Oil cream ikhekhe - ukupheka ngokwakho

Nawuphi cake, nkqu ukutya, lee ngaphandle cream. I-cream unika isongo ezongezelelweyo unique, ukuhombisa yaye abe ngumphelelisi naziphi na izimuncumuncu, kunye namaqebengwana. Abantu ezahlukeneyo bakhetha cream ezahlukeneyo. Gentle, enomoya meringue okanye noboya oyile cream ikeyiki - yinto yokuba ukungcamla, bonke bephela yokuqala yayo, nganye isongo yayo ezincinane. Hombisa iikeyiki kunye neebhiskithi nangokusebenzisa ingxowa khekhe okanye isirinji, atsho cream ngokohlobo iipatheni ezahlukeneyo.

Okubangel 'umdla kukuba, yaye yintoni enye ungasebenzisa i cream? Zonke izithambiso, kubandakanywa oil cake cream, ancedwe elimnandi, njengosula isitya eyahlukileyo, kwaye bayihombise kubo ukongeza nemiqhathane, kwaye nkqu muffins, iikeyiki, iibhiskithi, ukongeza endaweni umaleko xa adlula, kwaye sebenzisa njenge ukuzaliswa nayiphi na confectionery. Oil cream cake ubuciko Unga sebenzisa iindwendwe ongenamava - kufuneka nje ukuba athathe ingxowa apheke, iquka fantasy kwaye uqale ukudala imisebenzi okupheka!

Uye isigqibo ngokwazo ukubhaka dessert olugqibeleleyo, kodwa andazi ukuba njani i oil cake cream? I ndinibonise iresiphi elula kakhulu ukuba cream eza zilungele ngenene naliphi ikeyiki okanye roulade. Thatha ngokufunza ibhotolo malunga nekhulu grams, isinye kwisithathu indebe ubisi, vanilla kunye negilasi yeswekile olungumgubo. Okokuqala, qala bazibeke ioli. Balibetha kanobom ukuya kwindawo de kulunge ithambisa. Ngcembe ukongeza milk and sugar olungumgubo vanilla, bazibeke ngokuqhubekayo. Ukuyondelelana le cream bekumele ukuba athambe, kodwa zamahlathi, kufanele kube kuhle ukuya kwi ikeyiki okanye cookies. Ungadibanisa ikofu ukuba umbala incasa ezimnandi kunye nekofu okanye ukutya imibala ukunika i-cream umbala engaqhelekanga.

I kuqalisa zokupheka ezimbalwa izithambiso ezahlukeneyo ezinamafutha. Yonke emnandi indlela yabo, yonke veki uyakwazi ukulungiselela amaqebengwana okanye iikeyiki kunye cream kunye experiment data.

Oil éclairs cream: yonke into ilula kakhulu. Kuya kufuneka kuphela 200g of ibhotolo cream 8 amacephe yobisi incitshisiwe. Ioli, yothani epanini de ukuyondelelana kwendlela cream ezimuncu, emana kunye Umxhubi de enobunzima emhlophe anoboya. Ngaphandle kokumisa ukuba phehla, kufuneka ugalele ubisi yinto enye kwaye uqhubeke ngenxa yento enye imizuzu emihlanu. Xa ubunzima kakuhle nohlaza - cream sekulungile. Ukuba nihombisa ehla kusekho cream efudumeleyo, imifanekiso akayi kuba isiqabu, kodwa phezu iipateni ziya kuba ecwebezelayo, yaye efunyenwe cream lupholile elikroliweyo, iipateni matte.

Oil cream - Charlotte (amaqanda kunye nobisi) Thabatha 200 g ibhotolo zendalo 200 ml ubisi, 4 amacephe iswekile kunye iperi amaqanda, yobisi Siropchik weld. Yaye wakwenza oko: epanini, ethulula ubisi, ulifefe kwi iswekile kunye kwethumba, likuxhoxhela rhoqo. Xa amaqanda isitya engqushiweyo ezahlukeneyo ngokucothayo uthululele umxube ngexesha iqhubheka rhoqo aphazamisane ubunzima. Zisa ukuba ithumba, ngokukhawuleza ukususa lakubalela uze uvumele isiraphu ukupholisa. Ngeli xesha isabhokhwe ngaphambili yathamba karhulumente phambi cream ibhotolo. Kancinane baluphose isiraphu lupholile kwioli, ngaphandle khefu wokuxuba zonke yabetha de cream uhlaza eyohlobo olulodwa.

Cream Oli ikeyiki (glace): 100g of ibhotolo butter, 2 amacephe zeswekile granulated kunye iqanda elinye. A intwana sifudumeza umxube wamanzi aneswekile kunye namaqanda ezingaphakathi kwisikhongozeli kwaye uqale ngokuwabetha Umxhubi kathathu ukwandisa umthamo. Ngaphandle kokumisa ukuba phehla, cream ikamva makhe cool lobushushu egumbini. Ngokwahlukeneyo, ukufudumeza oyile phehla de kakuhle anoboya, abamhlophe kunye agudileyo. Xuba kancinci ngeqanda-oyile umxube wamanzi aneswekile kunye nesingqi de enye oluchumileyo, cream ezintle.

Njengoko ubona, wonke zokupheka eoli cream ilula kakhulu yaye ngokukhawuleza ukuze baphumeze. Nina Uyilo ezintle kwi nemiqhathane, ehla kunye namaqebengwana!