Recipes Simple ne amanyathelo mascarpone

Italian mascarpone isonka samasi na incasa ukukhanya bukhrim kunye nemvakalo amnandi bukhrim. Yiloo nto abapheki kulo lonke ihlabathi silungiselele kuyo dessert okumnandi kunye toppings yokuqala. Namhlanje sizinikela kuwe iiresiphi ezilula mascarpone, onokuwatshintsha lula ukuphinda ekhishini lakho.

Cream dessert zizitrobheri

I edumileyo sisi Italian isetyenziselwa ukulungiselela dessert ezininzi. Zokupheka mascarpone ezilula, musa ifuna unyango okhethekileyo, ingakumbi ethandwayo phakathi ekhaya. Ngoko ke, sicebisa ukuba ulungisa izimuncumuncu elithozamisayo, nto leyo akuyomfuneko ukuchitha ixesha kunye nomgudu elininzi.

izithako:

• Mascarpone - 500 grams.
• Iswekile - 100 grams.
• Ezintathu zamaqanda.
• intlama yejusi yelamuni.
• Cookies.
• Bomvu.

Indlela yokulungiselela:

• Ngoncedo a sokuxuba, ngokubetha zamaqanda kunye neswekile. Xa ubunzima agudileyo, uyithumele ngokuhlamba kwamanzi kuqhubeka ukukhwezela, ekususeni iintsalela kweendonga epanini ngecephe.
• cover cream Ready kunye ngefoyile ye yaye ebanda.
• Beka mascarpone xa isikhongozeli bahlanganise lo sisi ngefolokhwe. Yongeza kuyo iqanda cream kwaye dibanisa nge Umxhubi ngesantya eliphantsi.
• Bahlanganise lalamaqunube, afefe kunye yejusi yelamuni kunye dibanisa kunye amacephe amabini iswekile.
• Cookies usile zibe imvuthuluka.
• Thatha neendebe ice-cream ze bazizalisa omnye kwisithathu cream. Emva koko beka umaleko amaqunube. Phinda ulandelelwano kwakhona.

Ngaphambi ukukhonza, afefe kwiimvuthuluka dessert kufuneka ube cookies.

tiramisu

Mhlawumbi dessert Italian uthandwa kakhulu kwilizwe lethu. recipes Classic ne mascarpone sisi (ezilula kunye nezintsonkothileyo) zibonisa ubukho mascarpone sisi Savoiardi cookie. Noko ke, abapheki abaninzi basebenzisa le dessert umqathane ithafa okanye cookie elungiselelwe ngokuzimeleyo. Ziziphi izinto ezifunekayo ukuze cake ekhaya? Uluhlu olupheleleyo ungakwazi ukufunda ngezantsi:

• 400 grams ye mascarpone samasi.
• 300 grams cookies Savoiardi.
• 250 ml yekofu olomeleleyo.
• 150 grams zeswekile olungumgubo.
• amaqanda 5.
• 2 amacephe brandy.
• 2 iitispuni kakhokho umgubo.

Lungisa i dessert esimnandi, sikhulele yeresiphi ilandelayo:

• Nomla- ikofu Yomelela uxhumane nge yebranti.
• Zahlule abelungu ukusuka amaqanda kunye nokususa efrijini. Beat izikhupha neswekile olungumgubo ukuba ukufana.
• Dibanisa ubunzima ngenxa kunye mascarpone kunye nomxube.
• Iiproteni Ityuwa phehla in njengogwebu. Yongeza imveliso ogqityiweyo kwi cream uwahlanganise.
• Thatha elimnandi ifomu enzulu niyibeke kule nwebu emazantsi khekhe, ephambi kwale nkxu kufuneka kube ikofu.
• Galela isiqingatha cream aliselele ngomnye umaleko Savoiardi.
• Emva koko uphume, ukubeka kwaye mpuluswa cream eseleyo.

Beka dessert efrijini iiyure ezintandathu (kwaye ubusuku bonke). Ngaphambi ukukhonza, afefe cocoa tiramisu.

A iresiphi elula khekhe ne mascarpone

Lungiselela ukuvala cuisine yokuqala American. Ekubeni namhlanje zinikezele iiresiphi ezilula mascarpone, ngoko eli xesha wakhetha dessert engadingi ukuba ukubhaka. Thatha ezi mveliso ngenxa yalo;

• Cookies - 300 grams.
• Ibhotolo - 150 grams.
• Mascarpone - 500 grams.
• Cream - 200 ml.
• Iswekile - 150 grams.
• Gelatin - 20 grams.

Emnandi dessert iresiphi leyo ilula kakhulu:

• Sitho gelatin emanzini njengoko kuchaziwe kwi kwiipakethe.
• Crush uwadle blender.
• Zinyibilike ibhotolo.
• Dibanisa chips ngeoli wehlile. Ubunzima kwaphumela ubekwa kwindawo sokubumba uphuphu, ukulungelelanisa kunye ngokuqinileyo ucofe phantsi.
• Kubenze gelatin ngomlilo.
• Nge sokuxuba, ngokubetha cream kunye neswekile. Yongeza i cream mascarpone kwaye dibanisa kwakhona.
• Dibanisa Akunakuba kunye awu.
• Beka ubunzima sisi kwi siseko, lizinga aze ayithumele efrijini iiyure ezine.

Sika dessert wayigqiba ibe izabelo, nimkhonze.

Iziqhamo isaladi mascarpone

Luxhaphakile phakathi abapheki basebenzisa zokupheka mascarpone nalula, unsweetened. Ngoko sifuna kumema ukuba uzame isidlo yokuqala ukukhanya itshizi kunye neziqhamo. Ngeli xesha, kufuneka:

• 250 grams mascarpone;
• iziqhamo kunye amaqunube kukungcamla (iiapilkosi, yeepesika, ubobo, amaqunube, nepayina, mai, blueberry, currant);
• weminoti, Ukuba ukunambitha.

Isaladi iresiphi ilula:

• Gawulani imela iziqhamo.
• Bahlanganise lo sisi ngefolokhwe.
• Connect konke ukudla uwahlanganise.

Simple ikhekhe recipe ne mascarpone

Le dessert sipheka ngaphandle umgubo. Oku kuthetha ukuba isidlo ukulungele ajike umoya kunye nokukhanya. Thatha kuye:

• Neeamangile for amaqebengwana - 150 grams.
• Iswekile - 150-200 grams.
• abamhlophe zamaqanda - ezintathu.
• Vanilla - ukunambitha.
• Mascarpone samasi - 250 grams.
• iswekile olungumgubo - 100-150 grams.
• Vanilla cream - ukunambitha.
• chips Itshokolethi uhombiso.

ikhekhe recipe ifumaneka apha:

• Zeamangile usile nge blender okanye screwdriver.
• Oku kubangela mixture Umxube kunye abamhlophe iqanda, kunye vanilla iswekile.
• Beka isitya ukutya bahlambe emanzini nobushushu ubushushu medium phezu. Xa iswekile iyapheliswa ngokupheleleyo kunye neeamangile ziya kufumana umthunzi lula, izitya asuswe esitovini.
• Gquma esityeni yokubhaka kunye izikhumba ugalele kuwo isinye kwisithathu ngaloo ntlama. Khona ikhekhe eziko osuke de kwenziwa.
• Emva koko, ababini izicumba wapheka.
• Ukuze Congress cream itshizi vanilla kunye neswekile olungumgubo.
• Songa wesikhumba omnye komnye, ngamnye cream ngesisa ethambisayo xa iqatyiwe.
• Lungisa ubukhali ngemela esibukhali kwaye ngoko isibonelelo kuwo ukumitha.

Beka dessert efrijini iiyure ezimbalwa, naphambi ukukhonza, afefe chips chocolate.

Njengoko ubona, iresiphi ezilula mascarpone akuthethi thatha ixesha elininzi neenzame. Ngoko ke, ungakwazi ngokukhuselekileyo ukupheka ikeyiki womamangile ayikho kuphela iholide, kodwa ngosuku oluqhelekileyo.

Italian samasi pie

Siyaqhubeka ukukuxelela iiresiphi ezilula mascarpone. Kuba okumnandi Italian ikeyiki imfuyo phezu mveliso zilandelayo:

• Cookies - isiqingatha ikomityi.
• Iswekile - ikomityi ngekota.
• Oil - amacephe ezintandathu.
• Mascarpone - iipakethe ezintathu.
• Ricotta - 250 grams.
• Amaqanda - ezintathu.
• Iswekile ukuze ligcwalise - elinye negilasi.
• cream Sour - ikomityi enye.
• Ivanila - itispuni.

Ipayi dessert emnandi siya kuba ngokwezi iresiphi ilandelayo:

• Crackers usile zibe kwiimvuthuluka, ixhume ngamasi okuthambileyo cream ezimuncu.
• Dlulisa ubunzima ngenxa ibe nokuvunda kwaye ucinezele kuyo izandla.
• Nge sokuxuba, ngokubetha mascarpone neswekile. Yongeza kubo iimbewu vanilla, ricotta kunye uwathandabuze. Ngcembe bangene cream iqanda, ngokungasilibali ndinivuse rhoqo kwinginginya yabantu.
• Beka ukuzaliswa kwi kwisiseko uze ubuyele ikeyiki ukubhaka eziko osuke. Esityeni ayenziwanga yomile, nxiba lunghekerile (yena) isitya samanzi.
• Emva kweyure, xa ubunzima itshizi lukhuni, cima ubushushu kwaye avule ucango oveni.

Xa ikeyiki lupholile kancinane, kuthambisa kunye cream, eyenziwe cream usuku kunye neswekile. Le ikeyiki ukuba zigcinwa kwi efrijini - akayi kuphulukana iipropati zabo incasa.

muffins

Ngoku, phambi kokuba lowo uya siziqonde ukugxekwa kakhulu olungqongqo iresiphi. Lungisa le mveliso zilandelayo:

• Mascarpone samasi - 600 grams.
• Amaqanda - ezintathu.
• Iswekile - 1 ikomityi.
• Vanilla iswekile - netispuni.
• Salt - uwathandabuze.
• Ompe elisisiqingatha lemon.
• Umgubo - amacephe amabini.
• Ijusi yelamuni - a icephe.
• Nayiphi iziqhamo ethambileyo okanye amaqunube - ukunambitha.
• Gelatin - grams ezilishumi.

Iresiphi Akukho nzima kuzalisekiso yayo;

• Phehla sokuxuba itshizi, uze udibanise iswekile kulo, isiraphu vanilla, ompe, ityuwa kunye nomgubo.
• Faka iqanda elilodwa, ngaphandle ngokuyeka uzixube iimveliso.
• Galela qhuqha ibe ngumngundo abicah, kuzale ngu-esithathwini.
• Ukubhaka kude ukudla, naphambi ukukhonza bayihombise ngokwakho.

Iimafini uya kukhangela enkulu phezu kwetafile ukuba ngaBasebenzi bePri-uthulule ijeli ze bahombise kunye izilayi iziqhamo.

isiphelo

Siya kuba nemihlali xa uya kuza sibe luncedo iiresiphi zethu mascarpone kunye ifoto elula. Kupheka nabo raduyte okunencasa kunye close omtsha ibabe yokuqala. Musa ukulibala ukuba esiwisa le mascarpone, ngoko unako ukwenza imveliso efana ukuba beve itshizi fat Cottage, vanilla, iswekile kunye encinci yejusi yelamuni.