"Cornucopia" (isaladi): iiresiphi iifoto

"Cornucopia" - isaladi emnandi kakhulu okumnandi. Uyose, unga ngaphandle umgudu omkhulu. Kukho izinto zokupheka ezimbalwa. Siza kujonga ezimbini kakhulu umdla.

Iresiphi lokuqala

Kuqala ke uchaze izitya lobeko zoqobo.

Kuba kulungiselelwa uya kudinga oku kulandelayo:

• amaqanda ezine;
• ityuwa;
• nekhulu grams sisi kunye Anut efanayo;
• Enye apple enkulu;
• imayonnaise;
• 50 iigrem uyawathena yomile;
• 350 grams kombani inkukhu;
• bulb (elincinane).

Isaladi "Cornucopia": iresiphi

1. Gawulani itswele kuqala. Ugalele amanzi okanye Faka abilayo.
2. Beka ukupheka amaqanda nzima-eluhlaza. Le inkqubo ke ithabatha malunga imizuzu elishumi.
3. Emva koko uthathe iityhubhu ezincinci yenkuku sitshaye.
4. Emva koko tha lo sisi kwi grater esiphakathi.
5. Hlamba iapile. Emva koko uwampampathe elomileyo ususe engundoqo.
6. Emva lwaso iapile kwi grater erhabaxa okanye isikwe imicu ezibhityileyo.
7. Emva koko ekucoceni amaqanda. Sika zibe iityhubhu.
8. Emva thatha uyawathena. Uyifince. Emva koko melenko kunqunyulwa.
9. Emva koko, qhagamshela onke amacandelo. Emva koko ugalele ityuwa njengoko ekhuhlangubeni lakho kwaye, kakade, imayonnaise. Emva koko axutywe kakuhle.
10. Emva koko athini ipleyiti lufuna amacandelo cornucopia. Isaladi phantse ukulungele. Kuhleli kuphela bayihombise.
11. Cwangcisa esityeni ngoncedo igridi mayonnaise namandongomane. Zonke kudliwa lilungile.

Indlela yesibini. "Cornucopia" - isaladi salmon

Esi sidlo ukulungele na umdlalo ebomvu, nesalmon kunye Shrimp. Esi sitsha yi okumnandi, intle ezasebukhosini. Ukuhombisa laseMqonci ukusetyenziswa kunye caviar ebomvu.

Kuba kulungiselelwa uya kudinga oku kulandelayo:

• 250 grams ye Shrimp, nesalmon ngetyuwa okanye trout;
• 430 grams zengqolowa eyakhiwe;
• ityuwa;
• irayisi ndebe;
• amaqanda amahlanu;
• cucumber ezimbini;
• yesithathu lemon;
• Iintsiba ezine anyanisi green;
• 170 ml imayonnaise;
• parsley (efunekayo xa uhombiso);
• komhlaba pepper omnyama;
• Kwahamba iigrem caviar (Kudingeka ukuba uhombiso).

Inkqubo ukupheka: inyathelo ngenyathelo iresiphi

1. Okokuqala ukulungiselela zonke izithako ngenxa isaladi.
2. Bilisa Shrimp (amanzi utsha kufuneka ngetyuwa) imizuzu emine. kwaselwandle lingenabo lukhule.
3. Sika ezi zilayi yeentlanzi.
4. Ke ukuxuba nesalmon kunye Lembaza. Galela intlama yejusi yelamuni. Shiya ku Faka.
5. Yibilise irayisi cereal emanzini ngetyuwa imizuzu engamashumi amabini. Emva koko siwabeka phantsi kwamanzi abalekayo.
6. Yiphekeni amaqanda (inkqubo kuthatha malunga ezilishumi imizuzu). Emva yicoce kwaye ebanda. Zahlule izikhupha. Bekela bucala.
7. Sika iiproteni ezincinane etswele. Sicande cucumber.
8. Hlanganisa isaladi. Ukuze wenze oku, xuba zonke izithako sisitya enkulu.
9. Gcwalisa esityeni imayonnaise. Uze uwubeke phandle isaladi nje uphondo. Afefe zamaqanda ya.
10. , который необходимо украсить икрой, майонезом и, конечно же, петрушкой. "Cornucopia" - isaladi, apho kuyimfuneko ukuba bahombise amaqanda, mayonnaise kwaye ke parsley. Shiya lo esityeni iiyure ezimbini. Emva kokuba bakhonze.

isiphelo

Ngoku uyaqonda ukulungiselela indlela isaladi, "Cornucopia". Iifoto izithako kunye izitya thaca kweli nqaku. Siyathemba ukuba uya kwenza yonakele ngolu hlobo ekhitshini. ithamsanqa!