Cucumber pickling Fast ezingxoweni

cucumber Pickling kwi imimangaliso iiphakheji luye lwenzeka ngokwenene. Kwaye ngenxa yokuba yemixoxozi ngoku ezikhoyo ezishelfini zonke iivenkile unyaka wonke ukulungiselela le iresiphi cucumber ngetyuwa kunokuba nawuphi na sihlandlo. crispy ukupheka Ngoko ke, nokunga kakhulu kwaye msinya, cucumber emnandi zifakwa yityuwa ezomileyo okanye cucumber pickling ngokwamaqela.

Ngokuba lo iresiphi uya kufuneka: 1 kg yemixoxozi ezincinane, itispuni e-1 ityuwa (igumbi lokutyela), 4-5 yamaHindu idile, 4 cloves ezincinane ikonofile, amagqabi cherry, xa kusekho apho.

Wahlamba yemixoxozi, asikiweyo "esile" lokuzimanya neqela zinqunqwe idile, igalikhi kunye ityuwa engxoweni yeplastiki. Content ngamandla kugungqiswa zibekelelwe iphakheji sesibini ukuthembeka kunye nengqibelelo. Umqulu ngamaxesha obungenakuzanyazanyiswa nje, kodwa hayi evulelekileyo. Ngokuqhelekileyo, ixesha apho cucumber pickling kwi iipakethi, kuxhomekeke kubungakanani yemixoxozi. Umlinganiselo cucumber edliwayo iiyure ezintandathu Aces. Kufuneka ibekwe efrijini. Ukuba yemixoxozi kwi ekhuhlangubeni lakho, ezinetyuwa kunye okuneziqholo ngokwaneleyo, nebhetshi elandelayo nigalele ityuwa ngakumbi kwaye dibanisa pepper encinane Chili. , Ukutya cucumber anetyuwa yemixoxozi zifakwa kumthulula. It utyebile magnesium potassium iityuwa, isusa amahlaba umlenze kunye ibhabhalaza.

yityuwa Dry yemixoxozi ebusika

Cucumber nga pickle anetyuwa hayi ebhankini. Eyona nto ibalulekileyo kukuba ukwenza greenhouse effect. Dibanisa zonke izithako efanayo kwiphakheji, ibhanki sigqunywe ikepusi polyethylene ophalalayo ngamandla. Xa kwaneekomkomere baya kuba bekulungele (yaye akufuni ukuba prosalivalis ngaphezulu), qala phantsi kwamanzi aphilileyo uze ulisonge ebhankini. Pickling cucumber ebhankini kunye pickling cucumber zifumaneka kwzingxotyana unika isiphumo esifanayo. Ukuba ushiya kwaneekomkomere kwi anetyuwa ngokwendalo kuyilwa, baya prosalivatsya ngakumbi, yaye cucumber ekugqibeleni baya kugalelwa ityuwa, ezo ngokuqhelekileyo alungiselelwe eli xesha ebusika.

Indlela cucumber ebusika pickle esimnandi

Okuphoxayo kukuba, ngelo xesha, njengoko ezishelfini ukuba ahlohla kunye ubuncwane, umntu Russian uyaqhubeka ukwenza ukuvuna yemixoxozi likhule ezililini zabo cottage okanye egadini kufutshane nendlu. Mhlawumbi ngenxa yokuba yemixoxozi zabo esongezwa imichiza, kwaye bazibonise luthando. Ewe, kwaye zimnandi ngcono.

Ngokuqhelekileyo iikomkomere ebusika solyatsya a iinkonkxa ilitha-3, ezibekwe 1.5 kilograms yemixoxozi ezincinane. iibhanki bazihlamba wabeka idile, horseradish iingcambu namagqabi, amagqabi cherry, a clove begalikhi.

ekulondolozweni iresiphi:

Cucumber kufuneka ngokucokisekileyo uhlambe off emhlabeni kwaye ufake emanzini abandayo 4 h. Amanzi amanzi, ngelixa kwaneekomkomere usike imisila wazibeka iingqayi balungiselelwa ubulawu. Ngeli xesha isitovu ubilise amanzi. La manzi ukugcwalisa iinkonkxa cucumber imizuzu eli-15. Uthululele emanzini kunye omtsha ugalele amanzi abilayo. Phambi kokuba wesithathu njengamanzi ephalazwe abilayo zibe icephe ingqayi nganye Phalaza: -3 ityuwa, iswekile-2,-iviniga 3. Galela amanzi abilayo phezu ngexesha lokugqibela, kwaye ucingo. Flip embizeni wazibeka kwindawo efanelekileyo. Xa singenayo zonke iibhanki, wayigubungela ngazo into ngokufudumeleyo inokuba ingubo ashiye kuphole.