Amaqebengwana ekhaya. Ukupheka ikhekhe on sawo

Ngokwemveli, njengoko njengesiseko iimveliso baking zisetyenziswa imvelaphi yobisi. Yaye kutshanje, abapheki experimenters baqala ukusebenzisa ngokukhuselekileyo kunye sodas. sele amakhosikazi amaninzi yahlola iresiphi elimangalisayo enekuku phezu kwamanzi ezimbiwa abengezelayo, indlela lokulungisa qhuqha yotywala yaziwa ngokubanzi ngokwaneleyo.

Kodwa kuthekani ukuba uzama ukuphekela soda kunye namakhekhe amnandi? Kholwani ndim, ukuba umphumo uya kukwenza wonwabe! Ethandeka intlama umoya, eyaziwa ukususela isongo ebuntwaneni, isongo emangalisayo uya kubavuza imizamo yakho. Amakhaya bazakuyivuyela umqathane kwi sawo, iresiphi luya kuthatha indawo ofaneleyo ebhankini yakho yokupheka kwiSabi. Ingakumbi inkqubo yokupheka akafuni kufuna izakhono ezizodwa, ixesha neendleko zabasebenzi. Yaye iindleko abuna- ukumkholisa - le ndlela kuthiwa, Andinamali beat.

Basics zobuchwepheshe

Ngoko ke, silungiselele ikeyiki imfunxa iresiphi sawo photos kuya kukunceda ukuba uqonde bonke nezo inkqubo. Kutheni isiphuzo? Kuxhomekeke yinto nje incasa - kuveliswe iinkqubo esisiseko kwinqanaba eziphilayo. isiselo Silnogazirovanny kwangawo loo mgaqo njenge umxube neviniga kunye nesoda yokubhaka. Kuyinto ngenxa amadlu le carbon dioxide, kwaye intlama ifunyenwe kule thenda.

mntu irhoxisiwe indima incasa. Khawufan 'ucinge nje: a umqathane kwi sawo eziko usasikhathalele, nendlu sinwenwile ngevumba elinesoya kakuhle ngabo bonke ukususela ebuntwaneni.

Kuphela imeko enye - loo sawo kufuneka ibe imbali. Ukuba ibhotile bema iiyure ubuncinane ezimbalwa evulekileyo - kubhetele ukuba mithi. Icarbon dioxide uyakwazi ukuba ibulale ngokukhawuleza, kunye neenkqubo eziyimfuneko ukuze kuthi ngenxa yoko, nje musa zenzeke.

izithako

Ukulungiselela le ikhekhe eziko phezu iresiphi sawo mawulandelwe ngokuthe ngqo. Kufuneka iseti kweemveliso:

• nomnikelo silnogazirovanny - 1 iglasi ml 250;
• Amaqanda - 4 iiPC;.
• sugar - 1.5 v;.
• vanillin okanye vanilla sugar - 1 TSP;.
• oli yemifuno (evuthiswe) - 1 st;.
• umgubo - 3 tbsp;.
• baking powder - 10 g

Ukulungiselela le ikhekhe sawo, musa ukusebenzisa ngamafutha aqholiweyo jongilanga ekhaya. izityebi ivumba layo ngaphezulu naziphi ezinye, kubandakanywa ivumba nezihlwahlwazayo okuthile kunokuba ekhululekile. Ngoko ke kungcono ukuthatha cala esulungekisiweyo zikajongilanga, umbona okanye yomnquma. Kwaye ke amaqanda akatswe ngcono ngaphambi kokuba azipheke kufuneka ukubamba elide efrijini.

Amaqanda, iswekile kunye vanilla, yagaleleka kakuhle lokuxhuba. Ngaphandle ukuyeka bazibeke, ugalele ioli yemifuno kwaye ngoko nangoko sawo. Efa yomgubo ocoliweyo, ugalelwe baking powder, yongeza ngcembe ngoxa ukuxubana a lokuxhuba. Le ntlama ukungaguquguquki ogqityiweyo kufana cream zamafu. Kuhleli ukuhambisa intlama ngohlobo uyithambise uze uthumele wapheka.

Upheka eziko

Unako ukubhaka ikeyiki eziko phezu sawo. Indlela yokuwenza ekuqaleni kuye uze nayo. Kuyanconywa ukuba vula eziko kwangaphambili, ukuze akwazi shushu ukuya degrees 180. Baking dish ungasebenzisa nasiphi na: abicah, intsimbi, isinyithi. The main Imeko - iibhodi eliphezulu. Musa ukulibala ukuba carbon dioxide eninzi iya kwenza iqhinga, kwaye intlama uya kuvuka kakhulu.

Biscuit kubhakwa kwi sawo ngokukhawuleza - malunga nesiqingatha seyure. Enye imeko kubalulekile ukuba nemiphumo emihle - hayi ukulungele ukufumana ehla kwaoko, ime ngenxa yakhe eziko sokupholisa malunga nemizuzu engama-20 umnyango oveni lwavuleka kancinane ngeli xesha ayikho imfuneko.

inkqubela inzalo

umnini Happy ye Isonka multivarok nazo ukulungiselela namakhekhe ezinjalo. Biscuit kwi iresiphi sawo iye yavavanywa lezonka ungayibhaka kwaye iteknoloji. Ngenxa umatshini isonka yonke into ecacileyo neqondakalayo ngaphandle mazwi: download imveliso ngqo kwi labenzi isitya, khetha inkqubo "Biscuit" okanye "ikhekhe" (kuxhomekeke model eziko), elandela imiyalelo, cofa amaqhosha ekunene kwaye balinde.

Kunye multivarka ziya kuvela iingxaki ezifanayo. Thumela intlama waxovula kwisitya, umise ixesha ukubhaka imizuzu engama-60. Emva kokugqitywa ngokongeza inani elifanayo.

Kuzo zombini ezi meko, emva iswitshi ulishiye ubuchule sponge imizuzu sawo ngaphakathi kwiziko 20. Xa sele lupholile, asuse isitya ze usasaze kwisitya.

iintlobo ntlobo

Ukuze apheke ikeyiki emnandi le iresiphi, ungasebenzisa sawo kuphela. Zive ukhululekile ukuba zizame kunye nezinye intlobo!

Kakhulu ukusebenza okungaqhelekanga unika i "Coca-Cola". Le ikeyiki baya impumelelo enkulu, umzekelo, xa iqela labantwana. "Fanta", lithathwe njengesiseko, nika ukubhaka eqaqambileyo olwahluke citrus ngevumba, kunye nombala vavanyo nje ilanga. Ngokubanzi, ukulungiselela ikeyiki emnandi, baziva bekhululekile ukusebenzisa nayiphi na iziselo zakho ozithandayo. The main imeko - ukuba nezihlwahlwazayo.

Hombisa nikhonze

Ukuba uqaphelisisa yonke imithetho zokupheka, umqathane ukufumana sawo oluchumileyo, abade. Le ntlama liphuma kakuhle, kwaye amaqamza abhalwe ngaphakathi. Umbala uvavanyo kuxhomekeke kuhlobo ethululwayo isetyenziselwa isiseko. Umzekelo, icherry okanye raspberry sawo ukunika umqathane umthunzi pink.

iikeyiki isiponji High ukuba ngokulula ukusika usebenzisa imela ebukhali okanye itheko elide lokupheka. Zingakotshwa buzane isiraphu, ziqatywe cream, souffles peresloit, wabeka ukugcwaliswa iziqhamo. konke kuxhomekeke kwingcinga yakho.

Oku kuhamba kakuhle ehla kunye namasi chocolate cream. Luyakhula kuye meringue ukukhanya.

Ukususela ukunambitheka umqathane kakhulu ekhululekile yaye ngokupheleleyo eyomeleleyo, kunokwenzeka ukuba ukulungiselela hayi nje kuphela ngenxa yesiqhelo iqela iti usapho, kodwa ngenxa holide.