.
3. I-furnace ipencake yokuvuthwa kwangaphambili idinga amacala amabini. Yenza ngcono kangcono kwi-pan yokutyiwa kwesebe, ngexesha ngalinye ukucoca ngeoli yemifuno. Enyanisweni, namhlanje amaninzi omama basebenzisa izitya nge-stick or stick.
4. Iimpahla ezigqityiweyo zihlala zixutywe ngaphezulu komnye nomgca. Ukuze ungabandakanyi i-gluing, ungayifaka iqhekeza ibhotela ngalinye.

Iipancake zincinci, zilula kwaye zihle. Ungadla nge bhotela, ukhilimu omuncu okanye ujamu. Ngamanye amaxesha ama-pancake ayenziwe ngokuzaliswa.

Iipancakes ngempahla ebhaka

E-Rashiya, iindwendwe zazihlala zithanda ukupheka i-pancakes yokuvuthwa kwangaphambili. Ngenxa yoko, amaqanda abilisiwe, intlanzi okanye imifuno eyahlukeneyo yongezwa kwintlama. Umzekelo, unokuqwalasela indlela enomdla kakhulu yokwenza i-pancakes neklabishi. Amacandelo alandelayo aya kufuneka ukuba asebenze: amaqanda ama-3, ama-gram ama-500 omgubo, ama-gramu angama-400 weklabishi, ama-gram ayi-25 yeshukela, i-1 litre yobisi, i-gram e-20 yetyuwa kunye ne-100 amagremu eoli yemifuno.

Kule meko, le ndlela yokulungiselela ilandelayo isetyenziswa:

1. Okokuqala, ubisi kufuneka uthululwe kwisitya, uze udibanise it butter, ushukela, ityuwa kunye namaqanda eqanda. Konke oku kufuneka kudibaniswe kakuhle.
2. Kancinci uvelise umgubo. Inhlama ifanele ifumane ukuhambelana kokhilimu omuncu. Ufanele anike ukuma okufutshane.
3. Ngeli xesha, iklabishi kufuneka ihlulwe ngokukhawuleza, ifakwe kwisikhwama, uthele amanzi aphelayo, uze ungeze ityuwa uze ubilise imizuzu emi-5. Oku kuya kumnceda ukuba abe mncinane. Unako ukuhambisa amanzi amaninzi.
4. Hlukanisa ubhontshisi obubethelelwe kwi-foam enamaqhina, azinzileyo.
5. Isiqhamo ukuba sitshabalalise ngamanzi, uze uwathulule ngeeprotheni kwaye udibanise ngokukhawuleza.
6. Yongeza iklabishi kwi-mass mass.
7. I-pancakes yokubhaka kufuneka ibe ngamacala omabini kwi-pan yokutshisa, esele igcobe ngeoli.

Iimveliso zincinci, zincinci kwaye ziqhumiso.

Iipancakes kwi yogurt

Akufumaneki ama-pancake amnandi afumanekile kwi-kefir. Yiyo le recipe ezininzi eziphathekayo namhlanje zisetyenziselwa ukuhamba kwexesha lomkhosi. Emva koko, eRussia le ntsuku zikho imikhosi yemikhosi. Ukwenza i-pancake enjalo, uyadinga: iikomityi ezintathu zomgubo wengqolowa, iigramu ezingama-25 zeshukela, iikomityi ze-kefir, amaqanda ama-3, iglasi yamanzi, kunye nesiqingatha sepasipi yetyuwa kunye ne-baking soda.

Yonke into yenziwe ngokulula:

1. Okokuqala kwi-kefir kuyimfuneko yokongeza ityuwa, amaqanda, ushukela kunye nokudibanisa yonke into. Ukwenza oku, ungasebenzisa ifom ejwayelekile, i-whisk okanye i-mixer.
2. Batch umgubo. Ubunzima obangelwayo abufanele ukuba luqulethe izibonda.
3. Yongeza i-soda ngaphambi kokuchithwa kwamanzi.
4. I-pan yokutshisa iphele kakuhle, uthele ngeoli yemifuno, uze ubhaka ama-pancake kuyo imizuzu emibini kwicala ngalinye.

Iimveliso zincinci, zivulekileyo kwaye zincinci. Bangadliwa nantoni na: ukhilimu omuncu, ujamu, ujusi kunye ne-caviar.

Iipancake kumanzi

Ukusetyenziswa kwansuku zonke, kukulungele ukwenza ii-pancakes zivuthwe emanzini. Le ndlela ilungileyo kuba iimveliso eziqhelekileyo ezifunekayo kuyo, unokuhlala ufumana kwiikhikhi. Kuba ama-pancake anjalo afunekayo: 500 amagremu omgubo, 25 amagremu eswekile, 3 iiglasi zamanzi, amaqanda ama-3, kunye ne-1/2 ithisipuni yetyuwa, i-soda kunye ne-citric acid.

Indlela yokulungiselela esi sidiza nayo ilula kakhulu:

1. Amaqanda ukuba avuselele kwiglasi yamanzi. Oku kuya kwenziwa ngefoloko yokutya yokutya.
2. Ngokwahlukileyo emanzini nciphisa i-lemonade. Kuyinto enqwenelekayo ukuba ichithwe ngokupheleleyo.
3. Kwi-emulsion yeqanda, gcwalisa ushukela, ityuwa kunye nesoda.
4. Kancinci uvelise umgubo. Ukuze ugweme ukubonakala kweempawu, kungcono ukusebenzisa i-whisk okanye i-mixer kule nto.
5. Yongeza amanzi ayenziwe ngaphambili acidified to the dough. Emva koko, unokuqalisa ngokukhawuleza ukuhamba.

Iipancakes eziphekwe ngokubhekiselele kule recipe ziya kuhlala zipholile, zicebile kwaye zihlwaya ukuze zifune ukupheka kwakhona.