Kwenzeka njani ukuba pickle amanqatha isikhumba ezitofotofo na? A iingcebiso ezimbalwa kunye zokupheka

Kuba baninzi fat - imveliso oyithandayo. Nangona yokuba ibandakanya ngamanqatha ecocekileyo, isiphathele ezininzi kwezinto eziluncedo. Umzekelo, CD, linoleic, palmitic acid, iivithamini kunye carotene. amafutha kuluncedo kakhulu imali encinane. Okulula, sasemini kunye nesidlo sakusasa yinto ebalulekile. Kakade ke, ungakwazi ukuyithenga evenkileni okanye emarikeni. Kodwa kungcono ukulungiselela wena. Indlela pickle Bacon, ukuze ulusu ibithambile, sichaza kweli nqaku.

Khetha Bacon fresh

Incasa ukutya ogqityiweyo ixhomeke umgangatho umbandela eqala. Nazi ezinye iingcebiso nendlela ukukhetha oko. uluvo ze kucingwa ukuba ziyatyeba amanqatha entsha, i tastier kuya kuba. Ngokuba yityuwa kungcono ukukhetha iziqwenga akukho yatyeba ngaphezu kweesentimitha ezi 4-5. Okunye ezifanelekileyo umthamo inkonzo ngamanqatha. Xa uthenga kufuneka sinikele ingqalelo umbala Bacon. Kufuneka ukuba mhlophe. umbala Pink ibonisa mgangathweni ezayenza, apho amaxhoba imveliso igazi. Kulungile ukuba uthathe iinyama na engenamaphiko, ezo babuthathaka ngakumbi. Isikhumba fat ezilungileyo incasa bulubhelu kancinane kunye nevumba yokutshisa straw. imveliso ahlambulukileyo ngokulula wahlatywa nge umdlalo. Ukuba yokuncamathelisa stringy, kubhetele ukuba bashiye ukuthenga. Kufuneka ngokuqinisekileyo sinikele ingqalelo ivumba le mveliso. Kufuneka ukuba unuka amayeza okanye urea. Ukukhetha imveliso elungileyo, unako pickle Bacon ukuba ulusu ibithambile.

Indlela elula

Inkqubo ukupheka ilula nefikelelekayo phantse kuye nabani na. Kwenzeka njani ukuba pickle amanqatha isikhumba ezitofotofo na? Siye wayixhaxha imveliso ibe ziingceba eziya ncam engxoweni. Ke inxenye liqatywe crosswise kunye kwicala ethambileyo. Ezi ntlanga bahlanganise amaqhekeza begalikhi. Kuba yityuwa ukusetyenziswa kuphela ityuwa enkulu. bagcobe Good ngasinye ngetyuwa babeke amanqatha kwiphakheji, nto leyo ke esinzulu wokubopha ukuba akuyi kudlula ijusi. Indaba imveliso kwi lobushushu igumbi iintsuku ezintathu. Emva koko ukuyisusa efrijini iintsuku-4. Kufuneka prosolitsya kakuhle ngokulandelelana ezimhlophe kwaye ezipinki. Emva koko ekucoceni off intsalela ityuwa kwaye susa elityetyisiweyo kwisikhenkcezisi okanye iifriji kancinane. Kubonakala imveliso ezimnandi kakhulu. Le yindlela elula pickle amanqatha ukuba ulusu ibithambile. Iifoto imveliso ogqityiweyo kungabonakala ngezantsi.

Lard ne igalikhi

Igalikhi kunye Bacon - iimveliso ezimbini ezidibanisa kakuhle nenye. Ukulungiselela olungileyo iintloko ezine ikonofile, ityuwa, ipepile kunye neekhilogram 2 ngamanqatha entsha. asihlambulule igalikhi kunye cuba. Xuba ityuwa nepepile kwaye tipakani amaqhekeza umxube walungisa. Beka imveliso ngokwemaleko kwi emcaba lwawo, sokutshiza umxube aqholiweyo. Vala isiciko ubeke isikhongozeli kwindawo epholileyo ubusuku 4. Emva koko, esityeni ukulungele ukuba adle. Cima ityuwa udle. Ukuba awuyazi ukuba pickle indlela amanqatha ulusu ibithambile, ukuba iresiphi ogqibeleleyo.

Elityetyisiweyo anetyuwa

Le yenye indlela yemveli yityuwa, leyo angaphangeliyo ezininzi ezisetyenzisiweyo. Kwafuneka 500 iigram amanqatha, ityuwa, igalikhi, ipepile, allspice kunye namanzi. Galela kuselukhambeni enye ilitha yamanzi ongeze kuyo amacephe ezintlanu ezinkulu yetyuwa. Ubilise amanzi nangaphandle, Neendawo ezinetyuwa ukunyibilika. Okulandelayo, wayifaka pickle ikonofile zakhutshwa kunye iintlobo ezimbini pepper. Luthando iziqwenga fill ulwelo zilungisiwe yaye isongiwe kungena embizeni. ukuba sihambe iintsuku ezintathu efrijini. Ngoko ke imveliso edliwayo. Le iresiphi kufuneka uqaphele, ukuba ufuna ukufunda pickle indlela amanqatha ulusu ibithambile. icebiso neengcibi bubonisa ukuba elide kakhulu kunokugcinwa efrijini.

Entla in Ukrainian

E Ukraine, ubutyebi kazwelonke, ngoko apha uyazi ukuba pickle indlela amanqatha ulusu ibithambile. Recipes baninzi kakhulu, kodwa sithatha kakhulu elula lula. Imveliso oluphambili iziqwenga, uzenze amanxeba. Emva koko inyibilike selitha iglasi yamanzi emikhulu yetyuwa. Thatha ipani yaneka phezu amaqhekeza emazantsi ikonofile, bay amagqabi, ipepile nerosemary. Beka phezulu ngamanqatha. Ekubeni ukusoloko umaleko ngu umaleko, de iimveliso ekupheleni. Emva koko, ndibazalisa ngokunxila bonke anetyuwa uzivalele ipani enesiciko. Ukugcina imveliso ekuqaleni bushushu uze usisuse efrijini.

Amafutha iimfele itswele

Ukunika entla umbala omhle omdaka kunye incasa engaqhelekanga, sebenzisa yetswele udiliza. Olu luguqulelo oluphambi kakhulu ukuba pickle amanqatha ulusu njani ibithambile. Njengesiqhelo, silungiselela amanqatha, alityatye ezinkulu kwaye wenze imbobo phezu komhlaba. Yetswele udiliza ke ndahlamba wayaneka uHezekiya eyenziwe ngepani yamanzi. Wongena imixholo ukuba ithumba kwaye dibanisa nesiqingatha indebe iityuwa, bay amagqabi, allspice, ikumin, irozmeri kunye izilayi Bacon (ilitha yamanzi nganye). Cook imveliso abamalunga ne-10 imizuzu. Emva koko vala ubushushu pholisa imixholo nowezojiweyo ngepani, hayi okuwisa ngaphandle Bacon. Susa yonke efrijini ngosuku. Emva koko, thatha ngaphandle amanqatha owomileyo kangangemizuzu engama-20. Ngeli xesha, ilungise umxube ikonofile batyumkileyo nepepile. Hlikihla lo mxube amanqatha nezibaya ngengxowa. Emva kosuku olunye, imveliso yethu sesilungile. Kubonakala Bacon okunencasa eliphekwe.

Xa sithatha zokupheka ecetywayo ukufumana okulula emnandi kunye okunesondlo. Yongeza iiresiphi zabo izithako (imifuno kunye nobulawu), nto leyo eza kunika amanqatha incasa engaqhelekanga kwaye ngevumba elimnandi. Khumbula ukuba le mveliso akwenzeki ukuba overshoot uphawu. Entla ukuthatha ityuwa kangangoko kuyimfuneko.