Keyiki semolina: ukupheka Ubuchule kunye inyathelo zokupheka step

Keyiki - imveliso zokupheka, leyo yenye ezikhundleni eziphezulu phakathi thandwayo Russian. Bona amafutha ngesonka ezenziwe ngentlama kulwelo ngokusekelwe umgubo kunye namaqanda. Kodwa kumaxesha amandulo abantu baye bazama ukwenza iintlobo kwisidlo sakho kwaye usebenzise hayi iimveliso eziqhelekileyo ukulungiselela izitya ezaziwayo-kakuhle. Umzekelo, ukuba libiza yalungiselelwa ukususela semolina, ukudibanisa okuziinkozo ekuyilweni eqhelekileyo. Le mveliso watshintsha bembonakalo yayo yaye wazuza incasa ezintsha ezingaqhelekanga.

abe luncedo

Keyiki ukusuka semolina kunokuqulunqwa emanzini, ubisi okanye iyogurt. On oku kuya kuxhomekeka efanayo nje kuphela, kodwa ke ixabiso lesondlo imveliso.

Ngokomzekelo, cinga ukhetho xa enekuku semolina efunyenwe ukusetyenziswa macandelo alandelayo: esipilini yomgubo wengqolowa kufuneka isiqingatha selitha yobisi, a ityuwa encinane, 3 amaqanda aluhlaza, 100 grams semolina, 50 iigrem zeswekile kunye icephe Igwele owomileyo.

Ilungiselela keyiki semolina lulandelayo:

1. Into yokuqala ekufuneka ukuba anele umgubo.
2. Emva koko mix kwisingxobo eyodwa zonke amacandelo evakalala.
3. Embindini enze ngokuhambelana encinane uyigalele ubisi ukufudumala ukufumana kancinane. Emva koko imveliso kufuneka ndinivuse de iyunifom usebenzisa lokuxhuba.
4. Isikhundla bujikelwe ngeqhiya kwaye ufake ezinqwenelekayo kwindawo efudumeleyo malunga neeyure ezimbini. Eli xesha kuyimfuneko ukuqinisekisa ukuba papa nga aludumbanga, kancinane.
5. Ukubhaka phezu epanini ezishushu kukho imali eyaneleyo ze-oli yemifuno. Okokuqala elinye icala nowento ekroqiweyo de de i-kumphezulu workpiece mingxuma ezincinane kwaye usavela ufumile. Emva koko uyakwazi flip enekuku kakade.

iimveliso sibomvu nga ukuyisithelisa ipleyiti kukhonza ngoko nangoko etafileni cream emuncu, ibhotolo okanye nobusi.

ngaphandle yomgubo

Abanye bakholelwa ukuba sidlo - oku kubalulekile inyanzelekile, ngaphandle apho izitya ezifana enekuku muffins, ukupheka akunakwenzeka. Kodwa ayikho kakhulu ntiyiso. Loo mass ngolahlekiso lula ukuphikisa, ukuba uzama ukupheka enekuku okanye semolina enekuku umgubo ngaphandle kokubuyisela ibhetri nenye irhasi.

Kulo mzekelo ilingane amacandelo alandelayo: 0.5 ilitha kefir amaqanda-3, iglasi semolina kunye oat kukubola, 50 iigrem iswekile, 12 iigrem yesoda ukusela kunye 50-70 iigram ze-oli yemifuno.

Keyiki zenziwa ngaphandle ngomgubo ilula kakhulu:

1. Zombini okuziinkozo kufuneka ezixutywe isitya uze bazizalisa kunye iyogurt ze uyishiye eziliqela iiyure ukuba ukudumba.
2. Ngokwahlukeneyo Congress iqanda ngokudibanisa iswekile, ukubhaka soda kunye netyuwa.
3. Oludibanisa imixube ezimbini, ethulula ioli nokuvelisa yintlama lokugqibela.

Emva koko, ukusa kumkhamo intlama abantamo sele zisebenza ngokupheleleyo. Ukuba kule nkqubo iya kusasazeka kakhulu ngaphandle, ngoko ke kwixesha elizayo uyakwazi ukuthatha nje decoys kancinci. Ngoku ungayibhaka muffins ngendlela eqhelekileyo kwi epanini kakuhle shushu ngako.

ukhetho imali

Ukuba ikhaya phezu umgubo kunye amaqanda ukuthenga nje kungekho mali, musa ukudimazeka. Ezi bunzima okwethutyana akayi ukuphazamisa iindwendwe ukulungiselela isidlo semolina esimnandi enekuku, iresipi eliya kuba imveliso zilandelayo: ml 200 iyogurt, grams 4 soda, 200 grams semolina dessert ukhamba yejusi yelamuni, ityuwa kunye vanilla, kwakunye oli yemifuno.

Esityeni iphekwe ngokukhawuleza kakhulu:

1. iyogurt Kuqala kufuneka yothani nangokwamanqanaba abamalunga nama-40.
2. Yongeza i semolina, inkathazeko awushiye imizuzu engama-20 kule meko.
3. Faka soda, islaked kunye yejusi yelamuni, iswekile kunye vanilla. Awona macandelo kufuneka ngocoselelo ugalelwe, intlama kwakungenakwenzeka iyunifomu.
4. Xa ubushushu ipani oyile, bese ngobunono icephe ubunzima, eshiya izithuba elaneleyo phakathi workpieces. Oku kukuqinisekisa ukuba enekuku ngexesha upheka ukuba unamathele.

Ukususa fat agqithisileyo, iimveliso esele zenziwe kufuneka kuqala ungambathi ingubo okanye iphepha itawuli. Mkhonzeni amaqebengwana ngcono kunye iyogurt okanye cream muncu.

Enekuku evela semifinished

A iindwendwe olungileyo uyazi semolina - yinto sakusasa okunesondlo nje kuphela, kodwa kananjalo isiseko olukhulu namakhekhe emnandi. Kubalulekile ukukhumbula abo abantwana abancinane. Ukuba umntwana wala ukuba adle isidudu, kufuneka tumbuluxeke ngenxa yoku ilizwe, lahla imveliso. Esityeni wagqiba ingasetyenziswa nje eliphakathi. Keyiki semolina malixhelwe ngokukhawuleza kakhulu kwaye ngaphandle kwenkxamleko eninzi.

Kuba msebenzi usebenzise iresiphi zilandelayo: 200 g isidudu shinyi 2 iitisipuni zeswekile, 125 grams iyogurt, 60 iigrem zomgubo wengqolowa kunye nesiqingatha anetispuni yesoda hydrated.

yonke le nkqubo ithabatha kuqhubeka ngokwezigaba ezintathu:

1. Okokuqala, kufuneka nibusile wokudla kunye iyogurt, uze ngokuthe ngcembe ukongeza yomgubo, de loo mxube ofumana ukuyondelelana ezinqwenelekayo cream zamafu.
2. Faka izinto eziseleyo kakhle.
3. Ngoku kufuneka nje ukushushubeza ioli eyenziwe ngepani, uwose keyiki macala omabini de uqweqwe isici.

Ukuba itakane wancama cereal, ngokwenene isidlo uya kudla ngemigcobo.