Appetizers Ingqele - zokupheka for Buffet

Kukho amaxesha xa ndlela ukwamkela iindwendwe kuya kuba nokucwangciswa ulwamkelo. Eli gama lithetha "ukuba azimanye i ivumba." Cocktail ifuna ukubambelela imithetho ethile, mvisiswano leyo, kwelinye icala, ukuqingqa menu ukuba ulwamkelo enjalo.

Makhe sizame ukwenza i menu okhethekileyo, nto leyo iya kulawulwa yi okulula ezibandayo.

Zokupheka for Buffet

Kuqala kwinto zonke, simele sicinge ngezi zinto zilandelayo:

• Yonke ukutya phezu kwetafile Buffet kufuneka kangangokuba kunokuba lula kwaye elula ukuba isityana eqhelekileyo, wayifaka kwipleyiti nawe, uyidle ngaphandle kobunzima okukhulu. Oku kuthetha ukuba ubukhulu lamaqhosha portioned, tartlets okanye isiseko canapés, kungcono ukwenza kancinane, njengoko bathi, "omnye ukuluma."
• Iindwendwe kufuneka anikele salads kuphela, izitya ashushu nabandayo, iresiphi leyo ebandakanya nokususwa ngokupheleleyo kwemveliso okanye khumba eyenza.
• Zonke izidlo kufuneka kakuhle zinokuhonjiswa.

Ngenxa yezi migaqo kufuneka zikhethwe kunye namaqebengwana ezibandayo.

Zokupheka for canapes

Le settee siseko jikelele - sisiseko isonka, apho ngomaleko ioli, mayonnaise okanye cream itshizi. Isonka lidla kusetyenziswa ngaphandle inshorensi. Le fom naziphi canapés: ngeenxa zonke, eziziingxande, ezibunxantathu, kwaye nkqu figural oqingqiweyo iimowuldi ezikhethekileyo cookies. Ububanzi zeendawana okuziinkozo kufuneka ungabi ngaphezu kwe-5 mm. Ngaphandle imela elungileyo ebukhali akwanelanga.

A inwebu oyile kuyafuneka, kwezinye izinto canapés ekuweleni off isonka.

Ke ngoko yonke into iya kugqiba nomfanekiso wakho. umaleko umane ham, inyama, Bacon, itshizi, nesalmon, imifuno kunye nemifuno. Ngokuqhelekileyo, skewers canapés ezizodwa labahlatyiweyo zinokuhonjiswa lomnquma okanye besitya yi.

okulula Original ukuba basiphe

"Raffaello" Yidla

• Yibilise 300 g kwesibindi.
• Yibilise iikherothi enye.
• Bulb chopha kunye Qhotsa kukutyeba (100 g Bacon, amaqhekeza zakhutshwa).
• Zonke ezi mveliso Engagwegwelezi - ukufumana ukugonyamela isibindi.
• Yongeza ibhotolo isiyezi baxhaya kakuhle.
• Imilo ubunzima iibhola ubungakanani efanayo.
• Cheese (100 g) kunye nothango lwaso roll amaso kwi chips isonka samasi.

Ivumba kunye yeeavokhado kunye nentlanzi ebomvu

• yeeavokhado Clean (2 iiPC.), Sika luyacolwa phehla e blender.
• Ubunzima ityuwa nepepile, fakela isiselo encinane yelamuni.
• Ezimbini tomato Ndinecezu obukhulu thinly.
• On isangqa ngalinye wabeka intlama avokhado, inqanaba kwezilayidi zicocekile.
• Iisalmon (100 g) ukuba kwenziwa iziqwenga, ndikuqengqe up yaqengqelekela kakuhle batwabulule phezu intlama zeavokhado.

Uphatha tomato - Yima-up a amashwamshwam odidi umkhuhlane.

zidla zokupheka ngohlobo iitumato eyimitha

Iitumato wafaka nayo nayiphi lokufaka - ukuba iinketho ngakhanyi kakhulu kwaye nandi appetizers kuba itafile yeholide.

Ukulungiselela le njongo, le iitumato zamahlathi ezincinane, banqunyulwe ngencam kwaye khetha inyama yangaphakathi, ukuze 'iikomityi' ezityiwayo, oya kuzaliswa kwisilayidi inyama.

Lokufaka khetho uyakwazi ucinga wena, kuxhomekeke indlela yakho. Okanye alungiselele ukutya ezibandayo kunye namaqebengwana, zokupheka apho ziboniswa apha ngezantsi.

Lokufaka zeetumato abotshwe nge Shrimp

• Yibilise 200 grams iiprawn (umsebenzi oqhelekileyo kakhulu), ecocekileyo nibanqunqe coarsely.
• Celery isikwe imicu ezibhityileyo.
• Amaphetshana kunye sprig zetyeleba iinyembezi zibe ngamaqhekeza amancinci.
• Yonke ingxubevange kunye woyigalela amacephe ama-2 ka eyemayonnaise, ugalele ityuwa, yongeza pepper esandul phantsi aze kakhle.
• Phambi kokuba uzalise le iitumato inyama okuthambile, wazibeka phezu emazantsi iminquma eyenza.

Iitumato eyimitha French

• Enye Umphanda tuna enkonkxiweyo kunye ngumash anchovy ngefolokhwe.
• amaqanda ezimbini bila ezicukucezwe zancinane sicande.
• Akumanyileyo, ukongeza parsley, intlama yejusi yelamuni (icephe), ityuwa nepepile uze ugalele iyogurt (isiqingatha sekomityi).
• Ubunzima kakuhle engumxube, pholisa kwaye ugcwalise iitumato.