Ukhetho ngokupheleleyo abenzi coffee

Abathandi yekofu yendalo kungekudala abe ingxaki phambi ukuthenga umatshini ikofu. Lo matshini uza kuvumela ukulungiselela isiselo entsha, ukuthimba kuyo ubuncinane umgudu. Nangona kunjalo, kunye uluhlu olukhoyo olukhethwe coffeemakers maxa wambi kuba yingxaki. Ngoko ke, xa uthenga le kumashini kufuneka anikele ingqalelo kwizinto ezimbalwa.

Okokuqala, lo hlobo ethululwayo, kuba ukongezelela yekofu eqhelekileyo i abathandi espresso cappuccino kunye ezifana. D. Okwesibini, oko kugqiba kukhethwe umenzi yekofu kwamandla kunye nokufumaneka izihluzi zamanzi.

Kabanzi uhlobo ukusetyenziswa ekhaya umatshini idriphu. Oku kungenxa iindleko yabo kunye nokusebenza. Umgaqo abasebenza na ngolu hlobo lulandelayo. Ubuchule ezifumanekayo ezaliswe ngamanzi leyo ndinobushushu lobushushu eliphezulu kwaye wehla nge lokucoca ulwelo, apho udlula coffee yomhlaba, yokunyakamisa incasa kunye isoya, kwimigqomo ezizodwa, yenziwe ngeglasi yepiriksi. Ngaphantsi kuyo, xa imifuziselo ezininzi, ukuba lilungu ubushushu, singavumeli isiselo ukupholisa.

Kufuneka kuqatshelwe ukuba amandla, nangona kubalulekile, kodwa kukho bokuqonda ezincinane. Ngoko ke, lo eliphezulu le Uphawu, kokukhona ngokukhawuleza enze ikofu. Noko ke, icotha uya kucanda ulwelo nge ingqolowa ukusilwa, amakha kwaye yomelele ngakumbi iya kubangela. Ngoko ke, kwimeko yokugqibela kungcono ukukhetha umenzi ikofu ukuze ekhaya 800 V. kuba abantu abazisa ixesha, kungcono ukukhetha imodeli ngamandla ngasentla 1 kW.

Lokucoca kula macandelo inokuba mono- okanye esebenza. Okokuqala kakhulu ukhululekile, akunyanzelekanga ukuba ukucoca emva kokusetyenziswa kokuba uphoswe nje kude. Eyesibini ixesha elide kakhulu.

Phakathi iimpawu ezendeleyo imifuziselo eyahlukileyo, oko makuqatshelwe avtopodogrev, Indlela yokutofa. Le yokugqibela ikuvumela ukuba ukuxhoma unikezelo ethululwayo, kwanokuba coffee ayifakwanga endaweni yayo. Oku kwenza kube lula ukuba ukuphosa ikomityi yekofu ngaphandle kokuba ulinde de bonke utywala engamanzi. Noko ke, kakubi lo msebenzi ayikho kuyimfuneko, kuba emva kwethutyana amanzi kusekho iyanetha. Ubonisa ukhetho coffee uMenzi, kufuneka sinikele ingqalelo phambi kwesi umfuziselo decalcification oluzenzekelayo. Ngoncedo lwe imoto yakhe icocwe of umhlwa neoli ikofu. Xa kungekho balo msebenzi, umnini-unit kuya kufuneka ukuba benze oko ngesandla.

Ukuba ufuna ukukhetha umatshini coffee "espresso", nelaziwa ngokuba 'iinkumbi bean ", kuqala ukhangela zaphembelela ulinganiswa bar. Imifanekiso eninzi ngakumbi, lo msebenzi osemqoka unokuba ukuya kwi bar 15. Kukholelwa ukuba kweziselo zilungiswe apha incasa ngcono rich ngevumba elimnandi. Ezi oomatshini ikofu ezifanelekileyo ukwenza kunye "espresso", kunye nezinye iintlobo ikofu. amagwebu Ubisi apho kunzima ukwenza njalo ngesandla, abunjwe apha yi duct ekhethekileyo Jets umphunga phantsi koxinzelelo, nto leyo luyasetyenzwa ukusilwa ingqolowa. Ukuba ukhetho wenziwe ngakwicala le kofu umenzi imodeli onjalo, kubalulekile ukuba sinikele ingqalelo bubomi. Ukuba ukhozo mkhulu kakhulu, isiselo ingaba mihle anzongonzongo, ukuba incinane kakhulu - le zomphunga ungadluli uphondo, apho balale. Ezinye iiyunithi mayixhotyiswe grinder ikofu kanye, elikuvumela ukuba ndinimisele ngcono incasa okuziinkozo nokuphucula incasa ikofu.

Kuba abanye abathengi, ukongeza ukusebenza, uyilo kubalulekile. Kubalulekile ukuthatha ingqalelo ubungakanani igumbi apho icebo iya kuba. Kwakhona kuthathelwa ingqalelo embindini yonke ekhitshini.

iingongoma eyongezelelweyo onokubonwa kumatshini coffee oluzenzekelayo, ingenelo leyo kukuba ukuze alungiselele isiselo, cinezela nje amaqhosha ambalwa.

Inani elikhulu ekwakheni zinika abathengi ukhetho ebanzi zombini ngokwemiqathango iimodeli ukusebenza kunye nenkangeleko. Uninzi lwazo kakhulu afikelelekayo ixabiso. Ngoko ke, kufanele kuphawulwe ukuba koomatshini ikofu Bosch, leyo zithembekile ngokwaneleyo elide iyasetyenziswa. imodeli Popular and Delonghi Jura, apho uyilo ezinamagama ezidityanisiweyo kunye ukusebenza eliphezulu. Uluhlu olubanzi koomatshini coffee bubonakaliswe Nivona.