Isaladi zokubopha kwaselwandle. Sauce for salads. Isaladi imifanekiso laseMqonci

abahlali Deep ngokuzithemba ngokukhawuleza kuhlala menu yethu. Kodwa inkcubeko yokupheka into esiyenzayo ayanelanga. Owasungula okanye ususa isaladi ethile emangalisayo, abantu abazange babe mathidala uwaphalazele ngesisa kunye imayonnaise. Kwaye kaninzi ungcolisa lonke incasa! Akumangalisi ukuba iintlanga bezisoloko ngokuphindaphindiweyo nidle neziphiwo iilwandle weza ezahlukeneyo isaladi zokubopha kwaselwandle. Kuyinto ngenxa kubo incasa yecandelo eziphambili nto leyo, kanye avelele. Kakade ke, kukho sauce zilungele ixesha elide kwaye nzima isizathu - in zokudlela best kukho nkqu "indawo" separate: inkosi chef of sauce. Kodwa kukho kwakhona zokuzaliswa kakhulu ilula, nto leyo eyenza nokuba umntwana - kwakunye njengoko oku kuya kuba yingenelo isidlo sakho!

sauce French

Kwiimeko ezininzi, walungisa isaladi ukunxiba ioli, nto leyo idla kucetyiswa omnquma, ekukhethwa - ngokucindezela abandayo. Noko ke, kuphela ioli - yinto ekruqulayo. French njengoko isaladi zokubopha kwaselwandle ukuxuba oko (ikomityi) kunye ikomityi wesithathu esandula acudisiweyo intlama yejusi yelamuni (iwayini iviniga na kutshintshwa), uxinzelelo cloves ezine ikonofile, amacephe amabini lwemostade eshushu, ityuwa nepepile. Kwaye hayi mnandi bacetyiswa ukuba endaweni iwayini iviniga, balsamic, tipakani sauce ya nga riki, shallots kunye nesiqingatha ebomvu ndinithululele yeflawa yobusi. Xa izinto zokubopha isaladi kwaselwandle iya kuba incasa soft kakhulu kwaye ezintle. Musa ukucinga ukuba ngenxa ubusi iya kuba cloying - ubumnandi neyalo neviniga.

lime elinongwe

Ijusi yelamuni kudla afake sauce for salads. Kodwa yena uthanda nobubanzi zokupheka yokucinga: ithathwa ikalika. Nayo isuswe ompe ze buthi juice; intwana encinci bazokwenza ginger; amacephe ezintathu ubusi ixutywe imfumba engaphelelanga amanzi. Onke amacandelo zixubene cup isinye kwisithathu yamafutha omnquma nomlilo cwaka wazisa ukufana. Musa ukuvumela yethumba sauce! Xa lwentaba- - ingasetyenziswa ezinye iinjongo.

Spanish eluhlaza sauce "Salsa Verde Fria"

BaseSpeyin abe isaladi ozithandayo ukunxiba kunye Shrimp (kunye nezinye "izalamane" wayo). Kuba idinga capers; ngabikho kwabo, cucumber kufanelekile zifakwa. Wayede ne KFile young clove yetswele nkundla. A iqela parsley kunye anchovies luyacolwa zinqunqwe ezisibhozo, onke amacandelo azaliswe ijusi lemon enye kwaye isiqingatha sekomityi yamafutha omnquma. Ityuwa pepper - kwaye emva kokuba sesithathu lixa, olu khetho isaladi yokuxhela ngaphandle eyemayonnaise ulungele ukuphumeza indima yalo. Ukuba ufuna yokufaniswa, izithako eqinileyo unokucanda kulo umqhubekekisi ukutya okanye blender.

imifuno elimnandi

Kuba ezithile zokupheka kwizikhongozeli salads neoli nentlanzi ayikho imfuneko. Ukuba nithanda izitya elimnandi, walala nga riki xa blender ipeni, cilantro, idile, nebheyizile - kulingane - kwaye kancinane (okanye kakhulu, ukuba ungathanda) begalikhi. mass Prisalivaem yetyuwa ulwandle ngcono. Sele wongezelela amacephe ezintlanu lembotyi sauce (in iglasi isosi esintu) ukwimeko yohlobo olunye kwi kwisikhululo igesi - kwaye isaladi wakho ndikholisa bonke.

egcwalisa tuna

Ngokomthetho siqwalasela isaladi lokunxibela ngaphandle imayonnaise. Kodwa ukuba uthanda ngokwenene - ndayakha kunye neentlanti zabo. Yaye Ngaphezu entle! Kwesinye isitya iqanda nzulu ezaphukileyo, wamgalela ijusi kwesiqingatha yelamuni kunye itispuni lwemostade olunamandla, wathabatha Umxhubi - kwaye uqalisa ezibetha ngokuthe ukudibanisa kwisiqingatha nelitha yamafutha yemifuno. Ngokufanelekileyo, kumele kube lomnquma; ungathatha umxube kunye nojongilanga. Xa mayonnaise ekhaya iqalisa izokhula, ukongeza ibhanki tuna eyakhiwe. Ukuba kukho thickish - ungadibanisa intwana yamanzi. Uhlobo elifanelekileyo isaladi zokubopha kwaselwandle!

caviar sauce

Ukulungiswa zokubopha isaladi, le ndlela iquka ukusetyenziswa kwe esezantsi-fat cream ezimuncu okanye iyogurt. Unakho, Kakade ke, thabatha kunye eyemayonnaise, kodwa "amanqaku" incasa wokuqala sauce. Le blender kwaziswa isipha karhulumente mushy of idile kunye parsley, cloves ezimbini ikonofile kunye amacephe ezintathu nesabo of caviar ebomvu. Kwesinye isitya, hlanganisa isoso yeglasi wobulali (ngaphandle incasa eyomeleleyo okanye ivumba, ungenza nje uthathe intlama tomato), isiqingatha ikomityi iyogurt (cream ezimuncu) kunye paste ngenxa. Wokuxova de eyohlobo okroqiweyo, wathumela isaladi.

cream sauce

Ezifaneleke kakhulu njengoko isaladi ukunxiba kunye Shrimp. amacephe zambini zewayini emhlophe obuthelwe ipani encinane. Xa nothululwayo ngumsindo, idityaniswa iglasi cream enzima, unokukhawuleza cloves ezine ikonofile, ipepile kunye netyuwa kunye asiphe kwamabala ezinqunqiweyo. Ngoxa ukukhwezela, ngaphandle ukubilisa, sauce itshiswa imizuzu emihlanu, ze emva koko lupholisiwe kwaye agalelwa ukutya nje phambi kokuba etafileni.

isosi yetumato

Kuba kubhaliwe yenziwe kuqala zazharki leminqathe kunye itswele - kwaye bobabini kufuneka luyacolwa kakhulu bacanda. Emva malunga nemizuzu emihlanu kokuba obuthelwe ukhamba yomgubo kunye nemali ofanayo yetumato paste. Emva kokuba imizuzu embalwa zokuluzamisa olunzulu obuthelwe umhluzi yeglasi iintlanzi. Imizuzu elishumi zokucima Ukuzalisa ngokuphawulekayo eqinileyo. Oku ungenise iqhekeza ibhotolo. Xa linyibilike, sauce engekabili ube blender, kukho ibekwe isuntswana uhlaza nenala breaks ngenyameko.

orange sauce

Orange sohlobo nje ephawulekayo njengoko yokuzaliswa icandelo salads kwaselwandle. Ukususela omnye orange enkulu juice acofwa, eliphalala yemixoxozi elinqunqiweyo ngokushiyanayo zifakwa, a clove begalikhi inomfana amasetyana of nedile. Ubunzima ukuphazamisa amacephe amabini mayonnaise enye - oli yemifuno. Xa egudileyo, kunokwenzeka ukuba bazalise isaladi.

sauce Acute orange

Kwaye ngoku abavala lokumiselwa isaladi ngaphandle mayonnaise kwaye kwakhona yesitrasi. Ngoku ijusi angalinandiphi evela orenji ezimbini, kukho Ixolo yelamuni isuswa, omabini amacandelo zidibene, Ndimthulule amacephe ezintathu iwayini emhlophe owomileyo kunye asiphe horseradish. Phambi ukusetyenziswa, kufuneka uzame sauce kunye incasa kunye nemali ilungelo ityuwa neswekile.

avocado sauce

Le zemifuno ngokukhuselekileyo ithunyelwe isaladi zokubopha kwaselwandle: ukuba lineentsingiselo okukhulu incasa. Sauce kakhulu ezilula ezenziwe ngolu hlobo lulandelayo: avokhado ababini bavele coarsely wonqanyulwa, baluphose yejusi yelamuni kunye ngenqindi ezimbini blender chesnochinami. Ngoko ke ubunzima lo gama axovula kunye iglasi iyogurt yendalo unsweetened kwaye ityuwa ngetyuwa, ipepile. Ungadibanisa enye zinongwe, kodwa ulumke ukuba ukuzaliswa incasa elibukhali kakhulu.

salsa

Sauce edumileyo okunene sewulungile wona, kakhulu, kunye zeavokhado. Kwisitya kukho blender dibanisa up izilayi itumata, iipepile intsimbi ahluka, amatswele, avokhado, kunye pepper Chili negalika clove. Xa ubunzima ifikelela ukufana lusiphazamise

teriyaki

O, yaseJapan baya sazi kakuhle ukuba ziintoni isaladi kufanelekile zokubopha kwaselwandle kakhulu! Kakade ke, kuya kufuneka ube izithako ngokungenamkhethe nezingaqhelekanga, kodwa kulula ukuthenga. Xa isitya, hlanganisa isiqingatha sekomityi lembotyi sauce, i icephe leswekile brown kunye ngeemililitha omahlanu mirin kunye yegama. Umthamo obekwe kwi umlilo cwaka ndinobushushu ngamathumba kade. Bilisa isiraphu de teriyaki eziyimfuneko lexinene isaladi ukunkcenkceshela kubo ngohlobo sele wehlile.

yomdiliya sauce

Amaqunube zivela eluhlaza eyenza, anamakhulu mabini grams. Sweet okanye muncu - na sele siluqondile phezu namava abo - umntu onjalo. On ghee obdarivaetsya ezinqunqiweyo itswele. Uba oluselubala - polstakana wathulula umhluzi. Emva abilayo elichithelwa iidiliya (lula ukuba 'wazinikela' ayikwazi amaqunube ngumash). Ngobisi polstakane axove amacephe ezibini zesishumi zomgubo de onke la manqathana eza iba. Lo mxube obegalelwe kulo sauce, nto leyo eya bilisa imizuzu elishumi. Ukuba edidekile khumba kweediliya na phambi kokuba lawo some.

Tangerine sauce

Ukusetyenziswa kwe-orenji ezahlukeneyo izikhululo zepetroli ingabizwa phantse eziqhelekileyo, kodwa tangerines ... Kodwa akukho mpazamo - ayadibana ngokugqibeleleyo i intlanzi isaladi lokunxibela. Three Mandarin ucocwe, kuquka evela amathambo, yahlulwe ibe ngamacetyana kunye idlule blender. ubunzima kwandula zitshabalalise nasesikhumbeni, uthululele kuyo yeflawa cream kwaye ufake ezicujiweyo iqanda sac nzima-eluhlaza. Yesoyi waxovula, bathulula isiqingatha iglasi lomnquma okanye bakhe oyile ingqolowa. Gcwalisa kuvakalisiwe curry ukhamba icephe elikhulu zeamangile batyumkileyo kwaye - ukuba uthanda - ityuwa nepepile. sanixelela malunga iintlobo ngeentlobo okumnandi isaladi yokuxhela, kodwa ke oku kubizwa ngokuba ophumeleleyo!