Lenkukhu ne amadombolo: iresiphi

Isuphu amadombolo - ubukhulu becala esityeni Ukrainian, Noko ke, kwakunye namanqatha, kuba yinto exhaphakileyo kuwo wonke umhlaba nakwiiriphabliki eyayisakuba yiSoviet, kuquka Russia. Indlela yamalungiselelo yayo ilula uluhlu enkulu. Enyanisweni, lo isuphu apho decoction lamaqhosha amancinci intlama iphela. Ngelo xesha, le amadombolo ngeke kuphela umgubo, kodwa ezenziwe cottage itshizi, imifuno, njalo-njalo. Kubalulekile ukuphawula ukuba isuphu amadombolo, iresipi leyo ungakhetha kuwe, kuzo zonke iimeko bafumane ukutya okunencasa kunye ivumba sasemini.

Phambi kokuba kuphekwe isuphu kunye amadombolo, kufuneka ulungiselele izithako ezifunekayo. Okokuqala, oko umhluzi. Kokuba omthuqwa, Kakade ke, ukususela nayiphi na inyama, kodwa kucingwa ukuba efanelekileyo kakhulu kulo mzekelo, inkukhu. Ukongeza, iminqathe imfuno kunye namatswele, leyo zicocwa ze uyinqunqe ibe iityhubhu ezincinci neetapile (uyinqunqe ibe imicu). Umhluzi abilayo Bazithule iitapile, itswele kunye neminqathe passaged ngeoli kajongilanga. Ngelo xesha, ukuba ulungiselela intlama iza kwenziwa amadombolo kuzo. Amanzi itshiswe ubushushu kude kube lelo xesha njengoko ukubandezeleka uyitha isandla kulo umgubo, yongeza iqanda - intlama kufuneka ibe intle. It liqengqiwe ibeyisoseji iziqwenga ezincinane, kweyela umhluzi kunye zazharki emva kwemizuzu eli-10 emva neetapile. Zonke kuphekwe malunga 10 imizuzu, ityuwa, ipepile ifakiweyo, emva koko isuphu yenkuku kunye amadombolo walungisa. Le ipleyiti ubekwa iqatha lenyama yenkuku ebilisiweyo, ugalele isuphu enxibe kunye imifuno kunye cream ezimuncu.

Ukulungiselela isuphu kunye amadombolo, iresiphi zingasetyenziswa kwaye ezinjalo. Ukongeza kwimpahla kuthatha iitapile eliphakathi-ertyisi ezimbalwa, umlinganiselo ofanayo itumata entsha, iikherothi, itswele, iseleri ingcambu. Ukuze alungiselele amadombolo kufuneka nje iglasi yobisi efudumeleyo, amaqanda, umgubo, netyuwa. Emva Chicken umhluzi wawugalela umhluzi, wabeka itswele tomato, abilayo imizuzu engama-20. Iitumato baphathwe, lupholile kancinane, nabo wayixobula bahlanganise i Ipete ngefolokhwe. itswele bila musa mfuneko, ukuze ulilahle kude.

Eyenziwe ngepani ngembiza apho ioli eshushu, uqhotse ezinye nga riki wagawulwa, yongeza iminqathe apha, iityhubhu narezannayu, iitumato macerated, zinqunqwe ingcambu iseleri. Kuba xa yonke into kucinywa. Ukuba oyifunayo, ungenza endaweni iitumato okanye itumata uncamathisele ukuyidibanisa kwakhona ukuba zazharki unalo umbala okhanyayo. Umhluzi zibekwe iitapile. Xa kuphekelwa de kwisiqingatha kuphekwe, dibanisa imifuno kuyo.

Galela umgubo ngokohlobo izilayidi, embindini nto leyo isibotho okungephi. Oku ndaphule iqanda, ngokuthe ngcembe ukongeza ubisi. Baxovula intlama enamandla, nto leyo wagawulwa amadombolo amancinci-ubungakanani. Bona efafazwe ingumhluzi phambi imifuno ivuthwa ngokupheleleyo, ugalele ityuwa, nobulawu, imifuno. Le isuphu amadombolo iresipi ilula, kakuhle wakhonza kunye cream emuncu kwaye ufake ezi zilayi isidlo amaqanda eluhlaza.

Ukulungiselela isuphu kunye amadombolo, iresipi engadingi ukuba izithako ezininzi kakhulu ukuba akudingeki ukuba ixesha elaneleyo, kwaye iziphumo ingaba mihle. Ukongeza kwezi mvavanyo njengesiqhelo, apha ungadibanisa amadombolo isonka samasi (cottage sisi zafakwa kwi iqanda, umgubo wengqolowa okanye semolina, intlama waxovula) okanye imifuno (in amadombolo ungaphindi okuthambile imifuno ezifana iitapile, amatswele okanye enye). Unako ukongeza kwi inkqubo sipheka intlama tomato kwaye ushiye isuphu ngombala omhle segolide. inyama yenkukhu kungcono ukubeka ngqo kwi iipleyiti ngamaqhekeza amancinci. Isuphu ujika ekucebiseni komphefumlo kakhulu kwaye elimnandi, akumangalisi igqalwa enye isuphu zithandwa iintlanga ezininzi.