Kokutya neziselo, Zokupheka
Samsa kunye nenyama. A Ukukhethwa zokupheka ezingcono iifoto
Classic enye izitya uthandwayo Central Asia - Samsa inyama - kufuneka zosiwe ngokwesithethe eziko ekhethekileyo evulekileyo ebizwa tandyr. Ngaphandle inxaxheba i "izixhobo zokufudumeza" isidlo kucingwa ngathi ingenjalo. Noko ke, abapheki ukwazi kwi amava efumaneka CAMCE kubalulekileyo - intlama ekunene kwaye Akunakuba, yaye hayi indlela ukubhaka.
Yintoni Samsa
Ukuba awuyifumani amadlala iinkcukacha, ngoko eli ukutya - nje ipayi. Kudla kokuba wenziwe kwimilo ezibunxantathu, kodwa kukho iintlobo isikwere kunye ngeenxa zonke, ngathi muffin emnandi. Noko ke, ukuze kanye Samsa inyama, kunokuba uphaya elula kunye nabo, kufuneka bathobele imithetho ecacileyo.
Eyona ilula kwaye lula esebenzayo - ukusebenzisa kanye ubulawu, ebandakanya, umzekelo, iresiphi Uzbek SAMSA kunye nenyama. Oko kukuthi, nawuphi na iseti esiqholiweyo, akukho "Central" imifuno - kuphela emnyama (nithi, omnye abomvu) iipepile, iimbongi oriental kuculwa ikumin kunye sesame iimbewu. ZifunwaEzokugqibela zidweliselwe ezingafakwanga ukuzaliswa, balitshiza imveliso ogqityiweyo phambi kokuphela zokupheka.
Isiseko yempumelelo - intlama
Kunjalo zinongwe - imifuno, kodwa ukuba isigqibo ukuba Samsa inyama efunyenwe intlama, wena ufumane uPatty inyama eqhelekileyo. Nangona izinto ezisisiseko minye naluphi na uvavanyo, wamitha esityeni Central Asia iqulethe ezongezelelweyo, kwaye ufuna ukungqinelana ubuqili ezithile.
Le ingqalo yayo indalo intlama ukusuka eza ulungiselela Samsa yethu inyama, kakhulu eziqhelekileyo: isitya samanzi ngetyuwa (isiqingatha itispuni yetyuwa 0.5 iikomityi ezingamanzi) kunye echukumisayo rhoqo obegalelwe umgubo, kodwa musa ukulibala ukuba ayeke ngexesha - intlama kufuneka kube kakhulu ashinyeneyo.
Kodwa inkqubo lentlama kude kuphambuka bucala ka-50 g Bacon zinqunqwe (! Ngokuyimfuneko kurdjuchnogo) wehla ezityebileyo kongezelelwa ngaloo ntlama. Cracklings bengengabo apho, khon 'ukuze mhlawumbi kuya kufuneka ulahle ngaphandle, okanye ungenzanga njalo, isetyenziswe kwezinye izidlo - udle iitapile, nowento ekroqiweyo, umzekelo.
Le ntlama ke waxovula ngenyameko kakhulu, waqengqela ibe ibhola, Bathiwe wambu zelaphu wazibeka efrijini apho kufuneka kulungiswe iyure yonke.
ukuzaliswa echanileyo: ukhetho nokulungisa inyama
Le samosa Classic kakhulu okumnandi - kunye inyama okuthambile, yaye lona ixhwane. Xa iimeko zethu azisoloko ukuyifumana, ngoko ke kufuneka ukuba ukubuyisela imvana into ifikeleleke ngakumbi. Nangona kunjalo, le nyama ufanele nibanqunqe kunokuba cuba. Okokuqala, ngokuba akunjalo "manzi", yaye okwesibini, wafaka kunye okuthambile samosa inyama amanzi futhi sisondele "ngomoya" ukuya yokuqala ngakumbi.
Ukongeza, kule Akunakuba kufuneka zibandakanye onke amanqatha efanayo ngumsila wena. Nakuba kunjalo, ukuba ngaba uvavanyo liya kuziva incasa yawo touch nje kakuhle kwaye ulunika piquancy, nomsila wayo Akunakuba kuchaphazela kakhulu incasa. Ukuba uyakuthanda kakhulu ivumba yegusha, nenqatha unako kufakwe ibhotolo zaphela.
ukuzaliswa echanileyo: ukuthotyelwa ratio
Ukugcina enkulu oluchanileyo - phantse to milligrams - Kakade, ayifuneki, ngoko bathenge izikali zoxubo ayikho imfuneko. Noko ke, ukuphambuka kakhulu ukusuka nesithethe babulala ukungcamla samosas.
Ngoko njani SAMSA inyama yaye akayi kubuya ube ipayi? Mu kuya kwa nshita umlinganiselo kwesiqhelo, oku Asian isidlo inyama kufuneka ibe ngaphantsi kwe kabini isaphetha, kunye namanqatha - okanye kunyibilike ibhotolo - isiqingatha imvana. Ngaphezu koko, le izibalo kufuneka athathele ingqalelo nenqatha, eyinxenye ye inyama. Anyanisi kungcono ukuthatha omhlophe, ezidla ngokubizwa isaladi. Ukuba ukhetha ukuthatha nayo kancinci ngaphantsi kunesiqhelo - ukongeza amafutha ngakumbi.
Onke amacandelo waba tofo-tofo kakhulu wonqanyulwa, ugalele ityuwa nepepile (pepper kunokuba zombini ebomvu namnyama), ikumin - schepotochku, akukho ngakumbi, kuba okuneziqholo kakhulu, yaye zonke zixutywe ngenyameko.
lwavuka bokubeka
Xa intlama ukuqwalasela ukuba ukufika kumgangatho oyimfuneko, uthe wagawulwa izabelo ezine alinganayo ecaleni ubude. Iintonga kuphumela banqunyulwe crosswise kwakhona zibe ngamaqhekeza alinganayo. Ubukhulu ugqibe wena, kuxhomekeke ezinkulu indlela Samsa izicwangciso kunye nenyama. Le ntlama ngenxa liqengqwa zibe lunamahlwili amhlophe hayi ngesonka ubukhulu kodwa ibhityile, bawafaka Akunakuba uzilungiselele, kwaye iqala kakhulu umdla - sukube.
Le Samsa inyama (yeresiphi ifoto zibekwe kwinqaku lethu) kwi imveliso kufuneka ajike ngeenxa zonke, ngathi Bun encinane. Umgaqo basic kuyafana zaleplivanie khinkali: Umda zaschipyvaem njengoko entanyeni ebhegini. Cinezela intlama kufuneka jeans kangangoko kunokwenzeka, ingahlali imingxunya ezincinane okanye slits, okanye incindi inyama kuya kumpompoza xa esenzela. Isuka ngenxa licinezelwe kwi 'umzimba' of samosas lube noseko lwalo ukuze ukuba kuyimfuneko ukwenza kube flat.
Indlela yokwenza bobude elingunxantathu
Ekubeni uninzi "pie" Asia nangoku lwenziwa ngendlela zoonxantathu, makhe siqwalasele ukuba kungenziwa njani le fom.
Option One: amaqebengwana senze umjikelo efanayo. Emva ugcwalisa ngohlangothi yokukhwabusha le libiza lisongelwe kwimvulophu, khon 'ukuze ngaloo ntlama ehla phezu kwezinye.
Option ezimbini: intlama isikwe alityatye, waqengqela Korzh omkhulu, ezifana ikeyiki. Le umthungo ngenxa isikwe oonxantathu ezinqwenelekayo ubukhulu. Xa ukuzaliswa ibekwe phezu kwabo, iikona kruthu, kunye nokuphela kwegqabi sleplivayutsya kunye nabanye.
Yaye eneneni, kuzo zombini ezi meko i "beentanda" zaleplivayutsya malunga njengoko amadombolo, kwaye kakhulu, ngenyameko kakhulu ukulahlekelwa naziphi amathontsi ezixabisekileyo juice inyama.
Imigaqo esisiseko lokupheka
Samsa inyama ephekwe eziko. Ngaphezu koko, kufuneka pre-shushu kakhulu. Ukuba ukhetha Bayibhaka ipani okanye ipani ngembiza enkulu - kuzithambisa umzantsi ngeoli yemifuno. Ukuba samosa iya nowezonkana ezisicaba ezingenagwele, iiseramikhi (ngequbuliso unayo inqanawa efanelekileyo, kwaye ufuna ukufumana phantse tandyrnuyu SAMSA), emazantsi imveliso nganye kufuneka lula wafefa ngamanzi.
Okukhona ngaphezulu elizayo kufuneka ukuba afakwe i-oyile (imifuno, yaye akukho mfuneko lomnquma), afefe sesame nejongelwe afefe kakhulu. Sbryzgivat SAMSA babe amaxesha iqelana ngexesha ukubhaka, kungenjalo intlama uthole dryish.
Enye imfihlo lokugqibela: xa iibhola-browned bakho iimvulophu, ucango kwikhabhinethi le nto zivulekile, kodwa eziko leyo icinyiwe. Kwesi sikhundla, samosa kufuneka ume eziko omnye imizuzu elishumi.
version sekhombuya uvavanyo
Bathi ngugqirha Uzbek bobude inyama iquka ukusetyenziswa khekhe nje. Kakade ke, isitora ukulungele, ayifanelekanga ukuba isetyenziselwe iinjongo zethu. Nangona kunjalo, akukho kakhulu nzima sekhombuya inyama Samsa akafuni. Uyakwazi ukutshintsha amadombolo kancinane intlama njengesiqhelo - kwaye ufumane iziphumo ezisemagqabini.
Umyalelo umsebenzi ngolu hlobo lulandelayo: i-efa yomgubo ocoliweyo, igalelwe kwisitya, yongeza ezinye ityuwa kunye ngcembe wagalela amanzi abilayo (kulo naliphi na ityala hayi ngamanzi abandayo). Kufuneka ufumane i intlama elastic; wokuxova iphela xa eyeka sinamathele ezandleni zenu. Ibhotolo okanye umgangatho imajarini linyibilike ngokucothayo ubushushu ephantsi (okanye microwave), intlama iqaliswe njengoko umaleko obhityileyo owayeza zirhwiqilize; lubricated ioli-imajarini. Ke libiza agobe, liqengqiwe kwakhona kwaye kwakhona waluqaba. Le nkqubo kufuneka yenziwe izihlandlo ezintlanu ukuya kwezintandathu. I 'zokweza "acocekileyo efrijini, beliqela ixesha elide ngenxa - malunga neeyure ezimbini.
Iimpawu zomsebenzi phambili kutsala khekhe
Emva ukuvumela ukuba eme intlama ukusuka efrijini, kokuba iqaliswe phandle ikeyiki angamarhoqorhoqo, kwakhona waluqaba ghee. Ngoku, ke, akukho mfuneko ukudibanisa - iwe phezu uhlobo kuluhlu. Oku kubangela "nesoseji" kunqunyulwa crosswise zibe ziingceba, kwaye ziqwenga lehlelwa ngesonka. Qaphela ukuba ubude umqulu kufuneka abulawe icala, kunokuba cut. Kungenjalo, kunokuba ngesonka ukufumana ntambo.
Ububanzi amaqebengwana, njengoko kunjalo intlama eqhelekileyo akufuneki lincinane kakhulu. Ukugcwalisa simiso, ngokufanayo xa ufuna ukufumana isiphumo esifana Uzbek zendalo. Yokubhaka Kwakhona akukho kwahluka oluchazwe. Noko ke, abanye abapheki ukucebisa: xa ulungiselela kutsala Samsa inyama, ugcobe nowezojiweyo ngepani (intlama olunamafutha njalo), kwaye kuvule ukutya ekulobeni.
iintlobo Modern of toppings
Njengoko sele kukhankanyiwe, ekuqaleni olunye uhlobo kuphela bobude - yemvu. Noko ke, ekuhambeni kwexesha kwabakho olubanzi anokukhetha ngokufanelekileyo kwiziseko. Okokuqala, oko kukuthi, Kakade ke, ezinye iindidi inyama. Xa indawo yethu wayedla kunye yenkomo bobude: imvana kusafuneka ukufumana, nenyama wemazi - apha ke, kusondele. Akukho ngaphantsi ngokufuthi esetyenziselwa Akunakuba inkuku. Yintoni umdla, kunye bobude yehagu akukho namnye ulungisa. Nokuba zhirnovato inyama le isitya, nokuba le ntlokoma samosas lemveli Islamic.
Ukongezelela inyama, le esityeni ifumaneka nemifuno kunye nokusebenza. Eyimitha "ophaya" kunye ithanga, nee-ertyisi, neetapile, neenkowane. Kukho kwakhona zokupheka kunye nokuzaliswa iqanda, gqibezela nantoni na.
"Abazali" bobude - Uzbeks - izdrevna enza wo dessert. Ukuze wenze oku, ngaphakathi hooter iziqhamo obekwe nangaphezulu, ukongeza sesame rhoqo, afefe iswekile sidlo.
Kukho ofakwe ezahlukeneyo. Enye iinketho ezininzi ethandwa - samosa kunye iitapile kunye nenyama. Ntlama kuthatha nayiphi na - nokuba eziqhelekileyo, nokuba icolekile. Ezinye experimenters unikele bobude ezinjalo sentlama eqhelekileyo add semolina - nithi, kuba intlama angaphezu oluchumileyo, kodwa tight. Noko ke, ukuba ukhetha eziqhelekileyo, khumbula ukuba kuya kufuneka ukuba axove elide ukuba kwenzeke ashinyeneyo ngakumbi. Sekunjalo Ukuzalisa kuzakuthathwa ekrwada ngakumbi non-uniform, ukuze ukwazi bayagqobhoza emacaleni payi.
Kwakhona, lo mbuzo nomlinganiselo kwamalungu. Inkoliso abapheki bayavuma ukuba nkqu samosa, ugalelwe iitapile kunye nenyama, kufuneka lenziwe yesaphetha. Nangona kunjalo, imali iye mhlawumbi kuxhomekeke kukhetho lobuqu. Kodwa kangangoko njengoko bobude zemveli, ayiyi ukuyisebenzisa.
Ngamafutshane, kufuneka ufumane isandla, baqeqeshwa iiresiphi odidi, ukuziva incasa yale bobude - kodwa sele apho kuya kuba lula ukuba zizakhele iiresiphi zabo. imifuniselo yimpumelelo Yiba nomdla wokutya!
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