Ubisi Density - eyona nto iphambili yomgangatho yayo bayancokola

Ubisi, ngokutsho Pavlov, ukutya omangalisayo, banikela kuthi ngemvelo, kuyimfuneko ukuba umntu kwiinyanga zokuqala yobomi de ngemihla yokugqibela. Abantu basele amasi eminyaka ngaphezu ezintlanu, kwaye bayazi ukuba iqulethe zonke izinto eziyimfuneko ukuze umzimba: iiprothini, isitatshi, iienzymes, amafutha, iivithamini, iihomoni kunye neeminerali, la macandelo ngokugqibeleleyo elungeleleneyo ngokupheleleyo kwaye lula ukutya.

Umntu ngamnye osebenzisa ubisi, ufuna ukuba uqiniseke ubulunga bayo. Phakathi abaninzi parameters okuluphawu isakhiwo sayo, yenye uvavanyo engundoqo ukujonga lexinene ubisi. Asingabo bonke siyazi ukuba eli nani, kufuneka ibe yintoni ixabiso intsulungeko lwamanani, nokuba, enyanisweni, lungafumaneka kuyo umgangatho lobisi neemveliso zobisi.

Density kulandelwa inkqubo eyamkelekileyo ityhila ukuguqula ubisi. Ukuxinana Normal ekwafanekisa le imida ka-1,026 ukuya 1,032 g / cm3, kuxhomekeke zohlobo iimazi, kwakunye neemeko zabo kwezindlu, ukutyisa, kunye nezinye iimeko.

ubisi konga ephakamileyo, ende iqulethe iswekile, iiprotheni zingangeni nezimbiwa, kwaye, namanqatha kakhulu asezantsi. Ukuxinana low Too ibonisa ukuba ubisi bungxengwe ngamanzi, kwaye eliphezulu - ukongeza ubisi skim okanye cream ngokukhawuleza. Kuyinto isici, ukuba zisuswe amanqatha ubisi zingongezelelwa nanjengokuba amanzi, loxinano ayitshintshi, kwaye loo ukuphazamisana kungabonwa ngokujonga isixa amanqatha ngobisi kunye nokuthelekisa yokusebenza. Ngenxa yoko, lexinene ubisi isalathisi iphambili ubunyani bayo.

iipropati Organoleptic kunye physico-lwemichiza ubisi guided ekumiseleni bayancokola kunye nokufaneleka kwayo njenge ekrwada processing industrial eziphathekayo.

Iimpawu ezifana iasidi, ubunyulu kwanokuxinana ubisi etshekishwa yonke imihla kunye uvunyiwe.

Kakade ke, lo epheleleyo kakhulu uphawu okutsha, ubisi zaveliswa. Kuba ixesha elithile, ukuba iqulathe izinto akhethekileyo kunganqanda kwenziwe kwaye nokubangela ukufa iintsholongwane kuwela kuwo. Ixesha iimpawu bactericidal ubisi ixhomekeke iqondo ubunyulu kunye lobushushu yogcino. Kodwa ubisi imveliso etshabalalayo, ngoko ukunyusa lokugcinwa ye phantsi processing kunye okurisayikilisha.

Iideri processing ubisi lwenziwa phantsi kweliso inkonzo ekhethekileyo yococeko, leyo, phakathi kwezinye izinto, ulawula lexinene zonke iimveliso zobisi. Ukumisela lexinene pasty kunye neemveliso zobisi bubambekayo kakhulu ngakumbi inzima ngaphezu izixhobo elulwelo, ezizodwa ngoko zisetyenziselwa ulawulo.

Ukuxinana zonke iimveliso zobisi ixhomekeke ukwakhiwa kwawo. Umzekelo, ubisi skim ngayo iphezulu ngaphezu ekrwada. cream konga ngaphezulu, uphantsi umxholo ngamanqatha. Ubisi olungumgubo, ukongeza ulawulo eyiyo lexinene nokuba kwi- mninzi isambuku. Ukuxinana imveliso ezifana njengamasi umlomo wabo, kuxhomekeke kuphela kwi non-fat intsalela owomileyo yaye isixa ukufuma, kodwa umoya eziqulathwe kuyo. Eli zinga liza kumiselwa indlela ayinto, nto leyo kuthathwa ukuba esondele, kodwa zibalingane iinjongo ezithile.

Ukuxinana yobisi, ungakwazi ukukhangela ekhaya. Ukuba ivuza imali encinci amanzi isitya, ngamathontsi ubisi ingaphithikezwanga ziya kuwa ngqo kwi ezantsi kwisikhongozeli kunye lichithakale, ukuba amanzi wongezelela, ngoko ashiye nangoko yi rastekutsya komhlaba.

Kwakhona kuyenzeka ukuba ukuxuba ubisi kunye notywala (1: 2) kunye echithwa esosini. Ukuba ubisi lonke, ngoko nangoko apho kuya kubakho kukubola xa bungxengwe ngamanzi kwaye ezixineneyo ntsi iindawo Imihlubulo ziya abunjwe elide.

Ngoko ke, lo isalathisi konga i kwingongoma ebalulekileyo yokuqingqa ngokwenene nomgangatho ubisi.