Abotshwe nge okuthambile pasta inyama. zokupheka amahlanu

Sithanda intlama, xa pasta ethile. Cooking kulula, oku ayibizi yaye, okona kubaluleke kakhulu, emnandi. Recipes izigidi, wonke umntu unako ukufumana ofanelekileyo. Abavelisi wosondeza ntlobo-ntlobo, iintlobo kunye neentlobo. Ngokubanzi, khetha nje ezimbalwa. Kweli nqaku siza kuxubusha ukulungiselela indlela ipasta abotshwe kunye nenyama. Iifoto kwezi izitya zinikezele kwi enkundleni.

Eyona edumileyo, mhlawumbi, ipasta inyama - lasagna kunye ravioli. Ngoku vogue oko kwase Italian. I-Chinese Russian kunye, endleleni, amadombolo akukho odumileyo ngaphantsi - analogu of ravioli Italian. I-Korean - pof-se in Kazakh - reyi manta, etc ...

Asiyi inxaxheba mveliso ipasta fresh (ipasta), nobingelela ukuze uthenge esele zenziwe. Ngokuba zonke zokupheka kufuneka ipasta ngohlobo lwe ubukhulu enkulu. Ungasebenzisa iimpondo enkulu.

Pasta wafaka kunye nenyama. Indlela № 1

Lungisa naziphi na inyama okuthambile oyithandayo. Musa ukulibala ukongeza ityuwa, iziqholo kunye namatswele, isibini cloves begalikhi kunye imifuno uma oyifunayo. Good baxovula intlama onesiphumo, nebangela ukuba neqanda yakhe. Bilisa ipasta zide zithambe, apholileyo, umxube inyama nafarshiruyte. Qhotsa macala onke ibhotolo de brown segolide. Eyona nto ibalulekileyo, qala kungqameko apho Akunakuba iyabonakala. Kuyimfuneko ukuba "solder" ezi ndawo, ukuze incindi ahambe. Emva koko ucime imveliso semifinished imizuzu mabini abile, ukunkcenkceshela cream sauce (cream + amanzi). Mkhonzeni, efafazwe imifuno.

Abotshwe nge okuthambile inyama pasta. Indlela № 2

Lungisa mince iintlanzi. Kunqweneleka, ukuba intlanzi oyile-sisityebi, zinqunqwe luyacolwa ngemela, kungekhona cuba kwindawo grinder inyama. Galela iqanda, itswele zinqunqwe, ityuwa, iziqholo kunye isiselo encinane yelamuni. Ukuba unayo intlanzi esezantsi-amanqatha, yongeza iqhekeza okuthambile of ibhotolo inomfana iglu imayonnaise. Nafarshiruyte tube engaphekisiswanga, wayifaka ngepani, ithanjiswe ibhotolo. Thumela eontini 180 degree osuke imizuzu engamashumi amabini. Cheese unako lachaphazela emva kokuba isidlo sesilungile, okanye imizuzu emihlanu ngaphambili, ukuba ibe uqweqwe.

Abotshwe nge okuthambile pasta inyama. Indlela № 3

Ngokuba lo iresiphi uya kufuneka ukususa juice tomato kunye nembewu. inyama ehlambulukileyo olungiswe zinqunqwe, ukongeza zinqunqwe ikonofile, nebheyizile, ityuwa, ipepile kunye namafutha omnquma. Cheese oyikhethayo kufuneka angqinelane indlela yakho. Siphakamisa ukuthatha soft and okuneziqholo "zaseDore Blue". Lo mxube iziphumo kufuneka iphekiweyo de okuphekiweyo izinto kwimibhobho. Mkhonzeni engqeleni kwaye ndinobushushu lobushushu oyifunayo.

Abotshwe nge okuthambile pasta inyama. Indlela № 4

Amafutha itshizi cottage zixutywe ezimbalwa amaqanda, iswekile ukuba incasa kunye uwathandabuze. Dibanisa vanilla kunye neerasentyisi uma oyifunayo. Ubunzima ngenxa engaphekisiswanga Ugcwaliso ityhubhu uphekele emanzini abilayo de ithenda. Mkhonzeni ne cream emuncu okanye ubisi incitshisiwe. zithandwa kakhulu kunye nabantwana.

Abotshwe nge okuthambile pasta inyama. Indlela № 5

Lo sisi fat Cottage, kufuneka ufake i cream emuncu baxhaya ityuwa yonke de uzinzo ethambileyo. Uyakwazi phehla blender. Okulandelayo, faka inqaku okubabayo, leyo uyakwazi ukufumana linjani ngokwakho. Siphakamisa ukuthatha intwana "Roquefort" itshizi, walnuts emhlabeni negalika. intlanganisela ogqwesileyo ikonofile kwakunye nebheyizile. Yiba creative, kuba emnandi.