Emnandi yemvu inyama: Ukukhetha inyama, ukulungiswa kunye nenkqubo ukulungisa

Inyama - lingcwele iintsapho ezininzi. Uzilo for abaninzi uvavanyo yokwenene amandla. Ngoko ke, iindlela sipheke isidlo inyama, kukho amashumi amawaka. Kodwa into ezizodwa kakhulu - inyama yemvu. Iziqa, goulash kwaye uninzi nkqu iinketho kebab - nto phambi kwale iqhekeza eliphambili, elimnandi kunye emangalisayo emnandi yenyama. Ingxaki kuphela kukwenza njani amanzi ngokwenene yemvu inyama. abapheki abaninzi bonakalise inyama eqaqambileyo nje kuba engazi ukuba aza kuthetha ngayo.

inyama efanele

Ukuze yemvu inyama eyenziwe ngepani ekhohlo ifanelwe ingqalelo yenu, kuyimfuneko ukusondela ngobuchule kwinqanaba lokuqala yokulungiselela, oko kukuthi ukuthenga inyama. Okokuqala, makhe Masiqonde ukuba inyama kuphela ukuba nomqolo 'iindawo. " Izihlunu zezona kakhulu engasebenziyo, kwaye ke ngoko, kakhulu ezithambileyo. Yiyiphi inxalenye ngasemva, ayiyi ngokwesiseko kuxhomekeke kukhetho kukhetho lobuqu.

ngobuciko Okulandelayo: ukuba uza kufumana emnandi, okanye ubuncinane yemvu inyama eqhelekileyo, ayeke ukuba zihambele ivenkile. Ngenye indlela, loo nto ayithethi zibanga inyama. It nje "ukunxibelelana" iinketho zikhona; nokuba ukusika akusoloko ne ubeku emva komhlana zorhwebo scheme. Kulungile ukuhlala ezingophiswanga (ihlolwe!) Ivenkile okanye kwimarike. Ukuba na esemandleni.

yemvu Ukulungiselela

Yemvu inyama supersvezhey kuvela, makayixhome ngokuzolileyo, hayi kakhulu. Isizathu kukuba emva ekuwabulaleni izihlunu ayide ekhululekile, yaye ngenxa yoko musani ukuba ukuthamba. Yemvu ukuze asinde. Ukulungiselela le njongo ibekwe ukuba iveki kwisibandisi, wagubungela itawuli yephepha. Inyama ngeli xesha nto imbi eza kwenzeka, kodwa uya ukugcina zavetrivaniya yokuhlala. In professional Steakhouse yenkomo ekhulisa ukuya kwiiveki ezintathu, kodwa ke indlu ayikho esifanelekileyo kule meko.

Ngokwemveli yemvu inyama abambambi phambi-okufakwe. Kodwa inyama zasekhaya akafanelanga kakhulu ukwenzela ukulungiselela le mbiza. Medallions angabekwa kulo mba ngendlela yayo yendalo, kodwa ezinye iintlobo yintlama spinal kufuneka amanzi bezimbiwa ngemihla. Ngcamla iimpawu oko akuthethi zimbi, kodwa ukuthamba of inyama uya alunakuqinisekiswa.

Ekugqibeleni, ngaphambi ukuba uqhotse indlela inyama of yemvu okungepani ngembiza, makhe inyama efudumeleyo ngelixa ngendlela yemvelo. Isibini iiyure bachitha baphume efrijini, musa kakhulu isantya. Kunye steaks limnandi ngokuphawulekayo ngcono.

Indlela ukupheka inyama of yemvu esimnandi

A ezilula ezimbalwa, kodwa ke inyanzelekile ukuba isicelo imithetho:

1. Le nyama zisikwe akukho kuthetha ezingaqondakaliyo. Ubuncinane 2.5 iisentimitha zamafu. Ukuba ebusweni filet mignon, benga ubukhulu kufuneka ubuncinane-5 cm.
2. Ngembiza ithatha tolstodonnaya kunye kumphezulu exabe. Itshiswa ngaphandle ioli.
3. Yemvu inyama eyenziwe ngepani ngembiza phambi kokuthumela obsushivayut kwimfezeko, ukongeza ezinye ityuwa kunye podperchivaetsya wawutyabeka ne-oli yemifuno - eli nyathelo liya kuphelisa imfuno ukongeza kwi espan. Loo nto ukunqanda ioli wokukhusela-phandle nomsi ukutya.
4. Ukuba ufuna ukuqala ku ishishini bulawu bungangobo ngakumbi, musa ulifefe ukudla. Kulungile ukuba athathe sprig womfuno ezikhethiweyo okanye cloves ikonofile wababeka, nowezojiweyo ngepani kufuphi: ngevumba ityalwa inyama, kodwa iya kuhlala avulekile and sensitive.

wosa yenkomo eqhotsiweyo esingekho ngaphezu kwemizuzu emithathu ukusuka kwelinye icala (idla ngaphantsi). Kuyimfuneko ukuba ukujika okanye spatula okanye nezifinyiso okupheka: ifolokhwe ezenza ukuvuza yejusi.

bokuqonda zakutsha

Ukutya ibaluleke ukungcamla kuphela, kodwa ifomu. Ukuze yemvu inyama imbonakalo yakho, bemlinga, sebenzisa ngenxa ngembiza ifomu yakhe lwasemva ngefoyile (bumpers).

Kuba abathandi yokwanda Ukuthantamisa lungaba ibhodi umdla ukuthumela steaks emva kaJohn eziko. Le fom kuba grease, kodwa mncane kakhulu. ENatyisiweyo inyama ezantsi ziphosa-oveni. Riba ngokwaneleyo imizuzu 7, kuba medallions kufuneka bonke 10. Emva kokususa imilo ngefoyile ye lisusiwe kwangoko: umzuzu okanye ezimbini inyama kufuneka ukuphumla ukhululeke.

Mkhonzeni nangoko lulandelayo: inyama yemvu igiza nencasa ashushu. Njengenkampani evunyiweyo sauce, imifuno (fresh, zifakwa, zosiwe, iyabiliswa) kunye nesonka.