Ukunkonkxa seqanda. zokupheka eziliqela

Summer - ixesha apho imfuneko ukuba abachaphazelekayo malunga ezahlukeneyo kunye neenzuzo ukutya kwabo ebusika, oko kukuthi, ukuba benze lokunkonkxa ekhaya. Kakade ke, namhlanje ayikho ingxaki ngoJanuwari ukuya kuthenga imifino, kodwa ukuba ukudla ikhaya enkonkxiweyo na incasa okhethekileyo, nto leyo ifana abaninzi kakhulu.

Lokunkonkxa seqanda eyenziwa ngeendlela ezininzi ezahlukeneyo, bakwazi pickle, Faka, lungiselela salads nabo, ke, yenza caviar. Ungasebenzisa iresiphi ekhethekileyo nokwenza workpiece apho incasa seqanda iza kukhumbuza obude. Ngokufutshane, kukho iiresiphi ezininzi, nathi anikele nje ezimbalwa kubo.

Umzekelo, iifeni ke kucetyiswa ukuba athwale marinades sokulondoloza seqanda indlela elandelayo. Thatha Kilo of seqanda, azihlambe, Wayixakaxa "Yibambe ngomsila" eluhlaza notched kunye nemifuno nganye, uthathe imbewu. Ukusikwa afefe ityuwa kunye seqanda reserve iiyure ezintathu ukuba bahlukane kukrakra kuyo. Ke imifuno encinane ukulicudisa zaye akuhlanjwanga ngamanzi aphilileyo kwaye kwethumba anetyuwa olulungiswe selitha yamanzi kunye amacephe ezintathu yetyuwa. Cook eggplants Kufuneka ixesha elide, imizuzu emithathu kuphela ebila. Emva koko Khupha imifuno (anetyuwa reserve) uzibeke phantsi koxinzelelo, efunxa usuku olunye.

15 imidumba pepper acoca imbewu ze uyinqunqe ibe imicu amancinci. Isibini cloves igalikhi kunye kongeza usile pepper. Kuba imifuno Galela imifuno zinqunqwe (parsley, celery) uyigalele umxube neetispuni ezimbini kwezintathu iviniga ekhulwini. Imifuno ushiye Faka ngosuku. Emva koko farshiruem seqanda yemifuno mix, wamthwalisa ebhankini. Bilisa amanzi anetyuwa ngasekhohlo kwangaphambili uze ubhale ngayo iingqayi, ilebhu ngoko nangoko umakhwapheni up.

seqanda athandwa kakhulu lokunkonkxa oyile. Kufuneka wayedla ezintlanu seqanda abatsha, ekufuneka wahlamba, ndinqumle likhaba kunye blanch emanzini ngetyuwa. Blanch imifuno kufuneka iindawo ngelixa ngokugcina emanzini abilayo - imizuzu 2-3.

Ostuzhennoy seqanda kufuneka kunqunyulwa izangqa iisentimitha ezimbini kwaye uqhotse nabo oyile (oyile ezifunekayo malunga enye ilitha). seqanda igcadiweyo, kwepepile isitya dibanisa phezulu. Ngokwahlukeneyo, uqhotse namatswele ezimakhulu mabini iigram leminqathe kabini. parsley olungiswe sicande. Ngoku thatha esengqayini encinane uze ufake ungqameko seqanda kunye nomxube yemifuno, lokufefa, kunokudala ngobunono. Emva koko ugalele ioli ibe iingqayi, ezithi eqhotsiweyo imifuno okunkonkxiweyo abilayo emanzini abilayo imizuzu eli-15. Emva inzalo iibhanki kufuneka eziwela ngaphaya.

Indlela classical, oluqhutywa kugcinwe seqanda - amaqanda upheka. iikhilogram ezimbini enesiqingatha seqanda entsha kufuneka ihlanjwe ze uyinqunqe ibe iityhubhu. obunzima buziikhilogram ezimbini, amatswele, isiqingatha ikhilogramu leminqathe, kwepepile efanayo obomvu kufuneka zicocwe ze uyinqunqe ibe imicu. Le kukungxawu ke iqina nge 800 ml ze-oli yemifuno, uqhotse ibe itswele elincinane, uze ukongeza iminqathe, iipepile neetyhubhu seqanda, zonke Qhotsa de phantse okuphekiweyo. Ngoku ke kufuneka ukuba ukongeza imifuno wetyuwa (kuthatha malunga nekhulu iigram yetyuwa), ukongeza kubo iswekile (amahlanu grams). Kuba kabukhali kufuneka senze le Izingxotyana kukungxawu isiqingatha luyacolwa zinqunqwe pepper eshushu. Kuhleli ukongeza iitumato zakhutshwa (3 kg) ngaphandle nesikhumba babesoloko ithumba phantsi iyure kangangesiqingatha. Amaqanda Sekukancinane ukongeza imifuno ezinqunqiweyo kunye amacephe amabini iviniga amahlanu ekhulwini. Fans kungabangela KFile. Amaqanda zibekwe ngendlela kushushu kwiibhanki, kwaye ziwathumele kwiNgxowa-sterilizer. iingqayi Half-ilitha ukuze sihlale kuzo, ilitha ngamanzi abilayo imizuzu engamashumi amane - mahlanu.

Kodwa ukuphumeza indlela yolondolozo seqanda "kuba izinto." iikhilogram ezine seqanda kufuneka aqatywe nasesikhumbeni ze uyinqunqe ibe iityhubhu. Zakhutshwa imifuno ityuwa ashiye ukususa incindi ekrakra, ngoko Ukusenga kunye Qhotsa ngeoli. Ngoku nokulungiselela yokuxhela, isikwe isiqingatha ngekhilogram ebomvu ipepile elithozamisayo, amakhulu amane iigrem ikonofile kunye parsley nomqadi kunye nedile. pepper Hot idityaniswa ngokwesicelo.

isikhongozeli seqanda kunye isinongo yemifuno maleko inokuwa, zonke wayebongoza idyokhwe uzalise marinade olulungiswe 1.2 iilitha zamanzi, amacephe ezintlanu yetyuwa neetispuni ezisibhozo iviniga (6%). Shiya ubusuku eshushu (ngexesha ubambe kufuneka ibe ngaphezulu kweeyure ezili-12 kodwa ngaphantsi kwama-20). Okulandelayo, zandiswa izimuncumuncu kwi iingqayi isiqingatha-ilitha kunye wabafaka sterilizer imizuzu engama-20. Emva koko Roll eyakhiwe.

Njengoko ubona, zininzi iindlela ukulungiselela seqanda. Preservation ngokuqhelekileyo okumnandi ifunyenwe (ngaphandle kokuba ekuqulunqeni intonga), yaye waqhubeka elihle nokuba kwiqondo lobushushu igumbi.