ZeCARP eziko ukuba "umqamelo": inyathelo ngenyathelo iresiphi

Oku nencasa kakhulu kunye nentlanzi obusempilweni zeCARP usapho, ungenza uqhotse de kube mnandi xa skillet, ibila "Roaster" ukupheka ukusuka indlebe yakhe. Kwangaxeshanye njalo ukufumana ukutya emangalisayo imore kunye eziluncuthu. Kodwa ngoku sijonga indlela zeCARP okuphekiweyo eziko. Kuyinto iresiphi eqhelekileyo kakhulu, eshiya scope ukutyhileka nomfanekiso wakho. Ungakhetha i "umqamelo" kuba intlanzi ngokubona kwalo: iitapile, imifuno ngamaxesha athile, nkqu uphume i "udoti". Uyakwazi ukusebenzisa isidumbu, okufakwe okanye ngokulula nje agcadwe breadcrumbs phambi kokuba uyithumele kwi-oveni. Iintlanzi angaba 'enxilile "(ukuba ufuna Stock phezu iglasi yewayini emhlophe ezomileyo), okanye Bacon.

Okokuqala, cinga engundoqo iresiphi esisiseko, - ". ZeCARP eziko" iintlanzi ezicocekileyo, disemboweled, susa intloko kunye amaphiko (apho ungenza indlebe yakho). Ukuba izidumbu zinkulu, wonqanyulwa, zibe ziingceba. SeTyuwa, ipepile kwaye ukuwa breaded kancinane. Qhotsa kwi skillet kwi-oli yemifuno de brown segolide. Sigxeka eyenziwe ngepani, okanye isitya eliyinjubaqa kunye bumpers eziphakamileyo, ugalele indebe cream, pre-axutywe amaqanda omnye okanye emibini, kwaye ufake kwi-oveni. imizuzu emihlanu de afefe okuphekiweyo kunye sisi ya uze ume eziko osuke de Inyibilikile.

Le iresiphi "ngobungxamo" kwaye neyongezelelwe ngeentlobo iimveliso ezahlukeneyo ezikhoyo apha endlwini. Umzekelo, ubeke iintlanzi emandlalweni imifuno esimnandi: zeCARP eziko ukufunxa ivumba zabo kwakunye nencasa ziya othanda yona. izipho Gardens yahluke kakhulu; umbala okanye bubuye, eBrussels ertyisi, Umxube iitapile, itswele kunye neminqathe, iitumato kunye pepper intsimbi. Imifuno kungaba lula sauté, bawafake, kodwa unako ukubeka afreshi. Ukuba "umqamelo" kwi isidlo ovenproof ukubeka intlanzi, uwaphalazele sauce kwaye ngobunono ukufuya 'ingubo "zezityalo Italian. Makubekwe isiqingatha seyure eziko - kwaye esityeni sekulungile!

Ephekwe zeCARP musa ukusebenzisa inyama. Ukuba isidumbu enkulu, oko kungenziwa emacaleni ukusikwa nzulu kwaye ufake nasemingxunyeni izilayi of Bacon sitshaye. Kwaye ungakwazi ukupheka intlanzi njengoko kuchaziwe ngentla (oko kukuthi, wayifaka engcongolweni, "umqamelo"), kodwa phezu wazifefa ngokobutyebi kunye cracklings kunye ikonofile eqhotsiweyo uthumele nowezojiweyo ngepani kwi-oveni. Ukuba sele okuphekiweyo ukusuka entloko isuphu fin, sebenzisa yinxalenye encinane kumalungiselelo kwikhosi yesibini. Mix ukulingana umhluzi iindawo intlanzi kunye newayini emhlophe, yongeza asiphe okanye ezimbini ze-oli yemifuno, ipepile emnyama uyithululele lo mxube zeCARP kunye nemifuno okanye iitapile.

Ukususa ivumba bokuhlala iintlanzi amatsha-amanzi, kufuneka ibekwe ngaphakathi isidumbu umxube itswele, iminqathe yathamba iseleri. Emva koko siya kufumana eyimitha zeCARP. Bekuya kuba kuhle ukuba amnike okufakwe bushushu kangangesiqingatha seyure okanye iyure. Wakuba ndaxhwitha esityeni ukusuka eziko, afefe iintlanzi kufuneka ngakumbi yejusi yelamuni - ngoko wena asithandwa kunye nevumba ziphele ngokupheleleyo.

Kukho kwakhona uguqulelo lokucheba esityeni: ". ZeCARP eziko in Ukrainian" Le zingakhona emacaleni wentlanzi ukucola kumaqhekeza Bacon. iibhalbhu ezintlanu, tomato ezine, iipepile isityu ezimbini, yongeza amandongomane luyacolwa zinqunqwe (50 g) kunye uyawathena (150 g), qhubeka ukuba siti ukuba imizuzu emi-5. Ugalele iglasi yewayini emhlophe. Uhlobo yokuqaba amafutha, zeCARP wabeka, baluphose umxube wazibeka eziko kangangeyure. Esityeni ogqityiweyo ukuba ezihonjiswe pickles kunye izilayi lemon.