Meatloaf Indlela

Meatloaf - olukhulu ngokuba isitya esikhulu, kunokuba eninzi ukunika iindwendwe okanye ukonwabela itafile usapho kwisangqa nabahlobo. Yinto emnandi, ayikho ngokuqhelekileyo ezintle. Ngoko ke, indlela apheke meatloaf?

Iresiphi meatloaf efakwe ibheyikhoni

Dibanisa ml 50 komsi elulwelo kunye nobisi yongezwe noko itswele ithungwe ezinqunqiweyo. Galela ubunzima ngenxa kwisikiti okuthambile inyama (yehagu, inyama yenkomo). Yongeza ityuwa, ipepile ulwe.

Yehagu (600 g) kwenziwa iziqwenga, ekufuneka kutyhafisa kakuhle.

Xa chopha ngalinye ukuba usebenzise iphepha elahlukileyo alumuniyam eliqinileyo. Ngoko ke, khangela uxwebhu ngefoyile, uqabe ngeoli afefe kancinane zinqunqwe naziphi amagqabi. Ngoku, kule Bacon thinly zakhutshwa sheet saa (bonke kuza kufuneka 200 grams). Kufuneka elide, iisentimitha-10, oko kukuthi, ndinqumle isiqwenga Bacon kwicala ububanzi. Yabelana nabo zinonxibelelwano omncinane omnye komnye. Xa Bacon wakubeka nibanqunqe ungazithambisi kancinci ityuwa layo, ndiyibeke phezu Akunakuba ngokulinganayo.

Ukwenza imiqulu azisongele nabo alumuniyam eliqinileyo. Ukubhaka eziko kubushushu ephantsi malunga neeyure ezimbini.

inyama iresiphi roll Chicken kunye anika

Thatha Kilo chicken, kuya kuba iinyama ezine inyama, ngamnye kubo kufuneka ukulwa, kodwa ungayibaxi. Eyona nto ibalulekileyo kukuba le nyama ingabi saa kwaye banabileyo. Kufuneka kunikwa amaqhosha ubuncinane isiqingatha isentimitha wasenzela uthango, zamafu ityuwa yayo.

Ngoku ukulungisa Akunakuba. Thatha 400 grams amakhowa ezintsha okanye ekhenkciweyo, wahlamba ze uyinqunqe ibe ziingceba amancinci. Thumela, nowezojiweyo ngepani, nowento ekroqiweyo ioli yemifuno, ukubeka nga riki tofo wagawulwa, ityuwa, kwaye kamsinya nje namatswele ziya kuba brown segolide kancinane, susa pan lakubalela.

Okulandelayo, ngokulinganayo isasazwe izalise iziqa walungisa. Rolls kwakheka ukuze ziye zenzeka, kufuneka okukanye kunye intambo. ingubo Top ne mayonnaise okanye nayiphi na enye sauce. Beka ukubhaka ukuba imizuzu engama-40.

iresiphi Meatloaf nge isipinatshi

Iqhekeza yemvu sisinye kwekilogram ukuzuza kwakhona ukuba akukho ngaphezu kwesinye sentimitha olulingana yenziwe ngentsimbi. Nothango lwaso ityuwa wayo, igalikhi otyunyuziweyo (hayi overzealous cloves ezimbini lihlise) kunye nayiphi na isinongo le nyama. Kuthambisa umaleko cream ezimuncu ashiye okufakwe kancinane.

Ukucima 200 grams isipinatshi kunye neminqathe ezimbini ya ku ibhotolo ayikho kwimizuzu ngaphezulu kwe-10, phantse podsolit. Kuya kuba ukugcwaliswa.

Ngoku, ukuba iqhekeza yemvu, Akunakuba ngokulinganayo kulo lonke komhlaba inyama, afika umqulu uzifake ngomsonto tight. cream bagcobe, ambathe kule mifanekiso ukuze singabi avuza sauce kwaye thumela upheke iiyure ezimbini. Yonke imizuzu engama-20 ukuya ukuvula kancinci ngefoyile ye kunye namanzi roll wabumba sauce babuye, nemizuzu engama-30 ukuya ngokwandisa le mifanekiso ngokupheleleyo, ukuba kwakukho uqweqwe omhle.

Meatloaf zokupheka a uqweqwe isonka samasi

Phosa esintsundu nga riki wagawulwa, ongeze kuwo 5 - 6 amakhowa zakhutshwa, netyuwa uze upheke malunga nemizuzu emihlanu, uze oludibanisa amakhowa kunye 400 grams inyama komhlaba, yongeza ezimbalwa iglu imayonnaise.

Beat amaqanda amahlanu, uzibeke 400 iigram samasi ya phezu grater omhle. Beka ubunzima kwimakhishithi yokubhaka elinophahla kunye nephepha izikhumba upheke malunga 15 imizuzu ziyahlala ubunzima. Susa ukusuka liziko lezonka, nokuba lo sisi ngenye emphethweni ahambise ichibi ukubeka Akunakuba, qengqeleka phezulu ncwadi isongwayo, uye ufumane Akunakuba lusongelwe sisi.

Ngoku uyisongele isonka e ngefoyile, wamthwalisa icala ingenamthungo phantsi, uwose ube sisiqingatha seyure.

Ngoko ke, ukuba uyazibuza ukuba ukwenza njani meatloaf, ngoko enyanisweni akukho akukho bunzima, kwaye ofakwe yaye inyama uyakwazi uzihlole. Umzekelo, inyama kudityaniswe iziqhamo ezomisiweyo namandongomane.