Kokutya neziselo, Dessert
Muffins recipe
Isibakala sokuba ukutya kufuneka emnandi akukho namnye uya kuphikisana, kodwa bobabini bafuna yebo iyantlukwano indlu kunye nobhaliso izitya, iiresiphi ezitsha kuphela ukuba uya kukuvuyela onke amakhaya. Kakade ke, yintoni ukupheka ukutya gourmet kusasa, bambalwa abantu ithuba, eyona kungapheleli iqebengwana, isidudu okanye iitapile ezicujiweyo yemveli. Kodwa ngokuhlwa, iintsalela yeetapile ezicujiweyo lingalungiswa amadombolo zamazambane yoqobo kunye emnandi.
Iresiphi of namafetshu anesiraphu ezenziwe neetapile Kulula kakhulu nokuba kwabasaqalayo ekhaya. Kuya kufuneka ukuba neetapile ebilisiweyo (2 iiPC.), Okanye yokutyiwa yeetapile ezicujiweyo (kunye ibhotolo kunye nobisi), umgubo, baking powder for intlama, amafutha omncinane (ibhotolo), ubisi kunye neswekile olungumgubo.
Ekuqaleni, ukuxuba umgubo kunye baking powder, ukongeza ibhotolo kunye chopha. Sula amazambane ngokusebenzisa ngesihlungulo, yongeza intlama okubizwa ze ugalele ubisi (2-3 amacephe). Kufuneka ukufumana intlama uzinzo ethambileyo. Intlama roll igqityiwe kwaye sika ukumila (kukhethwa setyhula). Beka crumpets eziko (2200S) upheke (15 imiz.). Mkhonzeni namafetshu anesiraphu efafazwe iswekile olungumgubo.
Oomama abaninzi isikhalazo ukuba abantwana abavumi ukuba adle itshizi, kodwa kuyimfuneko kangaka omzimba ekhulayo. Kodwa hayi kuphela abantwana abangenazigqibo ezifana amadombolo isonka samasi, le mveliso intsha iza kuba yinto emnandi ukuba abadala kusapho.
Ukuze alungiselele namafetshu anesiraphu iresipi ukusuka itshizi ukuthenga isiqingatha Kilo of acid (kukhethwa ekhaya) sisi. Curd kuzisula ngokusebenzisa ngesihlungulo, yongeza ikomityi isiqingatha iswekile kunye namaqanda 3-4. Amaqanda, cottage itshizi kunye neswekile, yagaleleka kakuhle, ulifefe ezi-7 ngumgubo kwaye ½ TSP soda (islaked iviniga). Ukuhlawula le soda, uzibeke icephe intlama, ukongeza neviniga soda lonke umsondlo lichithakale. Axove intlama kunye nefomu balls. Iibhola ubilise ioli zikajongilanga, kangangokuba Ndizuze umbala segolide. Xa namnandi kufuneka lupholile-iibhola, afefe nabo iswekile olungumgubo.
Kwiminyaka yakutshanje, omama abaninzi badla unomdla ukupheka amagwinya American. Ngezi namafetshu anesiraphu kufuneka silungise kancinane, kodwa esityeni ubaluleke ngayo. Xa amanzi ashushu (250 ml.) Ingaba kuyimfuneko ukuba ukunyibilika-20 iigrem igwele, iswekile kunye makongeze aliqhawule ityuwa encinane. Elandelwa kunyibilika i icephe ibhotolo kunye phezulu ugalele kwi qhuqha, yongeza umgubo (isiqingatha indebe) aze axove intlama. Ukulungiswa namafetshu anesiraphu kwi American ongabunyamezeliyo kungxama, kwaye kufuneka ubeke intlama kangangesiqingatha seyure kwindawo efudumeleyo. Wena kuphumla, kwaye intlama ngeli xesha sele ufikile. Akuthande omfuthelayo izandla, kuqala zenza iibhola, ngoko wenze umgqobho (oku kakhulu ezifanelekileyo skimmer ngesiphatho). Wafumana up untywiliselwa imizuzu 1-2 emanzini abilayo, uze emva koko okuphekiweyo eziko (30 imiz.).
muffins yeresiphi iziqhamo ezomisiweyo nayo ifuna intlama zokupheka. Xa amanzi ashushu ukunyibilikisa igwele, ukongeza iswekile, a ityuwa encinane kunye 100 grams ze-oli yemifuno. Galela nesiqingatha Kilo yomgubo axove intlama. Le ntlama liye lenyuka umthamo, uzibeke kwindawo efudumeleyo. Okwangoku, silungiselele iziqhamo ezomisiweyo: zeerasintyisi, nezo ziqwayitiweyo, uyawathena, ukuze candied kunye apile fresh. -apile abade woma Iapilkosi dice. Faka iziqhamo ezomisiweyo yaba intlama kwaye beka endaweni epholileyo kangangeeyure 10-12. Kuba ngembiza namafetshu anesiraphu icephe zigcine emanzini okanye oyile zikajongilanga kunye ngqo uthathe intlama ukusuka kwisikhongozeli uze ngobunono ukubeka intlama, nowezojiweyo ngepani ngeoli ashushu ngecephe, zenze imilo ajikelezayo. A iresiphi efanayo muffins, kodwa ngaphandle kongezwe iswekile intlama ibandakanya ngokuxuba itswele ogcadiweyo, okanye iitapile. Ezi namafetshu anesiraphu bangondliwa KFile okanye nesosi idile, yaye baba sokwandiswa yoqobo ukuya izitya kuqala.
Njengoko ubona, muffins iresipi unokuqiniseka babhukishe retseptnoy yakho. Akukho nto inzima, kubalulekile. lo mnqweno ukuze ukupheka ukutya okumnandi - amadombolo. Bonke abanye - yinto kagqirha.
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