Tsimes yamaJuda - ntoni na?

Tzimes - ntoni na? dish festive, zithandwa kakhulu thandwayo yamaYuda. Kuphekelwa ngeendlela ezahlukeneyo.

Tzimes - into obuyiyo nento kulungiselwe bona?

Lingalungiswa kuphela imifuno kunye neziqhamo yomile, kwaye ungadibanisa lenkukhu. Tzimes yamaJuda - ukutya ngokwaneleyo okunamafutha, kuyimfuneko ukuba ukuthatha ingqalelo xa isicelo. Kuyenzeka ukuba iindawo ezahlukeneyo inkukhu. Le iresiphi - ukusuka amaphiko. Kufuneka malunga Kilo. amaphiko Chicken kufuneka lisikwe kwi entlanganweni, siwabeka neyomileyo. Okulandelayo Wathabatha amakhulu amabini iigram yamanqatha yenkuku (ngaphakathi, loo nto wathengisa ngayo ndawonye lonke izidumbu uqhekeko kwimarike, kunye giblets).

Phambi kokuba upheka tsimes, kuyimfuneko ukunyibilika amanqatha elinzulu skillet okanye epanini. Emva koko uqhotse amaphiko kuyo de segolide. Kodwa akufuneki ukuba baberhabaxa kakhulu. amaphiko Xhobani Ready ngesitya. Amafutha bayaqhubeka imifuno saute - zokuqala iminqathe ezinkulu ezintathu (kufuneka ube mnandi kakhulu, ukuba lo nguye phawu le mbiza), elandelwa iibhalbhu ezimbini ezinkulu. Kunye nemifuno wayifaka ngepani ezilikhulu grams ye zeerasintyisi ahlambe kunye neziqhamo candied (-orenji okanye lemon). Qhotsa uthulule iinxalenye apile okanye yomdiliya juice (oko kufuneka iikomityi ezimbini). Hi ndlela leyi, lemon candied iziqhamo buyisela nesiqingatha ilamuni, ekufuneka luyacolwa zinqunqwe kwaye wabeka nezinye iimveliso kweli nqanaba. Emva kokuba ijusi wongeze isiqingatha iglasi yewayini owomileyo, nobusi, iswekile kunye netyuwa ukunambitha. Esawu, ngokuba omnye imizuzu elishumi elinesihlanu, ngoko isikwe ezintathu apile kamnandi zibe iityhubhu ukongeza kwi umxube somnqatha siqalise. kwemizuzu elishumi kamva, icandelo iziqhamo Tzimes ukulungele. Ukuba ixesha ukupheka kuya kuqalisa ukuba elinyukayo, umhluzi kokukhona kancinane sneaky okanye incindi. Weight kufuneka exineneyo babe incasa kakhulu. Emva kokususa lakubalela, afefe esityeni efunekayo ipepile ezimnyama uwathandabuze ebomvu ashushu, kwaye udibanise nesinamon, igalikhi zinqunqwe coriander.

Okugqibela Inqanaba Tzimes ukulungiselela

Lungisa bhaka, oko Gquma ngefoyile, wabeka amaphiko du ilandelelana. Ngokulinganayo idyasi sauce iziqhamo (ukuba obukhulu kakhulu, yaze yangxenga ifuthe lomanyano ngamanzi okanye umhluzi). Emva kwemizuzu engamashumi amane, ngoko uwose eziko phantsi alumuniyam eliqinileyo. Amaqondo obushushu lezonka ezinqwenelekayo - degrees ezimakhulu mabini Celsius. Ekupheleni lwavuleka kancinane bhaka ngefoyile ye kwaye Tzimes topsheet browned. Khonza luyakwazi ashushu nabandayo. Like dish yamaYuda - esik Fleisch - inyama isosi emnandi bayaxabana. Ukususela we inkuku, oko uyahluka ngokuthi isityu yenkomo ixesha elide aze ongeze uyawathena, cloves, tomato Intlama kunye isilayi rye isonka (kwaye ngamanye amaxesha bayingqushe lutshe ikeyiki yobusi).

tsimes Sweet - ntoni na?

Esi sihloko imnandi nje isityu iziqhamo kunye nemifuno, kodwa isaladi leminqathe, kwakunye nje yathamba iziqhamo ezomisiweyo kunye nobulawu. Kwakhona eyenzeka Imbotyi kunye Chickpea tsimes. Yintoni na - dessert zamaJuda? apples zeerasintyisi sourish ephekwe kunye neminqathe ngeoli ibhotolo. tsimes ezinjalo bakhonza oshushu wathulula cream.