Imifuno casserole ku multivarka: iindlela ukulungiselela

Amnandi kunye enuka kamnandi casserole yemifuno umpheki yonke umfazi. Esi sidlo kwenziwa ngokukhawuleza futhi kwamandla, ukuya isuti efanayo naziphi iimveliso, ekubeni ziyohluka i jikelele kunye ezaneleyo kuye. kusetyenziswa Ngokuqhelekileyo ngokuba ukubhaka okukhona multivarka: ukutya okuphekiweyo kuwo kuvela azinamanzi ngakumbi luncedo ngaphezu nogxa wayo, enziwe kwi-oveni.

imigaqo baking

Kukho ezininzi casseroles zokupheka. Lokulungiselela lwabo besifazane uthenge ezi mveliso zilandelayo: zucchini, seqanda, zucchini, iminqathe, amatswele, amakhowa, iitumato, iimbotyi, iertyisi, cauliflower, broccoli, iitapile kunye neminye imifuno. Ngamanye amaxesha izithako zibhakwa ngamnye, ngokufuthi kudityaniswe enye kwenye, ukudibanisa inyama, itshizi, irayisi kunye netshizi. Ukongeza, izithako eziqinileyo ugalele sauce into eyenziwe cream ezimuncu, amaqanda, ubisi, umgubo, tomato paste okanye imayonnaise. Zokutya Ukudla usebenzisa esezantsi-fat iyogurt okanye iyogurt. Kwaye oku uluhlu olupheleleyo izithako casseroles: enyanisweni, inxalenye Okukhona inokuba yiyo nayiphi imveliso evela efrijini. Okubalulekileyo, musani ukoyika uvavanyo babonise neminqweno yabo.

Imifuno casserole e multivarka wafumana akukho okubi ngaphezu eziko. inxalenye yawo asezantsi, njengoko umthetho, bafumane okuncinane, nowento ekroqiweyo, phezulu kuhlala eliqaqambileyo. Ukulungiselela izitya usebenzisa "yokubhaka" imo, ixesha elibekwe ngokwahlukileyo ngokuxhomekeke kumacandelo abakhoyo kunye namathuba izitovu mihla, ukususela imizuzu engama-20 ukuya kuma-60.

Casserole imifuno kungahlala

Esi sidlo ilungele ukuba nabani na ofuna ukuba balahle wayedla ezongezelelekileyo, njengokuba kubhaliwe ilungiselelwe ngokuhambelana nemigaqo ezityiwa Dyukanu. Iresiphi casseroles ngemifuno multivarka ubonelela ukusetyenziswa bako ezinjalo: 400 grams emkhenkceni iimbotyi eziluhlaza kunye cauliflower, kwakunye 300 g ithanga entsha nekhaphetshu, amaqhosha 2 iminqathe ze amatswele. Yonke imifuno kufuneka mazihlanjwe ngocoselelo. Ikhaphetshu olungiswe cells ngeentlobo ezimbini, amanye amacandelo wonqanyulwa, yaba zizixwexwe.
oli yemifuno kwinkqubo Dyukanu amandla lisusiwe. Endaweni yoko, isitya zingathululelwa amanzi Multivarki omncinane (50-100 ml) okanye soy sauce, ukuze imifuno yokuba zingenangcambu zoma kwaphela. Ezi ziqendu wabeka kunokudala ngokubaluleka kuxhomekeke kukhetho lwakho. Ngokuqhelekileyo, imifino ezibekwe emazantsi, lo gama amalungu frozen babumba umaleko eliphezulu. Casserole ulungiselela malunga kangangesiqingatha seyure kwi "yokubhaka". Esityeni kwenziwa shushu.

Imifuno casserole ne itshizi

Incasa yale dish ifana kakhulu ipitsa imifuno. Kwaye zonke enkosi indibaniselwano ezaziwa ikonofile okuneziqholo itshizi nzima. Multivarka kulo mzekelo esetyenziselwa imifuno iyabiliswa, yaye okukhona yokubhaka ukuze kuphetshwe izitya ngokungeyomfuneko emdaka. Izakhi zinikwa esityeni ngolu hlobo lulandelayo: clove enye enkulu ikonofile, 200 g sisi aqhelekileyo, iitumato kanye pepper, zucchini ezimbini ezincinane, itswele, amacephe amabini cream, 120 ml cream, ityuwa kunye imifuno lomnquma.

To casserole semifuno kunye samasi multivarka kanti lithambile, okunencasa, onke amacandelo atyabukile, kuquka iitumato. Iitumato kanye pepper isikwe neetyhubhu ze uyithumele esityeni "ummangaliso eziko", ezantsi apho eziqatywe ibhotolo okanye ioli. Yongeza ityuwa upheke malunga nemizuzu engama-20. Ngeli xesha, isikwe amakhonkco isiqingatha zucchini kunye namatswele, ukubongeza nemifuno yathamba. Ocoliweyo afefe kunye imifuno Provencal. Ukulungiselela imizuzu ngaphezulu 20. Emva ukusasazeka ezinqunqiweyo ikonofile, itshizi ya, balizalise esityeni ngomxube cream kunye cream ezimuncu kwaye ugcine multivarka eminye imizuzu eli-15 de iphekwe ngokupheleleyo.

Parmigiano seqanda

Esi sidlo Italian, apho ekwakhiweni nayo samasi: 150 grams nokuthantamisa, mozzarella okuthambileyo 50 g sisi nzima. Ngaphandle kwezi, kufuneka 2 seqanda, iitumato-3, kukho ityuwa encinane kwakunye nebheyizile. Njengabanye casseroles ngemifuno multivarka, oku kufuna kwangaphambili ukulungiselela zemifuno. Okokuqala, ukucoca eggplants wabasika izangqa zamafu. Ukukhetha inkqubo 'ngembiza "nemizuzu engama-20 ekulungiseleleni imifuno eluhlaza kule imo, abenze ngamaxesha athile, ngoko ke browned macala omabini. Sithatha ngaphandle isiqingatha seqanda. Kwi ubunzima eseleyo ibhola ukwanda ezimbini ya iitumato, nto leyo ibe yetumato okubizwa, yaye bambalwa a amagqabi nebheyizile.
Uyinqunqe ibe ngamacetyana iibhola ezimbini mozzarella wayaneka nemifuno. Fall parmesan bonke babelele isiqingatha ya. Kwaye kwakhona - seqanda, iitumato, nebheyizile kunye netshizi. Casserole balungiselela multivarka 30 imizuzu kwi "yokubhaka". Wawusebenza isityana ephambili isonka okanye KFile. Casserole usakulungelwa isoso okanye yetumato paste.

Casserole ne zucchini

Esityeni anesondlo kakhulu kwaye esempilweni. Imifuno casserole of zucchini e multivarka wafumana amanzi futhi maxabiso. Ukuze ndikholise babathandayo le iresiphi kufuneka ilungiswe kwangethuba: zucchini ezimbini ezinkulu, amaqanda amathathu, cream itshizi ikeyiki, a cloves embalwa ikonofile, ityuwa nepepile ukuba incasa. Zucchini ndakuhlambulula, njengoko isikhumba singesuki kubo. Emva koko, susa imifuno udiza bancwela ibe ngamacetyana. Olungiswe KFile: chopha, wonqanyulwa, isonka samasi ibe imicu ezibhityileyo. La macandelo zaye oxutywe kwaye isasazeka xa isitya, pre ioli abathanjisiweyo. ixesha labo kunye nobulawu, ityuwa nepepile. Isitovu ziquka ikwimo 'Hot "kwaye balinde de kube lelo xesha, kude kube sisi inyibilikiswa ngokupheleleyo.

Egg phehla. Galela zibe umxube ithanga, ndixhoxha ngobunono kwaye upheke kangangesiqingatha seyure, ngokusebenzisa inkqubo "yokubhaka." Iqondo lobushushu elenziwa into ° 150. Ngexesha zucchini ukupheka Unokuyifaka eninzi yejusi. Ukuba ngaba ekupheleni nenkqubo waqaphela, ngoko shiya esityeni esibhakiweyo ngakumbi imizuzu eli-10. Kulo mzekelo, isiciko wenza kuthi akusondela, ukuze ulwelo kwemfuneko iye ngumphunga. Kulula kakhulu ukuba ukulungiselela casseroles yemifuno. Njengoko kufika multivarka ngokukhawuleza intumekelelo ngokupheleleyo, ukonga ixesha kunye namandla. Squash dish kungekho ngaphandle.

dish nokudla ne anika

Esityeni ujika ngaphandle ezintle, nemifuno bangalahlekelwa imilo zabo. Ukudibanisa izinto ezisisiseko kunye nesosi esimnandi, sifumana i kwa- lula oko kumlungele na kwizidlo. Iinxalenye ukuba inani elifanayo - 200 grams. Olu luhlu luquka i amakhowa, ertyisi, umbona, cauliflower, broccoli, iseleri, iminqathe, iipepile, iitumato, amatswele. Kufuneka ugcwalise iglasi yobisi, amaqanda 2 yeziqholo kancinane. Imifuno casserole e multivarka wafumana evumba limnandi, xa begalele isuntswana afakwa: idile, parsley, cilantro okanye nebheyizile. Sebenzisa iresiphi ukuba ingca leyo ukhetha.

Ukuqala kunye nemifuno am amakhulu onomlaza, lowo makasikwe phakathi iityhubhu ezincinci. Ukuba kokuba emkhenkceni, uzibeke nangoko isitya. defrosting Prior, ke musa ukuba. Amakhowa uyinqunqe ibe ngamacetyana kwaye uqhotse kubo neqhekeza itswele eyenziwe ngepani ngembiza okanye multivarka. Bahlanganisa imifuno kunye nobulawu, nemifuno sicanda. Gcobisa ubunzima isikhongozeli uzalise ipremix akatswe de amaqanda anencasa ubisi. kwi "Figure" imo ukulungiselela imizuzu 20-25. Casserole isenokuphuma kunye sisi ya kunye lokuhlonipha crunchy.

inketho inyama

Esityeni ucebile kakhulu. Imifuno casserole ne inyama multivarka olunjalo okumnandi ngokungathi yayilungiswe eziko yokwenene Russian. Iresiphi ngokuqhelekileyo kuquka amacandelo alandelayo: 600 grams inyama okuthambile, 500 g broccoli engumkhenkce, ipepile isiqwenga esinye imibala etyheli nebomvu, zucchini ezimbini, iminqathe, parsley ukungcamla, iitumato ezimbini, wamnika iqebengwana isilayi ezintathu, 50 g yobisi kunye iqanda elinye. Womnqatha ze emhlabeni zucchini ibe grater erhabaxa, isikwe imicu pepper. Thina uqhotse yonke imifuno epanini.

Iitumato abade ze uyinqunqe ibe iityhubhu. Gawulani amagqabi. Broccoli bapheke imizuzu eli-15 emanzini ngetyuwa yaye uhlale a colander. Okuthambile zisezandleni ngumash kwaye dibanisa ngobulawu kunye pre-zifakwe sonka ubisi. Kwisitya kuyekelela oomaleko: isiqingatha inyama okuthambile, imifuno eqhotsiweyo, broccoli, kwaye iintsalela kunobukhulu inyama. Iitumato kunye imifuno nomgubo ngaphezulu. Esityeni kufuneka yaphekwa multivarka imizuzu engama-45 kweli "yokubhaka".

amacebo aluncedo

ukhetho Good yokudla inokuba kuba kukukhanya isidlo semifuno casserole. In multivarka "Redmond" okanye isitovu mihla evela kwenye kumenzi nto iphuma ngokwenene emnandi, ukuba onke macandelo ezicukucezwe zancinane kunqunyulwa. Kulo mzekelo, esityeni propechotsya ngokulinganayo. Bowl akakwazi wahlamba ngokwayo xa njengesicocisi okanye ixesha elide ukuba ndibhaptize ngamanzi - isenzo esinjalo kutshabalalisa ukutyabeka. Kwakhona, itanki umanzi ayikhuthazwa ukufaka kulo multivarku njengoko le zixhobo angaphula.

Le pudding ogqityiweyo akuthethi ukususa ilungelo indebe. Linda imizuzu eli-10: ke lipholile, babe zamahlathi ngakumbi yaye uya kuba nethuba ukufumana yonke yayo kwaye hayi kwiindawo. Lula ukususa isidlo ukusuka isikhongozeli usebenzisa itreyi flat: kuyo waqhoboshela komhlaba kunye casseroles indebe flip. Ukuba uceba ukusebenzisa le ndlela, cinga phezu kwangaphambili kukho umaleko umane, bawabeke phezu koko. Ukuze wenze le zazo enzima Qukumbela umphantsi kwesitya ngenxa ukubhaka iphepha, eshiya a ezinemiphetho elide. Ngoko ke akululanga kuphela kukujonga casseroles kwitanki, kodwa ukuphepha izidlo avuthayo. Yiba nomdla wokutya!