Ukupheka iindlwane pasta

Iindlwane pasta ezi ungumcu, aphothwe ngohlobo amakhonkco. Xa ubajongile, ziyafana kakhulu indlwane intaka eziqhelekileyo kaThixo, kule meko, yaye igama entle. Uyakwazi ukuthenga kubo na evenkileni.

Ngoko ke, indlela ukupheka ipasta, iindlwane? Xa inkqubo yokudala ezinjalo izitya akananto iingxaki. Kuba oku kuza kuba ngokwaneleyo ukusebenzisa Akunakuba zabo woyigalela sauce ashiye ukubhaka eziko. Ukuba uza ukulungiselela indlwane pasta, njengoko ukugcwaliswa, uyakwazi ukukhetha iintlobo ezahlukileyo zokutya. Lowo kakhulu nazo rhoqo i yehagu komhlaba oqhelekileyo okanye yenkomo. Ngapha koko, zingakotshwa abotshwe, umz, ifungi okanye laseMqonci. Apha ngezantsi kukho zokupheka ukunceda ulungiselele iindlwane pasta ofakwe ezahlukahlukeneyo ukuze zilungele bonke Ukuthanda.

Nest pasta inyama okuthambile

Uluhlu izithako eziyimfuneko:

• Nokupakishwa ipasta ekwiseli (iziqwenga 6-7);
• mince - 300 g;
• sisi - 100 g;
• 1 Iqhekeza itswele;
• 2 amacephe isoso;
• 2 okanye 3 amacephe imayonnaise;
• ityuwa ukunambitha.

1. Okokuqala kufuneka ukuba imbiza ibile kwindlwane. Ukuze wenze oku, sithatha ipani ngamanzi, wozisa ithumba, wayibeka ngenyameko pasta. Kubalulekile ukuba ukuba zikulungele ethambileyo, kungenjalo nga uyipheke aze alahlekelwe ifomu.
2. Ngocoselelo ndisikhuphe iindlwane pasta ngokusebenzisa skimmers kwaye ziphakishe phezu yetreyi, leyo pre-kuthambisa ioli.
3. Okuthambile naa na isikhongozelo, esongeza oko itswele zinqunqwe, ityuwa akulula. Zonke mix kakuhle.
4. Le iindlwane wabeka bhaka, yenza isibotho encinane kwaye kwafikela kwi-Akunakuba ogqityiweyo. Hlikihla lo sisi ngaphezulu.
5. Xuba mayonnaise kunye isoso, bungxengwe ngamanzi. Galela le sauce kunye indlwane inyama.
6. Kwaye ufake kwi eziko malunga 180 degrees ukulungiselela ixesha lemizuzu eli-15 ukuya ku-20, de okuphekiweyo.

Nest pasta kunye anika

Uluhlu izithako eziyimfuneko:

• Nokupakishwa ipasta ekwiseli (iziqwenga 6-7);
• okuthambile - 200 grams;
• 1 Iqhekeza itswele;
• amakhowa - 150 g;
• komhlaba pepper omnyama;
• amasetyana afakwa;
• ityuwa ukunambitha.

1. Cook kuyw ngokunjalo kwi iresiphi yokuqala. Ngalo lonke ixesha qinisekisa ukuba balahlekelwe amathuba abo.
2. kuhlamba ngokucokisekileyo ikhowa emanzini ezicukucezwe zancinane nibanqunqe. A Qhotsa ncinane eyenziwe ngepani.
3. Sika itswele, wayifaka enqatheni amakhowa nokuqhubeka uqhotse zonke kuyo.
4. Yongeza komo emhlabeni, ipepile kunye netyuwa ukunambitha. Kwifatyi umxube engumphumela kwaziswa ukulungela.
5. iindlwane ebilisiweyo wabeka bhaka. Xa nendawo onesiphumo awafanele okuthambile.
6. Sibeka lezonka osuke kwinqanaba degrees 180, uwose imizuzu eli-15. Emva apho esityeni ogqityiweyo nga afefe imifuno ngaphezulu.

Nest pasta ne Shrimp sauce

Uluhlu izithako eziyimfuneko:

• Nokupakishwa ipasta ekwiseli (iziqwenga 6-7);
• Shrimp - 300 g;
• Igalikhi - 3 cloves ubungakanani medium of;
• cream - 100 ml;
• ubisi - 100 ml;
• sisi iintlobo - 100 g;
• umgubo - 2 tbsp;
• pepper netyuwa ukunambitha.
• amasetyana afakwa;

1. Ukupheka ngqo kwi zokuhlala ngokwabo sele eyaziwa scheme. Bayibeke phezu yetreyi, ngaphambili egcoba.
2. KaJohn kwimizuzu embalwa, nowezojiweyo ngepani KFile.
3. Shrimp Parboiled kunye ngokupheleleyo ahlambuluke. Head ibila okungepani kunye ikonofile, kude ijusi. Inyama de sisusa ecaleni.
4. Emva kokuba intloko wanikwa juice, awasuse ipani ukongeza inyama ngaphambili. Ityuwa nepepile ukuba incasa.
5. Olova uqhotse Lembaza okungepani, yongeza ukuba ubisi namasi. Beka umgubo, imifuno, bonke ixutywe. Siyaqhubeka ibila, nowezojiweyo ngepani, de umxube sikhula.
6. Sauce ngenxa baluphose Lembaza in bayilungisa yentaka kwaye afefe sisi ya.
7. Cooking eziko imizuzu eli-10. Yiba nomdla wokutya!