Indibaniselwano kakhulu: intlanzi ebomvu, caviar ebomvu. Isaladi zokupheka kunye neentlanzi ebomvu caviar

Phantse iimpawu eziphambili lomthendeleko abaphumeleleyo iintlanzi ebomvu, ebomvu caviar kunye neziselo eninzi - champagne, cognac ocoliweyo, newayini eninzi. Noko ke, kancinane ukuba bathenge iimveliso, kufuneka kwakhona ukubalungiselela ukuze konakalisa nawuphi na ethengiweyo okanye isimo. Ngethamsanqa, kunzima intle ukwenza: indibanisela "intlanzi ebomvu - salmon imanz" kakuhle ngokwayo. Thina nje kufuneka ukongeza ngento ezimnandi ukuba bahamba nokwandisa ezithandwa kwabo iziyolo.

"Intando Pure"

Recipes isaladi iintlanzi ebomvu kunye caviar zininzi kwaye zahlukene: Ukuba belikhona ithuba ukonwabela okuluncuthu, oko kuyimfuneko senginginya nodibaniso kubo ngemvisiswano, yaye angenise unobabalo ukukholisa incasa kunye nobuhle ingqondo. Ukuqalisa, zama olu khetho: ukuthatha ezinye iitapile ezincinci (injani 150), yicoce kwaye uqhotse lonke, ukuze ufumane iibhola nice segolide. avokhado ezimbini wonqanyulwa, iityhubhu bakulindele kwaye afefe intlama yejusi yelamuni ukuthintela mnyama. benga fish Good (200 g) nalo iityhubhu zimfundiso. amaqanda ezimbini nzima-ebilisiweyo, onomlaza, lowo makasikwe lengthwise kunye nesiqingatha asezantsi caviar icephe nganye. Ngomhla amagqabi lettuce in a la ezinokufumaneka izitya maleko kuyekelela iitapile, avokhado, intlanzi, kunye cherry yonke Yakha ngaphandle ecaleni nesiqingatha iqanda. dish ngamnye balungele yovavanyo ngumboleki!

isaladi nezinongo iintlanzi ebomvu kunye caviar: photo

Ngokuba kuye, onke amacandelo weyele wezixa ezilinganayo. Malunga okhonza nganye - 50 g Mix kwaye akhonze a best kremanke lobuqu. Fish, cucumber fresh nepepile amanzi amnandi isikwe iityhubhu efanayo. iimbotyi eziluhlaza e imidumba ulidle zipholile. Ilettuce okanye ikhaphetshu-pekinki izandla uzimisele. Konke oku kudityaniswe kongezwe caviar ebomvu, enxibe kunye itshizi ethambileyo ephantsi-ezityebileyo ezihonjiswe kunye sprig zetyeleba. Ityuwa akuyomfuneko - intlanzi ebomvu, ebomvu caviar kunye yiphani ityuwa. Kubhetele ukuba bahambe phambi ekukhonzeni izitya okwemizuzu embalwa - bathele.

Isaladi-cocktail

Kuba kube kusilungele kanye ukuba ukhetha uguqulelo etshaya le nto iphambili, Noko ke, bathi, netyuwa ifunyenwe kwi embi onke. Ezinkulu, kodwa hayi cucumber umngxuma bahlukana ukuhombisa i izilayi ezimbalwa, yaye intsalela atyabukile (ukuba imbewu enkulu, kubhetele pre-icocwe). Xa mass karhulumente prisolennom kancinane kangangesiqingatha seyure ekhohlo some incindi kwemfuneko. imifuno Further exhuma itswele zinqunqwe, iziqwenga intwana yentlanzi, ipepile ebomvu kunye nedile fresh. Enxibe ne isaladi obomvu kunye nentlanzi nebhadi iyogathi zendalo, abole phezu kremanki kunye icephe top isithsaba uju yesibini irhabaxa. Phambi kokuba uthumele iinxalenye kufuneka kuma encinane efrijini.

"Trout isilingo"

Salads - ubugcisa enkulu, yaye loo nto iphambili kuwo - ukukwazi sgarmonirovany onke amacandelo. Ukuba unayo intlanzi ebomvu, caviar ebomvu kunye namaqanda izagwityi, ungenza i, wobugcisa zokupheka imilingo lokwenene. amasende abasibhozo epholile semzini zicocwe. wemifula ngetyuwa (oko kufuneka umntu wesithathu ukuya kwisiqingatha kwekilogram) ka-tofo Plastal. iqanda ngalinye lisongelwe irekhodi onesiphumo, yaye zibekwe kumbindi esityeni. Sekunjalo ubomi yenziwe nedile okutsha; svertochkami libekwe phakathi ezingcakacileyo semicircles lemon; phezu amaqanda wabeka. Ukugwegweleza siyifumana ukudla: kufuneka thatha, hayi siyatshabalalisa, yentaka kunye iqhekeza lemon - indibanisela baqonde gourmet eyona inzima.

"Ulwandle Breeze"

Ukunikezwa uphinda eninzi, multi-sifuba, kodwa isaladi okunencasa kakhulu iintlanzi ebomvu kunye caviar. Ngoko ke olungileyo, sicebisa ukuba silandele lo algorithm.

1. laseMqonci Kilo lwesiThathu ikuphekwa iphekwe ngamanzi kongezwe Provence imifuno. Emva yokuhlanjululwa kwakho ezo mpahla ixheliweyo ndingakunqumli.
2. Inani elifanayo squid umphunga, ukucocwa yaye ngokukhawuleza, ukuze izilwanyana azinalo ixesha lokuba abe irabha, ukuba ivuthwa. Nangobetho squid ukulungele-uncwelwe.
3. amazambane Big ulidle emva sokupholisa ezicukucezwe zancinane atyabukile.
4. amaqanda amane nzima-abilayo yahlukanisiwe ke ngabanye ungazithambisi: izikhupha e isitya mnye, iiprotheni - kwenye.
5. Umtya okulungileyo iintlanzi ebomvu, nesalmon okanye nesalmon, uyinqunqe ibe ngamacetyana ezibhityileyo.
6. Ngoku ke kufuneka ukuba uqokelele isaladi iintlanzi ebomvu kunye caviar. umaleko ngalinye olova uyithambise ngamanqatha imayonnaise eliphantsi. I wokuqala uya kuba iitapile, njl - Shrimp, elandelwa - le sac, elandelwa - squid, ngoko - iproteni kubo - intlanzi ebomvu.

Kubekho nokuyifeza yokugqibela, azichukumise umaleko of caviar. Kancinane ukumnika - kunye okuluncuthu wothuka iindwendwe.

ivumba Luxury

Musa ukulibala malunga sandwich iintlanzi ebomvu kunye caviar - babesoloko bahombise itafile, nokukhuthaza iindwendwe kunye wemikhosi, kwaye ezidliwayo phantse kwindawo yokuqala. Kwaye uhlobo ukuzazi isonka kunye ibhotolo kunye caviar - hayi kuthi. Ukuze wenze ngenye indlela. Siya kugawula isonka esimhlophe ezifana lowo iya thowusti, oonxantathu ezincinane, smazhem kancinci ioli yabo ezisemgangathweni bagubungele ngaphezulu izilayi ezingcakacileyo iintlanzi ebomvu. Iya kupapasha caviar encinane kunye iintlobo iziqwenga intle of itswele ezimfusa, zakhutshwa zomnquma abamnyama, eyenza kunye namagqabi parsley entsha. Xa canapé nganye skewers unamathela eliqaqambileyo - yaye zonke sembeko iya ofuna ukuthumela emlonyeni wakho ngumsebenzi wobugcisa culinary!

cake isangweji

Kuba kuya kufuneka iintlanzi ebomvu, caviar ebomvu, itshizi ocoliweyo, Shrimp pre-ulidle imayonnaise. Okokuqala kufuneka wenze ipasta okhethekileyo: itshizi ya oxutywe mayonnaise kunye caviar. Kwenye-wesithathu cream onesiphumo tofo crumbled Shrimp, abanye - neentlanzana ezinkulu obomvu. Dish prostilaetsya (esinzulu gqitha!) Ekubeni izilayi ezingcakacileyo isonka, nto leyo ibandakanya isiqingatha intlama iintlanzi. Wayibeka phezu ngomnye umaleko isonka, nto leyo eye yaya Shrimp cream. Kwakhona, isonka, kwaye ukutyabeka yokugqibela iya kuphumla kunye paste iintlanzi. Indlela iiyure eninzi kufuneka ukufihla ikhekhe efrijini, naphambi ulwabiwo, afefe imifuno ezinqunqiweyo.