Quick and lula isidlo: ipasta kunye Shrimp e isosi bukhrim

Ngamanye amaxesha ufuna ukupheka into yokuqala, kodwa kunqabile ukuba ixesha ngokwaneleyo, loo nto ifumaneka izithako ekunene efrijini. Namhlanje sibonelela iresiphi engadingi ukuba ezinye iindleko ixesha imveliso - " Pasta kunye iiprawn . Ngendlela isosi bukhrim" Uza kufuna oku: iponti Shrimp, kunye nayiphi na iponti ungumcu kunye neetumato ezimbalwa entsha, itswele eliluhlaza, idile, isibini cloves begalikhi, isiqingatha ikomityi cream ezimuncu okanye cream, ityuwa kunye oli yemifuno okanye namafutha omnquma ngembiza. Ngoku, makhe sihlolisise, indlela ukupheka ungumcu kunye iiprawn kwi nesosi bukhrim.

Siqala nesibakala sokuba Lembaza iye zinyibilikisiwe. Eyona ndlela ilungileyo - bazizalisa ngamanzi abilayo uze ushiye aphole amanzi. Ukuba Lembaza sele atyabukile - kakuhle, ukuba akunjalo - ngoko ke lenza wokucoca. Xa usenza olu nkqubo, uyakwazi ukubeka ukufudumeza amanzi ngenxa ipasta, ngelo xesha, xa kwenziwe - oku sele uza ithumba. Emva koko, amanzi anetyuwa lishiyiwe kwaye iqalise sauce ungumcu.

Pasta kunye iiprawn kwi nesosi bukhrim, kwakunye nayiphi na isitya Italian, akunakwenzeka ngaphandle iitumato. Ngoko sithatha iitumato, lunqamle zibe iityhubhu ezincinci, nxiba ipani ngembiza agcadwe omnquma (okanye yemifuno) ioli imizuzu embalwa. Xa ke le incindi iitumato, ongeze kuyo imifuno ikonofile kunye, esele ezinqunqiweyo ezicukucezwe zancinane. Emva koko uthumele kule skillet Lembaza efanayo. Ungadibanisa ezizodwa doplonitelno krvetok isinongo ukuba singafaki iya kuba lukhulu ngakumbi elibukhali. Bonke ivuse kwaye ushiye ukuba siti imizuzu embalwa. Okulandelayo, faka khrimu okanye cream ezimuncu, ityuwa, wozisa ithumba kwaye vala.

Spaghetti sele egqibe (zama ukuqinisekisa ukuba aba hardish encinane, oko kukuthi, kufuneka isidanga lokulungela aldente), ifakwa emva kwabo a colander uze ukongeza nowezojiweyo ngepani, ndixhoxha kunye voila! ipasta lethu Shrimp in a isosi bukhrim ukulungele! Kuhleli kuphela kakuhle hombisa esityeni ngoncedo imifuno, ndiwalusele kwi kwetafile! Hombisa dish unakho idibanisa kwakhona ngemali encinane caviar.

Ngoku ndingathanda ukuba ezinye iingcebiso lokulungiselela:

- To laseMqonci musa ukuba iqine kakhulu, qiniseka ukuba emva kokuba uwabeke ngepani wayengekho kwimizuzu ngaphezu 2-3.

- Ukuba pasta yakho ungumcu Shrimp kubandakanya umgangatho premium, ngoko ubahlambe emva abilayo akuyomfuneko ukuba usebenzisa uhlobo olunye pasta, ngoko le nkqubo ukuba balahle wesitatshi engaphezulu, akunakuphepheka.

- Kuya kuba lula yaye ngokukhawuleza ukuba kuthengwe yayisele atyabukile Shrimp kakhulu. Kulo mzekelo, ukulungiswa ukutya kuthatha isixa amancinane ixesha kunye nemizamo yakho.

- Ukuba ipasta kunye Lembaza ngendlela isosi bukhrim ufumana ndidikwe (nangona oku akunakwenzeka ukuba yenzeke, oko ungumcu emnandi kakhulu bakufumana), zama ngokubuyisela Lembaza enye kwaselwandle ezifana squid, kwengwane okanye, xa ityala kakhulu kakhulu, izinti unonkala. Technology sokulungiselela iyafana, kuphela squid kunye octopus, kufuneka kuqala ubilise ngamanzi ngetyuwa. izinti Crab ngokwaneleyo nje ukuba ndikufuna. Otvarivaya squid okanye octopus, gcina iso ngexesha ukupheka: nokubilisa elide ungenza inyama ezinzima yaye lesi silwanyana ngathi "zerabha". Ngaloo dish uzilungiselele uba umbala owahlukileyo kancinane, ngaphandle kokulahlekelwa incasa engundoqo.

Yiloo ndlela lula yaye ngokukhawuleza uya kukwazi indidi kwiimenyu zabo ngokubafekethisa usapho kwase Italian. Nasekusebenziseni kongezwe bako ezitsha kunye nobulawu, wena kwakhona kwaye kwakhona ukuba sekufika obathandayo italente yakhe culinary! Konwabele ukutya kwakho kunye nenkuthazo!