Ukutya Japanese: Udon yenkukhu kunye nemifuno recipe

Cuisine Japanese zithandwa kakhulu kulo lonke ihlabathi. Kuyo nayiphi na sixeko sikhulu ikhona imfuneko yokuba yokutyela Japanese, apho uyakwazi ukungcamla izitya zesizwe kwilizwe ayevile kunye samurai.

Phakathi abayithandayo kwase Japanese emikhulu imfuno Sushi - isidlo irayisi kunye kwaselwandle; isuphu miso soup - esityeni yokuqala equlathe paste miso; zeTempura - agcadwe ziingceba oli yemifuno zeenkukhu, iimveliso zaselwandle okanye imifuno, leyo pre-nkxu kwi qhuqha; Udon - isidlo noodles obalungiselwa ngomgubo wengqolowa ngaphandle amaqanda. noodles Udon yenkukhu kunye nemifuno (iresiphi ngezantsi) iya kuba esityeni iphambili kweli nqaku.

Yintoni eyenza Udon

Udon - ukujonga noodles yesizwe Japanese, ezisetyenziswa xa kusenziwa iziqendu ezi-3: umgubo wengqolowa, amanzi kunye netyiwa. osemqoka yaso ukungabikho ngokupheleleyo amaqanda. Intlama olulungiswe izithako ngasentla, nangengalo elide pasta sangqa 2-4 mm. noodles Umbala kuxhomekeka kumgangatho umgubo kwaye ingaba mhlophe okanye off-ezimhlophe. noodles Ready-eyenziwe ithambile kwaye inokusityeda.

Ukusuka Udon ulungisiwe izifundo yokuqala neyesibini. Noodles ukulungele ukuba bakhonze eshushu, kodwa ezithandwa kakhulu kwaye igcinwe kule ngqele. Idla ilungiselelwe kunye ezahlukeneyo izidlo, iimveliso zaselwandle, imifuno, kwaye enongwe dark okanye ukukhanya soy sauce.

Zama ukuba apheke ekhitshini isidlo noodles Udon yenkukhu kunye nemifuno. Zonke izithako ezisetyenziswe zokupheka zingafumaneka phantse na ivenkile. Akukho izinto ezizodwa kwakhona ingafuneki.

noodles Udon yenkukhu kunye nemifuno recipe

Ezi mveliso zilandelayo ziya ezifunekayo servings 3:

• Udon noodles -300 g
• Chicken - 250 g
• Uyawathanda, ekukhethwa amakhowa - 200 g
• ikhaphetshu Chinese - '60
• Pepper - 150 g
• Zucchini - 150 g
• Itswele - 100 g
• Iminqathe - 1 ingcambu.
• Potato starch - 6 Art.
• oli yemifuno - 100 g
• KFile - 1 clove.
• Soy sauce - 100 ml.

amanyathelo okupheka:

1. Ikhaphetshu, ithanga, itswele, iipepile kunye neminqathe nibanqunqe ngezithandelo ezingcakacileyo elide.
2. Amakhowa isikwe iityhubhu ezinkulu.
3. Chicken isikwe imicwe emincinci, breaded kwisitatshi yaye ngokukhawuleza uqhotse xa skillet ioli phezu ubushushu eliphezulu.
4. Emva kwemiqhele browned lula, makongeze kuso imifuno ezilungiselelwe ngaphandle zekhaphetshu. Qhotsa ndawonye kunye inkuku, umlilo akazange athathe kwaye qiniseka ukuba lingatshi liphele. Yiza imifuno de zithambe.
5. Ubuncinane ukongeza cauliflower kunye noodles Udon pre-okuphekiweyo. Kuphekwe isidlo mix kakuhle kwaye susa ukusuka isitovu epanini. Yongeza soy sauce, ndinivuse kwakhona.

Yaki Udon Tories (noodles Udon yenkukhu kunye nemifuno) ucime kakuhle. Kuhleli ukubeka noodles esojiwe neepleyiti nikhonze esityeni phezu kwetafile. Udon Japanese esidla ngezinti, kodwa ungasebenzisa i yokwela.

akazange Ukuba unayo kwi amakhowa ngesandla, ukuze endaweni kakuhle amakhowa Oyster okanye amakhowa shiitake womile. Sicebisa ukuba bahombise esityeni yekoriyandire, kunye sesame iimbewu.

Cooking Tips Udon noodles

Ukulungiselela le Udon okumnandi yenkukhu kunye nemifuno, kwaye kusimangalise usapho lwakho i izitya engaqhelekanga Japanese, landela la macebiso:

• Kungcono ubilise izinto noodles kwi chicken umhluzi - ngoko ke kuya kufuneka ukuba incasa esisityebi kwaye ayikho ngamanzi.
• Awukwazi ukupheka Udon elide kakhulu - yena slipnetsya ephuma isimo, izakujongeka ngumbhodamo.
• Kunokuba lembotyi sauce, ingasetyenziswa teriyaki sauce.
• Ukulungiselela izitya Udon yesibini akuyonto nje sethumba kunye nezinye Qhotsa de omdaka segolide, malunga 7 imizuzu.

Udon yenkukhu kunye nemifuno, iresiphi № 2

ukwakheka Product (4 servings):

• Chicken - 700 g
• Iminqathe - 1 ingcambu.
• Ingqolowa noodles Udon - 350 g
• anyanisi green (amadiza) - 40 g
• corn eyakhiwe - '70
• Teriyaki sauce - 200 ml.
• Soy sauce - 70 ml.
• sesame - 15 g

Indlela yokulungiselela:

1. Chicken wonqanyulwa iziqwenga medium size kuyo. Qhotsa kwemiqhele eyenziwe ngepani ngembiza ngeoli yemifuno, akukho namnye, umlilo kufuneka ibe namandla. Xa browned ukongeza sauce teriyaki nokuqhubeka uqhotse wazihlanganisa phezu abile.
2. Womnqatha ze pepper luyacolwa: chopha, ngoko ukongeza inkukhu, yongeza teriyaki sauce. Qhubeka ukuze uqhotse.
3. Pre-bila noodles Udon.
4. Eyenziwe ngepani ngembiza yenkukhu kunye nemifuno ukuba shift noodles Udon, ukongeza ingqolowa, amatswele sicanda. Ukuba kuyimfuneko, baluphose teriyaki sauce. Mayiphekisiswe esityeni.

Udon Ready yenkukhu kunye nemifuno bakhonza phezu izitya la ezinokufumaneka, afefe sesame.

Njengoko ubona, ukungcamla Japan ayikho nzima. Zama ukuba ukupheka ezi izitya Japanese ekhitshini!