Bouillon Chicken - yokupheka zakudala.

Lenkukhu - imveliso ye okunesondlo kunye emnandi. It angangeniswa ngolu isityana eyahlukileyo, okanye ukusetyenziswa nje njengesiseko isuphu. Kukholelwa ukuba ingumhluzi ukusuka inkuku ivuselela zokuzikhusela zomzimba. Ngaphezu koko, oko nokuphelisa luvo, osihlangulayo nga ni ntshikilelo. Ingakumbi elungileyo eyondlayo chicken isuphu ngexesha lonyaka kubanda. Kwaye ukuze sizikhusele abandayo, kwaye sebenzisa amanani. Eneneni, xa zilungisiwe ngokufanelekileyo chicken umhluzi umntu isiqulatho osidingayo ngaphantsi nayiphi na imveliso efanayo.

Kakade ke, isibakala sokuba umhluzi kumpheki, kuzakuthatha ixesha elithile, kodwa ukuba Stock phezulu ukuze zisetyenziswe kwixesha elizayo. Kwanele ukuba ayigcine efrijini kwaye ndikufuna njengoko kuyimfuneko. Ngaloo ndlela, nawe usoloko kwesandla sakho iya kuba sisiseko isuphu sauce.

Ukupheka lesuphu lenkukhu, simele sibe nako ukukhetha inyama ngendlela efanelekileyo. Isidumbu kufuneka kakuhle esidla ukumodareyithwa, kodwa hayi kutyetyiswa. Kungenjalo, umhluzi kuya lisibekele. Kuba akukho umhluzi elungileyo izidumbu ekhenkcezisiweyo lwe iinkukhu-broiler. Khetha inyama ebandayo leenkuku abaselula. Ngaphambi ukuba imbiza ibile indlela umhluzi ukusuka inkuku, musa ukulibala ukuzihlamba indlela isidumbu asuse insides. Ukuba inyama kwenza uzithandabuze, umhluzi ifunyenwe na turbid kakhulu, isuphu wokuqala likhanyelwe nangoko emva abilayo.

Ingakumbi nzima kule meko, hayi. Ke kaloku bathi abathile ubuqili akho-. Umzekelo, ngisho ngenyameko amagwebu ukusuka umhluzi, ukuba bafumane isisombululo akunakwenzeka ngaphandle ukumiswa. Ngoko ke, kufuneka ukuhluza umhluzi ulungele. Xa umhluzi wajika welifu, oko icace ngokusebenzisa amathambo chicken elinqunqiweyo ngokushiyanayo neprotheyini yaychny. Oku kwenziwa ngolu hlobo lulandelayo. Amathambo chicken nibanqunqe luyacolwa, nokusekwa kwe-protein kunye yaze yangxenga ifuthe lomanyano efudumeleyo kancinane umhluzi. Ke kancinane ugalele lo mxube umhluzi abilayo, likuxhoxhela rhoqo. Emva umhluzi kokuba lupholile, kwaye Imihlubulo protein izinze, umhluzi kufuneka ngaphezu yahluzwa.

Ngoku kancinci uhlobo lwamanzi ukubeka inkukhu. Xa wafakwa chicken amanzi abandayo, bouillon ukungcamla uya kuba luphuhle. Noko ke, ukuba ufuna ukuphekela isuphu umhluzi-based, uyakwazi ukubeka inkukhu emanzini abilayo.

Ukumisela ukuba inyama ukusebenzisa yokwela. Pierce isidumbu, ukuba plug uza evakalala - inkukhu ulungele. Hi ndlela leyi, shiya sele chicken okuphekiweyo umhluzi kuyo nayiphi na imeko engenakwenzeka. Emva kokuhlala epanini kunye umhluzi iiyure eziliqela, le nyama ziya kuphulukana ukuyondelelana eqhelekileyo vsmeste kunye incasa kunye nevumba.

Endleleni eya uyipheke umhluzi chicken, siyaqonda. Ngoku cinga ukuyenza elimnandi kakhulu kwaye liyathandeka ngayo. umbala Nice zegolide zizityebi incasa chicken umhluzi ungongeza itswele kunye neminqathe. Nibanqunqe okanye imifuno nothango lwaso Akukho mfuneko kakhulu kunqunyulwa nesikweko ezinkulu. Ukuba ufuna umhluzi wakho evumba limnandi kakhulu, wambeka apho phakathi yokupheka atyabukile parsley ingcambu.

Thumela le chicken umhluzi ugqibile inokuba njengosula isitya esahlukileyo. Ukongeza, kuyenzeka ukuba anikele isonka samasi, irye okanye ingqolowa crackers, croutons igalikhi. Ngenxa ukugcwalisa ungasebenzisa idile okanye parsley, isiqingatha amaqanda okanye iqanda "bayarhwetyeshwa". Ufuna ukwenza isophu zamafu? Faka lo sisi cream. Umhluzi kwakhona ungaphindi iphekiweyo cauliflower, yahlulwe embalini.

Kakade ke, ukugcwaliswa ilungileyo chicken umhluzi ukukhonza noodles zasekhaya. Njengoko ukuba intengiso ayikho bedumisa thina "Doshirak" okanye "McPhee" ukungcamla ngcono kunokuba noodles zokupheka kuxhomekeka makhulu uye okwangoku yasungulwa. Lungisa yabo umgubo wokuxova kulula kakhulu. Oku kufuneka umgubo kuphela, amanzi abandayo, iqanda kunye netyuwa. Gama axovula intlama, yongeza yomgubo kangaka, ukuba kube lula ukuba balubumbe ibe umaleko obhityileyo. Sika noodles ngemela ebukhali kakhulu okanye ivili okhethekileyo. Ngaphambi ukuyisebenzisa noodles ukutya kufuneka ukuba zome ngosuku.