Menu isidlo Memorial. Yintoni ukupheka ngumzila?

Ukufa komntu omthandayo - yinto intlungu enkulu. Kodwa ke, ngelishwa, kodwa ayikwazi kusinda. Ukuba umntu wafa eninzi, ngoko kukho imibuzo emininzi efanayo. ukuze bangcwabe phi? Indlela ukucinga isidlo sisikhumbuzo, le menu? igumbi lokutyela noma yokudlela afaneleka ngcono umcimbi onjalo? Kwaye oku uluhlu alupheli imibuzo. Namhlanje siza kuthetha ngqo malunga emngcwabeni.

Esi sidlo nje isidlo, sisithethe ngexesha apho izalamane khumbula, izenzo zakhe umfi elungileyo. Ngexesha siganeko, abantu bafunda mthandazo kuThixo. Baya kucelwa ukuba axolele uswelekileyo zonke izono zakhe. Kakade ke, ukuba kufuneka ucinge kakuhle isidlo lenkumbulo, kufuneka wenze le menu ekunene. Ukuze ukwazi isigqibo kuluhlu lwe izitya, siyakutsho kuni ukuba kufuneka ukulungiselela esi siganeko kunye kutheni.

Imithetho-siseko ye-party yomngcwabo

isidlo ngokwayo kufuneka ibe lula. Eyona njongo yayo iphambili - ukugcina amandla emzimbeni nasengqondweni abo beza ukukhumbula umfi. Ukuba yonke into walungisa kufuneka zenziwe izithako fresh. Yilaa kufuneka ibe yintoni isidlo lenkumbulo. imenyu yayo zinokohluka. Konke kuxhomekeke yasekhaya, ubutyebi, kunye neminqweno yabantu abeza ukukhumbula. Nangona, ziindwendwe Kakade, iye ngokwemveli engamenywanga, kuza bona ngokwabo.

isidlo Memorial - oku isidlo, ngexesha apho imfuneko ukuza ukondla ukuba kuhluthe. Injongo yale sisikhumbuzo - ukuba uhluthe iindwendwe simbulele ngenxa ngokuthatha inxaxheba kwazo, ukuba ukukhumbula abafileyo, sithandazele ukuba umphefumlo wakhe. Apha, njengokuba usazi, eyona nto ibalulekileyo - hayi ukutya, kunye nabantu - kwabafileyo nabahleliyo, ngubani munye buhlungu ngenxa yokulahlekelwa.

Sicinga phezu isidlo lenkumbulo

Menu chaza kancinane emva koko, yaye ngoku khangela ngezidlo ezingundoqo, oko ke kumele kwi isidlo. Okokuqala, oko kutya (lwesibini ukhetho - kolivo). Yintoni na? Le isidudu sweet welding ukusuka iinkozo (yerayisi, irhasi kunye nezinye), switi kunye ubusi kunye neerasentyisi. Esi sidlo lingcwa- kwi inkonzo yomngcwabo. Iinkozo apha luphawu eluvukweni umphefumlo, nobusi, kunye neerasentyisi zimele ubumnandi ngokomoya.

Yintoni ekufuneka?

Uluhlu kweemveliso ulinganiselwe:

• 0.5 wayedla erayisi;
• 200 grams zeapilkosi yomile;
• Isigaba ezintathu. l. ubusi;
• nuts (ozikhethelayo);
• 200 grams ezomileyo;
• 1 ilitha yamanzi (emanzini).

Indlela yokulungisa ukutya? Kuba ngobusuku okanye iiyure ezimbalwa iinkozo hlala emanzini. Oku kuyimfuneko ukuze isidudu laba uphuqeka. Yibilise de isidingo ethenda. Ngasekupheleni, yongeza ubusi, exutywe namanzi, kwakunye ezomileyo kunye nezo. Kwaye ngoko ke yona kutya.

borsch

Le yenye ukuqinisekisa esityeni. iilitha ezintlanu zamanzi kufuneka:

• 700 grams lenyama wethambo (kukhethwa yenkomo);
• iitapile ezintathu;
• Iibhalbhu ezimbini;
• Enye beet (ezincinci);
• iitumato ezintathu;
• enye intsimbi pepper (best ukusebenzisa ebomvu okanye eluhlaza);
• Enye ikhaphetshu;
• mafia ezimbalwa pepper omnyama;
• imifino;
• ityuwa.

Ukupheka isuphu kwi isidlo yesikhumbuzo

Kuba abanjalo izitya walungisa umhluzi lokuqala inyama kwi ithambo (aphekwa iiyure ezimbini). Ngoko ke kufuneka ukuba athele iitapile ezinqunqiweyo. Emva koko uthathe ipani, ugalele ioli kuwo, wayifaka engcongolweni isitya, Galela emva melenko itswele zakhutshwa. Ngenxa imizuzu emithathu, nowezojiweyo ngepani, ukongeza iminqathe kunye beetroot (kakade, nayo sicanda). Ukuba beet processing, iya kuba nako ukugcina umbala wayo.

Iminqathe bakwafumana orange nombala eliqaqambileyo. Imifuno kufuneka ibila eyenziwe ngepani de bade babe ezithambileyo. Khumbula, iminqathe, itswele kunye beetroot kugcina incasa yawo kunye mali iphezulu iivithamini xa esojiwe ubushushu phezulu. Emva koko ugalele zonke iziqulatho ingumhluzi nowezojiweyo ngepani ngembiza, ithumba encinane zonke, yongeza ikhaphetshu elinqunqiweyo ngokushiyanayo, bay amagqabi, embalwa erityisi ipepile emnyama, iitumato zinqunqwe kunye pepper.

Cook eminye imizuzu eli-15 ngoko ke kufuneka ukuba uzame ukutya kunye woyigalela ityuwa. Emva koko uyakwazi ukucima indlela ubushushu kwaye susa isuphu ukusuka isitovu. Likhuphe udinga wavutha cream emuncu. Unako ulifefe amakhambi.

sweet

Unakho ukuthenga izonkana eziyolisa intliziyo, kodwa unako sizitshise ngokwakho. Sinikezela iresiphi omfuthelayo banana. Yintoni ekufuneka?

• ukuphakheja intlama (500 g);
• iibhanana (200-300 grams);
• iswekile olungumgubo (ukunambitha).

Ukupheka mnandi ukuba akuvuse

Thatha ukulungele kutsala khekhe. Makube Sukugcina ngaphandle, ngoko eziqengqelekayo. Emva koko uthathe imela ze uzobe uxande kubo. Ukuba babeke Akunakuba banana (iziqwenga amancinci zeziqhamo). Emva koko ukudibanisa kungqameko intlama ukwenzela ukuba ukuzaliswa lithe lafunyanwa ngokupheleleyo phezulu kulo. bit Ezinye iimveliso Prischepa. Bhaka eziko osuke ukuya degrees 220 malunga imizuzu elishumi elinesihlanu. Products kufuneka babe toasty. Ready sloechki afefe iswekile olungumgubo.

compote

Ukulungiselela, ungasebenzisa zombini iziqhamo zibambene. Compote akufuneki kuba mnandi kakhulu okanye bayaxabana. Indlela ukupheka? Nxiba ngomlilo yeelitha ezintlanu-imbiza ibile kuyo, faka iziqhamo (malunga 1 ilitha ezaliswe bank). Emva koko faka iswekile (kukungcamla) uze upheke de ithenda (iyure).

Ukhetho lokuqala menu abantu amathathu

Ngoku makhe sithethe kufuneka ibe yintoni isidlo lenkumbulo. Menu emva komngcwabo zinokuba nomahluko. Sinikezela wethu:

• Kutya (embizeni enye ilitha amabini). Le ukudla nangoko emva kokufunda imithandazo. Wonke umntu akhoyo kuqala linyanzelekile ukuba bathathe iinkamba ezintathu kolyva;
• isuphu (ipani yeelitha ezintlanu-);
• 30, bedryshek eqhotsiweyo;
• Iintlanzi qhuqha (izidumbu ezimbini kuya kuba eyaneleyo);
• iziqwenga ezintathu herring (uyinqunqe ibe ngamacetyana);
• iitapile ezicujiweyo (enye embizeni);
• nangokukrola ayi kunye netshizi (700 iigram lwemveliso ngamnye);
• cutlet (30 zesiliva, malunga-3 kg zenyama okuthambile);
• isaladi okanye cucumber kunye yetumato isaladi (iikhilogram ezimbini);
• pickles kunye neetamati (isiqingatha kwekilogram);
• namnandi sweet (iziqwenga ezimbini yeendwendwe nganye);
• Candy (ezimbini ngalinye iintlobo undwendwe, malunga nama-1.5 kg);
• iibhotile ezintlanu amanzi izimbiwa;
• iibhotile ezintathu yevodka kunye nenani olufanayo Cahors.

Ukuba uza kubamba isidlo sisikhumbuzo kangangonyaka, ngoko ke menu kakhulu efanelekileyo eso siganeko. Kutyu, Noko ke, ngaba uzakususwa kuluhlu. Kuyinto esityeni mandatory kuphela ngumzila emva komngcwabo. Ke ngoko - ngokuthanda kwakho.

Imenyu okukhethwa yesibini abantu 12

Ngoku sihlalutya ongumzekelo menu yesikhumbuzo kwasemini cafe okanye ekhaya (iintsuku ezingamashumi amane). Ngoko ke, lo uluhlu kweemveliso:

• fish zeTempura du (iikhilogram ezimbini);
• iitapile ezicujiweyo (2.5-3 kilograms);
• isaladi "Olivier" (iikhilogram ezimbini);
• cutlet (ziziqwenga ezili-12, malunga 1.2 kg zenyama okuthambile);
• sandwich iintlanzi ebomvu okanye sprats;
• iikeyiki kunye zekhaphetshu okanye wetapile (iziqwenga 12-15);
• pickles kunye neetamati (malunga 1 kg);
• iilitha ezi-5 ulwelo (amanzi + + incindi yeziqhamo yathamba)
• candy kunye namaqebengwana sweet (optional).

Ukuba uceba kamva balithethe isidlo sisikhumbuzo, le menu iinyanga ezintandathu, umzekelo, inokuba okufanayo. Nangona, Kakade ke, uyakwazi ukunyenyisa uluhlu izitya ngokwakho.

meatless

Sicinga bonke, phawula ukuba ngumzila zesithuba bawa. Ukuba impendulo ngu-ewe, ngoko kufuneka ukunyenyisa isidlo wesikhumbuzo (menu). Meatless izitya ebekiweyo kuya kuba ezifanelekileyo kuphela. kodwa kuyimfuneko. Yintoni ukulungiselela ngumzila onjalo? Indlela ukunyenyisa menu njengesiqhelo, iyenza ndayame? Ngoku ke zoba uluhlu olubonisa izitya:

• uzvar;
• isophu yemifuno;
• kutya;
• enekuku leNzila ;
• ophaya leNzila ;
• iitapile kunye anika;
• ikhaphetshu okanye iikherothi izonkana eziyolisa intliziyo;
• isaladi yemifuno (ikhaphetshu, tomato, cucumber);
• vinaigrette.

alcohol

Thina ukuchaza iinkcukacha ukucinga ngendlela eyiyo ngayo ngokusebenzisa isidlo sisikhumbuzo, imenyu yayo nathi ngazo. Ngoku sivandlakanye komnye umxholo ebalulekileyo. "Yintoni?" - eniyicelayo. Nokuba kuyimfuneko ngexesha yesikhumbuzo ukuba usele utywala? Kulo mba akukho impendulo ecacileyo. Ezinye ababingeleli bakholelwa ukuba kunokwenzeka ukuba ndisele intwana yewayini elibomvu ngexesha iqela yomngcwabo. IBandla iyakugxeka ukusetyenziswa iziselo ezinxilisayo ngeli mkhosi. Ngoko ke kufuneka wenze isigqibo usela enoba isidlo yesikhumbuzo okanye angafunekiyo.

isiphelo

Ngoku uyazi ukuba wenze njani isidlo lenkumbulo. Sasikuthanda ngokutsha menu. Siza kuqhuba iqelana ongakhetha angumzekelo izintlu izitya emingcwabeni. Sinethemba lokuba la macebiso kukunceda ukuba ukhethe ukutya kule sidlo.