Kokutya neziseloNokupheka Tips

Indlela ukupheka awafanele? Chanterelles kwi ngembiza pan ndawonye namazambane

Uyazi ukuba ukupheka awafanele? Chanterelles, okroqiweyo, iitapile ngepani ngembiza - ukutya okumnandi, kodwa akazi wonke. Le nyaniso kungenxa yokuba chanterelles kuyingxaki ngokwaneleyo ukuthenga evenkileni. Kwaye ukuba ngequbuliso wabona ezi Amakhowa ebomvu athotyiweyo, ukuthenga ngaphandle kwamathandabuzo. Ngapha koko, chanterelles zibe livumba ekhethekileyo kunye nemvakalo. Ukongeza, ukuba ukuqhubekekiswa ngokukhawuleza nangokulula.

Indlela ukupheka awafanele? Chanterelles namazambane wapheka

izithako Laveka:

  • amatswele amakhulu - iziqwenga-2;
  • chanterelles fresh - 1 kg;
  • iitapile (ekukhethwa abatsha) - 800 grams;
  • cream obukhulu 30% - 400 grams;
  • ityuwa, ipepile, iziqholo - ngokubona kwayo;
  • oyile kajongilanga - 2 iinkamba ezinkulu;
  • fennel, riki kunye parsley - iqela elikhulu (ukuba incasa).

Inkqubo zokunyanga esi fungi

Indlela ukupheka amakhowa (chanterelles)? Lo mbuzo unomdla ngokukodwa abo zange kwafuneka ukuba ukujongana nazo. Kungenxa yoko le nto kuza ukuchaza indlela eneenkcukacha ukulungiselela ezi Amakhowa ebomvu okumnandi.

Kufuneka ukuba 1 kg chanterelles esandula waluthatha, ahlambe uwahlambe emanzini abandayo, ukucocwa of wormholes (ukuba ikhona), uze nibanqunqe oku zibe imicu emihle. Uva Kuyaphawuleka ukuba ezi fungi 100% ezidliwayo. Kulo mba, akukho mfuneko ubilise kubo amanzi anetyuwa, njengoko kwenziwa kunye nezinye fungi ezininzi.

processing imifuno

Phambi kokuba upheka chanterelles (amakhowa) okungepani, kucetyiswa kwangaphambili ukusingatha yonke imifuno eziyimfuneko. Ukuze wenze oku, thatha itswele 2 ezinkulu iitapile, uze ubahlambe kakuhle kwaye kukhulula isikhumba. Kwakhona kufuneka ukususa nibanqunqe nga riki, parsley kunye nedile.

Potato processing thermal

Ngaphambi indlela yokulungiselela iimpungutye iitapile, iitapile atyabukile kucetyiswa ithumba emanzini ngetyuwa kancinane. Kuyimfuneko ukuqinisekisa ukuba amatswele akaqhotyoshelwanga ziwile, kodwa ukugcina ingqibelelo yabo imilo. Ekupheleni imizuzu 20-25 kufuneka asophise umhluzi pholisa iitapile umoya obandayo.

Indlela ukupheka awafanele? Chanterelles kwi pan: Heat Treatment

Xa nesitya kufuneka kugalela amacephe ama-2 zizele ezinkulu oyile zikajongilanga, ngoko olova uqhotse kuyo nga riki ezinqunqiweyo. Xa wayifulela noko uqweqwe yemifuno kufuneka kugalela amakhowa ebomvu ezinqunqiweyo. Rhoqo echukumisayo yazo kufuneka ukuba silinde ukuba ngumphunga ngokupheleleyo ulwelo kwemfuneko, ngoko iimpungutye kuyimfuneko ukuba uqhotse imizuzu engama-20, yaye incasa ngetyuwa, ipepile kunye imifuno. Okulandelayo, ipani kufuneka zamafu ukuze ndiyiphalaze-30% cream, wabeka neetapile ebilisiweyo, kucetyiswa ukuba pre-wawaxabelela ibe ngamacetyana amancinci. Emva kwale isidlo kufuneka mabakhavarishe ze ubambe ubushushu eliphakathi kwi malunga 5-8 imizuzu. Emva kwexesha iitapile kunye amakhowa , susa lakubalela kunye incasa kunye leek, parsley kunye nedile.

Lungisa Ukhonza

Esityeni kufuneka kunikwa isidlo eshushu. Kuye kucetyiswa ukuba wenze isaladi, ngokunjalo lokubeka iindwendwe kunye ngengqolowa entsha okanye rye isonka.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 xh.delachieve.com. Theme powered by WordPress.