Ikhowa embizeni iya kuba wobugcisa yokwenene phezu kwetafile leeholide

A lot of izitya nencasa kakhulu kwaye sisempilweni ehlabathini. Kwaye engaphangeliyo elungileyo usoloko ethile iresiphi yokuqala, apho kuyo thusa iindwendwe yayo. Ke kaloku omnye zokupheka kubalulekile isixhobo yam ikhowa embizeni. Akubalulekanga nje emnandi, kodwa ezintle. Xa rhuthu neembiza phandle eziko, yonke indlu i incasa ekhethekileyo. Kwaye nje ufuna ukuzama le mbiza. Ndingathanda ukwabelana nani ngale iresiphi. Ngoko ke, xa imbiza omnye uya kuba iitapile ezintathu, amakhowa iziqwenga ezisixhenxe ubungakanani medium of, isiqingatha anyanisi, kunye nesoseji umzingeli yakhe. Ukongeza, iya kuthatha iikherothi mnye, cloves ezimbini ikonofile, amacephe ezintathu cream, iqanda mnye, ngamashumi omahlanu - ezilikhulu iigram samasi, enye bay amagqabi kunye netyuwa ukunambitha.

Okokuqala, izakubekwa iitapile embizeni umaleko, uyinqunqe ibe ngamacetyana, uze emva koko isikwe iityhubhu elibhalwe kuzo fungi kwi neetapile. Xa fungi wabeka umaleko amatswele luyacolwa zinqunqwe, celery koko zakhutshwa fennel ne parsley. Emva koko, abenze ngokusebenzisa spadefoot cloves ezimbini ikonofile ngaphezulu ze uyinqunqe ibe iityhubhu ezincinci zokuzingela nesoseji. Ngaphezu koko emva kukho umaleko neetapile, ngoko umaleko ya phezu iminqathe grater erhabaxa, kwakhona zinqunqwe eluhlaza kunye sonke ityuwa ukunambitha. Ngoku, bhala imbiza ngamanzi abilayo ngasentla kanye embindini, bagubungele kwimbiza enesiciko yaye faka sisiqingatha seyure eontini kakuhle shushu. Emva kweli xesha, ukongeza embizeni cream kwaye dibanisa zonke umaleko, ngoko phezulu balithululele iqanda babethwa kwaye ungazithambisi sisi ya, ngoko ukuthumela makhowa emva embizeni kwi-oveni. Khona apho kanye kuya kucinywa eminye imizuzu elishumi elinesihlanu. Ngoku ke esityeni ulungele. Uziva amakha? Kubonakala ezintle, okunencasa kunye eziluncuthu. Simply Restaurants.

Kodwa le iyindlela enye kuphela ekuphekeni casseroles kunye ngamakhowa. Ngoku makhe ulungiselele embizeni zenyama neenkowane. Le isidlo wenze malunga nesiqingatha seyure. Thatha yintlama yehagu, wahlamba ze uyinqunqe ibe ziingceba amancinci. Ityuwa nepepile ukuba ukungcamla, ndixhoxha uzishenxise imizuzu elishumi bucala. Ngeli xesha, sihlambe amakhowa uziqobe ezo ziiplatelets ezincinane. Ekubeni ikhowa embizeni uya azive bhetele. Yophindwa ihlanjwe, ihlambuluke iitapile, ngoko bancwela iityhubhu ezincinci.

Emva koko uthathe ezine embizeni. Xa ngamnye kubo phezu emazantsi inyama zakhutshwa, umaleko elandelayo - obude. On top of bandlala phandle iitapile kunye nentwana yongeza ezinye ityuwa ngaphezulu. Emva koko faka kwisitya kunye amacephe enesiqingatha cream ezimuncu. Ngoku sivale iimbiza zethu kunye ezineziciko siwathume eontini osuke kangangeyure. Ukuqinisekisa izitya intumekelelo, iitapile Pierce ngemela. Ukuba imela ngokulula wangena kuyo, ngoko ke amakhowa embizeni kunye nenyama walungisa.

Iimbiza ukupheka izitya kakhulu yoqobo kunye Akumangalisi. Umzekelo, ungenza amadombolo kunye amakhowa ezimbizeni. Kuba oku amakhowa eqhotsiweyo namatswele, umaleko ravioli wabeka, ngoko umaleko nomngundo ngembiza, ngoko ukuphinda maleko de fill embizeni. Yizalise konke cream ezimuncu, ityuwa nepepile ukuba incasa. Emva koko ke xhoma imbiza eziko imizuzu emihlanu. Yonke le esityeni ulungele. Yitya empilweni yakho!

Wonke umfazi Ungasebenzisa zokupheka embizeni kunye ikhowa ukuze sekufika obathandayo ngexesha lesidlo sasemini okanye isidlo, ezintle, izitya emnandi kunye elimnandi kakhulu. khangela amahle neembiza zomdongwe phezu kwedesika!

Vula amehlo akho uze uqale ukudala umsebenzi wabo zokupheka zobugcisa. Ngapha koko, embizeni uyakwazi upheke esityeni ngamakhowa. Musa ukoyika ukuba kunjani. Ikhowa idityaniswe nezinye iimveliso ukunika incasa mnandi kakhulu. Ngokuqinisekileyo ukufumana i izitya okunencasa ezizodwa ukuba baziphathe abahlobo bakho kunye nezihlobo. Baya kuyoliswa izitya yakho entsha.