Indlela ubilise iqanda kwindawo epholileyo, smyatku, engxoweni, befuna: iimfihlakalo kunye namacebiso

Abanye babonakala mbuzo osileyo: ibile njani iqanda? Yintoni kunzima na? Yena iphoswe emanzini - kwaye emva kwemizuzu embalwa iza kuba ukulungele. Kubonakala, akukho ilula kakhulu. Kukho bokuqonda ezininzi ubuqili, ulwazi leyo eza kuvumela ukuba ukupheka amaqanda chicken ezimnandi.

Indlela ibile iqanda: iimfihlelo namacebo
Kukho iinkalo ezahlukeneyo ezifuna ingqalelo. Phambi kokuba upheka iqanda, kufuneka ihlanjwe kakuhle. Eli nqanaba inikwa ixabiso elincinane - nangento engento, loo ukungakhathali kunokuba nemiphumo emibi. On the amakhoba amaqanda kukho iintsholongwane ezahlukeneyo kuquka Salmonella, nto leyo ke arhente causative sifo kakhulu. Ngoko kuyimfuneko ukuba ukhathalelo lwempilo.
Xa amaqanda upheka, ingakumbi kususwa efrijini, kubhetele ukuba ayifake emanzini abandayo abilayo. Oku kuthintela isahlakalo lwamathanda kwi iqokobhe, apho konakalisa ukubonakala kuphela kodwa zolimo ukuze iintsholongwane eziyingozi. Ngokubanzi, phambi ukupheka iqanda ukusuka efrijini, kufuneka bavunyelwe ukuba ukuza enobushushu - oku kuya kunciphisa amathuba okuba ng. Iqhekeka kunceda ukunqanda ukongeza sodium chloride emanzini, kuba imali: ityuwa ngakumbi, inowuthi okuba zaphuka. Ngokuqhelekileyo icephe ezaneleyo ilitha bolwelo nganye.
Amaqanda, apho sele kukho iqokobhe oqhiphuke umbilini, kubhetele ukuba ukupheka (ngenxa umngcipheko salmonella), nangona kunjalo, ukuba usafuna ukwenza oku, kufuneka wongeze ityuwa ngakumbi - ayithethi simvumele ukuba basinde.
Ukuba imveliso emva kokupheka ndenziwe nyulu olungileyo phambi ithumba iqanda, kuyimfuneko ukuba angcangcazelise kakuhle.
Amaqanda kakhulu ukuba uqale ukupheka ubushushu medium phezu, kwaye xa amanzi yamathumba, nelangatye lifinyele. Kuba zokufudumeza efanayo yomphezulu wamanzi kufuneka abe iisentimitha ezimbini ngaphezu komhlaba beqanda.
Le mveliso ogqityiweyo Kucetyiswa ukuba agubungele ngokukhawuleza ngamanzi abandayo, oko kuya kwenza kube lula ukuba ukususa iqokobhe, kwaye iya kuthintela ukupheka ngakumbi.

Indlela apheke iqanda ebilisiweyo, wayipheka nzima, befuna
Kunqabile ukuba bacinge malunga nento yokuba kukho iintlobo ezininzi okuphekwe amaqanda kunye izitya kunye nokusetyenziswa yabo ayiyi ukubala. Xa inkqubo ukupheka bonke bathembele ithuba: ukupheka, makube njalo. Kubonakala ukuba le nkqubo kulawuleka kwaye iqanda ofumana ukuvumelana ofunekayo, leyo ixhomekeke Ubumandi lwabo.
Umzekelo, indlela yokufumana iqanda ebilisiweyo, indlela uyose - le mibuzo obonakala elula ayikho lula kakhulu, ingakumbi ukuba umntu ongazange ngaphambili akazange.
Ngoko ke, ukuze afumane iqanda ebilisiweyo, oko ikuphekwa iphekwe ukuba imizuzu emi-2 emva kokuqalisa abilileyo amanzi kwi "engxoweni" - imizuzu-4, kunye nokufumana uthabathe hardboiled yimizuzu eli-10. ukupheka elide ayikho kuyimfuneko, njengoko sac uya nzima kakhulu evikivekileyo okanye eluhlaza isongelwe.
Kodwa ke, ukuba ukupheka indlela iqanda befuna - yinto inzululwazi. Esi sidlo ilungisiwe ngokudibanisa imixholo amaqanda ngamanzi abilayo. Ukuze benze oku, amaqanda kufuneka abe amathayara yokuqala, kungenjalo kuya kwenzeka nto. Inkqubo yokupheka yenziwa la manyathelo alandelayo.
Ngamanzi abilayo ngaphambili wongezelela itispuni esekelwe iviniga neelitha ulwelo kanye pair pinches ityuwa nganye.
Emva koko, ngobunono kakhulu kwisitya nzulu, ikomityi, icephe wamgalela imixholo iqanda, ngoko akunakwenzeka ngokonakalisa ingqibelelo yayo.
Okulandelayo, ukuqinisekisa imfuneko intshukumo ekhawulezayo ukuba ugalele zonke iziqulatho kwesitya emanzini abilayo. Oku kungenziwa ukusuka iqokobhe, kodwa kunzima ukwenza ngaphandle kwezinye izakhono: kunokonakalisa esingxotyeni salo.
Iqanda iphekwe imizuzu-3, isuswe nge skimmer isosara kunye dehumidified.
Kakuhle iqanda ebilisiweyo kufuneka babe ukuyondelelana elifanayo kwi "kwisingxobo." Yisebenzise kunye imifuno kunye nobulawu.