'Gras Merry' lettuce kunye neminqathe zesibindi

Salads zezona izitya kakhulu elula nefikelelekayo, apho ugcwalise ukutya iindwendwe bebambe sothuke xa oyifunayo. Nkqu iindwendwe ukba ukupheka lwasekuqaleni incasa iindibaniso salads zabo ngenxa yokuba nawuphi na umxube enokutyiwa imveliso, ioli, okanye sauce, unako kubizwa isidlo eyahlukileyo. Eyona salads uqhelekileyo inyama, intlanzi, amakhowa kunye umdlalo, kodwa ukuba ufuna ukuzama into entsha kwaye okuneziqholo ngakumbi, uyacebiswa ukuba alungiselele isibindi.

Eyona iphambili izitya osesibindini ukulungiselela wayo, uthando kunye nencindi izilayi,-non ukuthotyelwa ixesha neqondo lobushushu, ukuze sitshintshe ibe ngamacetyana nzima nasongo ukuba uthanda bambalwa abantu. Isaladi iminqathe isibindi omnye kakhulu elula luncedo. A Ukongeza nice Mhlawumbi okufanayo kulizalisa isaladi nasongo emangalisayo ngu incasa idada, inyama yehagu, inkuku, yenkomo okanye enye isibindi. Ngoku siza kuqwalasela iiresiphi amathathu, uza kufumana i kakhulu ifanelekileyo.

"Isibindi Merry 'isibindi kunye isaladi kunye neminqathe.

izithako:

- 360 g isibindi fresh

- amaqanda ezimbini ezinkulu premium

- iminqathe eliphakathi okanye ezinkulu ezimbini

- ezimbini cucumber ezincinane ngetyuwa strong

- 30 ml i oil plant ecacileyo

- 110 ml imayonnaise nonacidic

- uwathandabuze pepper emnyama nebomvu, ityuwa

Lungisa isaladi kunye isibindi kunye neminqathe kulula:

Kuyimfuneko ukuba kulungiselelwe isibindi: Pulushisisa ze icoce imithambo kunye umboniso, isikwe nezinti ezincinane, bafakwa epanini eshushu ioli, pre-enongwe ngetyuwa ezidla pepper, zifikelela ngokuqinileyo enesiciko uze upheke de ulungele (kulo naliphi na ityala hayi zasushivat!). Pulushisisa kunye neminqathe ezihlambulukileyo, nothango lwaso coarsely aze afakwe epanini eyahlukileyo, wabeka emva itswele, isikwe iityhubhu ezincinane, wenze zazharku. Yibilise epholile ngaphantsi kwalo amanzi aphilileyo, amaqanda, chopha. Yoyisa pickles kunye namelchit, uwutshise ulwelo kwemfuneko. Cool isibindi uyele kungena kwisikhongozeli ukulungele ukubeka ezinye zezithako, uwaphalazele sauce kwaye zixutywe ngokupheleleyo. Ukutshintshelwa isitya isaladi nivathise nemifuno.

"Pecholka" isaladi isibindi kunye neembotyi.

izithako:

- 420 g fresh yenkuku kwesibindi

- iimbotyi ezinkulu ezibomvu ebhankini xa

- 200 g samasi entsha

- a nga riki isaladi encinane purple

- 180 g zekhaphetshu Chinese

- mayonnaise kunye cream emuncu ngendlela ratio 50/50

- kwamabala kunye inomfana cloves begalikhi

- netyuwa ebomvu pepper

ukulungiselela:

isibindi ezicacileyo uphekele emanzini ngetyuwa (imizuzu-13), epholileyo ze uyinqunqe ibe avareji iinkuni. On i welding grater wasenzela uthango, itshizi, itswele yahlulwe kubini nibanqunqe amakhonkco floor entle. Gawulani imifuno, uthululele ube blender, ukuthumela sibini efanayo cloves begalikhi nakhandiweyo, cream ezimuncu kunye eyemayonnaise, ngocoselelo bayankqonkqoza ibe enobunzima eyohlobo olulodwa. Beka zonke izithako phakathi kwe uzilungiselele, ugalele sauce ngenxa baxhaya. Phezu kwetafile zingangeniswa ngolu hlobo: intwana zekhaphetshu Chinese wahlamba wazibeka embindini isaladi unamathele wokuvungula kunye unxantathu samasi, ngokwenza "iphenyane".

isaladi okuneziqholo sesibindi kunye cucumber.

Ukulungiselela le isaladi uyakwazi ukuthatha zombini cucumber okunencasa kunye fresh, owokuqala isibindi ngumphelelisi yenkomo elungileyo, owesibini - lenkuku.

izithako:

- 350 g zesibindi yenkomo entsha

- 180 g cucumber ityuwa

- 180 g Zasemtata fresh

- amaqanda ezinkulu ezintathu

- ukukhetha ibhanki ngayo ertyisi okunkonkxiweyo

- purple yetswele isaladi

- 15 ml lwemostade non-oyingozi

- mayonnaise for yokugalela amafutha ezithuthi (ekukhethwa ukuba yomnquma)

ukulungiselela:

Ukukrola zicocwe wesibindi evela bhanyabhanya kunye wachuba iindawo, iziqwenga amancinci, kwaye ekuphekeni amanzi ngetyuwa kakuhle imizuzu-19. Iyahlanjisiswa iitapile kunye kupheka nesikhumba, ukuze singabi crumbled. Bilisa amaqanda ze uyinqunqe ibe iityhubhu. Pickles wonqanyulwa, iityhubhu eliphakathi-ertyisi, kunye netswele - ibe isiqingatha-amakhonkco iintyatyambo. Salala kuzo zonke izithako umgqomo ube mnye, mayonnaise kunye lwemostade, axove wawaneka esityeni uzilungiselele, ukuhombisa ne ngobunono.

Salads osesibindini engamkholosi kuphela abalandeli okulula okunencasa, kodwa abo akufani musa ukuba kusidla isidlo esikhulu. Isaladi isibindi kunye neminqathe kucetyiswa ukuba kunikwa abantwana ukuphucula yokwetyiswa uzalise nokunqongophala yesinyithi emzimbeni. Umahluko omkhulu phakathi kwezi salads utyebile incasa yawo kunye kuhluthe, leyo kakuhle kuchaphazela impilo kwaye uphakamisa mpilo.